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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Feeding the Brain: Effect of Nutrients on Cognition, Synaptic Function, and AMPA Receptors
Rut Fadó, Anna Molins, Rocío Rojas, et al.
Nutrients (2022) Vol. 14, Iss. 19, pp. 4137-4137
Open Access | Times Cited: 23

Showing 23 citing articles:

Structural and functional changes in the hippocampus induced by environmental exposures
Emad Ali Albadawi
Neurosciences (2025) Vol. 30, Iss. 1, pp. 5-19
Open Access | Times Cited: 1
Dietary Fats and Cognitive Status in Italian Middle-Old Adults
Walter Currenti, Justyna Godos, Amer M. Alanazi, et al.
Nutrients (2023) Vol. 15, Iss. 6, pp. 1429-1429
Open Access | Times Cited: 16
Diosmetin Ameliorates HFD-induced Cognitive Impairments via Inhibiting Metabolic Disorders, Mitochondrial Dysfunction and Neuroinflammation in Male SD Rats
Yiyuan Zhang, Chunyun Luo, Puxin Huang, et al.
Molecular Neurobiology (2024) Vol. 61, Iss. 10, pp. 8069-8085
Closed Access | Times Cited: 5
An Overview of the Potential Role of Nutrition in Mental Disorders in the Light of Advances in Nutripsychiatry
Nursel Dal, Saniye Bilici
Current Nutrition Reports (2024) Vol. 13, Iss. 2, pp. 69-81
Open Access | Times Cited: 4
Brain plasticity and ginseng
Myoung‐Sook Shin, Young‐Joo Lee, Ik‐Hyun Cho, et al.
Journal of Ginseng Research (2024) Vol. 48, Iss. 3, pp. 286-297
Open Access | Times Cited: 4
Association of dietary and nutritional factors with cognitive decline, dementia, and depressive symptomatology in older individuals according to a neurogenesis-centred biological susceptibility to brain ageing
Andrea Du Preez, Sophie Lefèvre‐Arbogast, Raúl González‐Domínguez, et al.
Age and Ageing (2024) Vol. 53, Iss. Supplement_2, pp. ii47-ii59
Open Access | Times Cited: 4
The neuroplastic brain: current breakthroughs and emerging frontiers
Parisa Gazerani
Brain Research (2025), pp. 149643-149643
Open Access
Nourishing the Cognition with Millets: A Comprehensive Review of Their Nutritional Impact and Potential as Cognitive Enhancers
Krishnamanikumar Premachandran, Carlton Ranjith Wilson Alphonse, Nandhagopal Soundharapandiyan
Molecular Nutrition & Food Research (2023) Vol. 67, Iss. 24
Closed Access | Times Cited: 7
Huang-Lian-Jie-Du decoction alleviates cognitive impairment in high-fat diet-induced obese mice via Trem2/Dap12/Syk pathway
Jiayi Zheng, Ran Pang, Jiang-Hong Ye, et al.
Phytomedicine (2024) Vol. 135, pp. 156248-156248
Closed Access | Times Cited: 2
Sodium para‐aminosalicylic acid attenuates combined manganese/iron‐induced cortical synaptic damage in rats
Han‐xiao Song, Yuhan Xie, Yuanyuan Fang, et al.
Basic & Clinical Pharmacology & Toxicology (2024) Vol. 135, Iss. 1, pp. 81-97
Closed Access | Times Cited: 1
Dementia and metabolic syndrome: a bibliometric analysis
Peng Tao, Yifan Yang, Jingying Ma, et al.
Frontiers in Aging Neuroscience (2024) Vol. 16
Open Access | Times Cited: 1
Nutrition, metabolism, brain and mental health
Denise Linsmayer, Gunter P. Eckert, Julia Reiff, et al.
Der Nervenarzt (2024) Vol. 95, Iss. 7, pp. 667-680
Open Access | Times Cited: 1
From Nutritional Patterns to Behavior: High-Fat Diet Influences on Inhibitory Control, Brain Gene Expression, and Metabolomics in Rats
Diego Ruiz-Sobremazas, Ana Cristina Abreu, Ángeles Prados-Pardo, et al.
ACS Chemical Neuroscience (2024)
Open Access | Times Cited: 1
Changes in cerebral cortex redox status and cognitive performance in short- and long-term high-sucrose diet fed rats
María del Rosario Ferreira, Mark Scalzo, Silvia Rodríguez, et al.
Physiology & Behavior (2024), pp. 114776-114776
Closed Access | Times Cited: 1
Mid‐life adherence to the Dietary Approaches to Stop Hypertension (DASH) diet and late‐life subjective cognitive complaints in women
Yixiao Song, Fen Wu, Sneha Sharma, et al.
Alzheimer s & Dementia (2023) Vol. 20, Iss. 2, pp. 1076-1088
Open Access | Times Cited: 3
Low-carbohydrate diet as a disease modifier for relapse prevention of treatment-resistant depression. Spotlight on neuroplasticity and brain-derived neurotrophic factor
Zofia Kachlik, Michał Walaszek, Wiesław Jerzy Cubała
Medical Hypotheses (2024) Vol. 187, pp. 111356-111356
Closed Access
Uso de suplemento alimentar e seus desfechos na função cognitiva da pessoa idosa
Gabriela Barbosa Nascimento, Patrícia de Carvalho Mastroianni, Marcela Forgerini
Faculdade de Filosofia e Ciências eBooks (2024)
Open Access
BETA-HYDROXYBUTYRATE COUNTERACTS THE DELETERIOUS EFFECTS OF A SATURATED HIGH-FAT DIET ON SYNAPTIC AMPA RECEPTORS AND COGNITIVE PERFORMANCE
Rocío Rojas, Christian Griñán‐Ferré, Aida Castellanos, et al.
bioRxiv (Cold Spring Harbor Laboratory) (2024)
Open Access
Association between geriatric nutritional risk index and cognitive function in older adults with/without chronic kidney disease
Shan Wang, Jiajia Zhang, Jiaru Zhuang, et al.
Brain and Behavior (2024) Vol. 14, Iss. 9
Open Access
Contrasting Effects of an Atherogenic Diet and High-Protein/Unsaturated Fatty Acids Diet on the Accelerated Aging Mouse Model SAMP8 Phenotype
Jesús Llanquinao, Claudia Jara, Daniela Cortés-Díaz, et al.
Neurology International (2024) Vol. 16, Iss. 5, pp. 1066-1085
Open Access
Solubilized β-Glucan Supplementation in C57BL/6J Mice Dams Augments Neurodevelopment and Cognition in the Offspring Driven by Gut Microbiome Remodeling
Dorsilla Anono Katimbwa, Yoonsu Kim, Min Jeong Kim, et al.
Foods (2024) Vol. 13, Iss. 19, pp. 3102-3102
Open Access
Development of Nutrient Rich Morning Meals for Students by Concept of Tapas
Valentina Obradović, Maja Ergović Ravančić, Helena Marčetić, et al.
Foods (2024) Vol. 13, Iss. 21, pp. 3432-3432
Open Access
Brain apolipoprotein E levels in mice challenged by a Western diet increase in an allele-dependent manner
Braison Liemisa, Samantha F. Newbury, Mariah J. Novy, et al.
Aging Brain (2023) Vol. 4, pp. 100102-100102
Open Access | Times Cited: 1
Estrategias para mantener las funciones cognitivas en adultos mayores
José Miguel Sánchez-Nieto
Casos y Revisiones de Salud (2022) Vol. 4, Iss. 2, pp. 1-11
Open Access | Times Cited: 1
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