OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Female Endurance Runners Have a Healthier Diet than Males—Results from the NURMI Study (Step 2)
Mohamad Motevalli, Karl‐Heinz Wagner, Claus Leitzmann, et al.
Nutrients (2022) Vol. 14, Iss. 13, pp. 2590-2590
Open Access | Times Cited: 14

Showing 14 citing articles:

The Effect of COVID-19 on Food Consumers’ Channel Purchasing Behaviors: An Empirical Study from Poland
Bożena Kusz, Lucyna Witek, Dariusz Kusz, et al.
Sustainability (2023) Vol. 15, Iss. 5, pp. 4661-4661
Open Access | Times Cited: 8

Sex Differences in Training Behaviors of 10 km to Ultra-Endurance Runners (Part A)—Results from the NURMI Study (Step 2)
Derrick Tanous, Mohamad Motevalli, Gerold Wirnitzer, et al.
International Journal of Environmental Research and Public Health (2022) Vol. 19, Iss. 20, pp. 13238-13238
Open Access | Times Cited: 10

Training Behaviors and Periodization Outline of Omnivorous, Vegetarian, and Vegan Recreational Runners (Part A)—Results from the NURMI Study (Step 2)
Katharina Wirnitzer, Derrick Tanous, Mohamad Motevalli, et al.
Nutrients (2023) Vol. 15, Iss. 7, pp. 1796-1796
Open Access | Times Cited: 4

Gender Disparities in Health Biomarkers, Lifestyle Patterns, and Nutritional Status among Bank Staff: A Cross-Sectional Study
Markus Schauer, Martin Burtscher, Mohamad Motevalli, et al.
Medicina (2024) Vol. 60, Iss. 3, pp. 413-413
Open Access | Times Cited: 1

Dietary Intake of Vegan and Non-Vegan Endurance Runners—Results from the NURMI Study (Step 2)
Katharina Wirnitzer, Karl‐Heinz Wagner, Mohamad Motevalli, et al.
Nutrients (2022) Vol. 14, Iss. 15, pp. 3151-3151
Open Access | Times Cited: 7

Prevalence of Female and Male Vegan and Non-Vegan Endurance Runners and the Potential Associations of Diet Type and BMI with Performance—Results from the NURMI Study (Step 1)
Katharina Wirnitzer, Derrick Tanous, Mohamad Motevalli, et al.
Nutrients (2022) Vol. 14, Iss. 18, pp. 3803-3803
Open Access | Times Cited: 7

Racing Experiences of Recreational Distance Runners following Omnivorous, Vegetarian, and Vegan Diets (Part B)—Results from the NURMI Study (Step 2)
Katharina Wirnitzer, Derrick Tanous, Mohamad Motevalli, et al.
Nutrients (2023) Vol. 15, Iss. 10, pp. 2243-2243
Open Access | Times Cited: 3

Dietary Intake of Recreational Endurance Runners Associated with Race Distance—Results from the NURMI Study (Step 2)
Derrick Tanous, Karl‐Heinz Wagner, Claus Leitzmann, et al.
Nutrients (2022) Vol. 14, Iss. 18, pp. 3698-3698
Open Access | Times Cited: 4

Health Patterns across Adulthood: An Age-Based Investigation of the Nutritional Status, Homocysteine, and CoQ10 of Bank Staff
Markus Schauer, Susanne Mair, Mohamad Motevalli, et al.
Clinics and Practice (2024) Vol. 14, Iss. 2, pp. 443-460
Open Access

The association between motivation and diet quality in older runners
Berta Vizcarra, Rodolfo Ulloa-Mendoza, Carlos Avello-Viveros, et al.
Nutrition and Healthy Aging (2024) Vol. 9, Iss. 1, pp. 37-46
Open Access

The Association of Physical Activity Level with Micronutrient and Health Status of Austrian Bank Employees
Markus Schauer, Mohamad Motevalli, Derrick Tanous, et al.
Nutrients (2023) Vol. 15, Iss. 23, pp. 4884-4884
Open Access

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