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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Pleurotus Ostreatus Ameliorates Obesity by Modulating the Gut Microbiota in Obese Mice Induced by High-Fat Diet
Yanzhou Hu, Jia Xu, Yao Sheng, et al.
Nutrients (2022) Vol. 14, Iss. 9, pp. 1868-1868
Open Access | Times Cited: 33

Showing 1-25 of 33 citing articles:

Assessing the nutritional quality of Pleurotus ostreatus (oyster mushroom)
Magdalene Eno Effiong, Chidinma Precious Umeokwochi, Israel Sunmola Afolabi, et al.
Frontiers in Nutrition (2024) Vol. 10
Open Access | Times Cited: 29
Modulation of the Gut Microbiota with Prebiotics and Antimicrobial Agents from Pleurotus ostreatus Mushroom
Gréta Törős, Hassan El-Ramady, József Prokisch, et al.
Foods (2023) Vol. 12, Iss. 10, pp. 2010-2010
Open Access | Times Cited: 37
Discovering the Potential Mechanisms of Medicinal Mushrooms Antidepressant Activity: A Review
Jan Lazur, Kamil Hnatyk, Katarzyna Kała, et al.
Antioxidants (2023) Vol. 12, Iss. 3, pp. 623-623
Open Access | Times Cited: 34
Extraction and bioactivities of the chemical composition from Pleurotus ostreatus: a review
Qingchun Zhao, Xiaopeng Liu, Lili Cui, et al.
Journal of Future Foods (2023) Vol. 4, Iss. 2, pp. 111-118
Open Access | Times Cited: 23
Role of herbal medicine and gut microbiota in the prevention and treatment of obesity
Qiao Zhang, Yaya Bai, Wenxiao Wang, et al.
Journal of Ethnopharmacology (2023) Vol. 305, pp. 116127-116127
Closed Access | Times Cited: 21
Chemical characterization, anticancer, antioxidant and anti-obesity activities with molecular docking studies of Pleurotus ostreatus biomass exposed to moist heat
Naif K. Binsaleh, Abdulrahman S. Bazaid, Heba Barnawi, et al.
Journal of Food Measurement & Characterization (2025)
Closed Access
Allobaculum plays a predominant role in the activation of brown fat tissue by diallyl trisulfide
Yanzhou Hu, Ye Xu, Bingxin Huangfu, et al.
Food Frontiers (2025)
Open Access
Gut microbiota profiling revealed the regulating effects of salidroside on iron metabolism in diabetic mice
Jing Shi, Qin Zhao, Dou Dou Hao, et al.
Frontiers in Endocrinology (2022) Vol. 13
Open Access | Times Cited: 21
Abelmoschus Manihot ameliorates the levels of circulating metabolites in diabetic nephropathy by modulating gut microbiota in non‐obese diabetes mice
Ruiya Shi, Yingjun Tao, Haitao Tang, et al.
Microbial Biotechnology (2022) Vol. 16, Iss. 4, pp. 813-826
Open Access | Times Cited: 20
Long-term simulated microgravity alters gut microbiota and metabolome in mice
Yuan Lu, Rong Zhang, Xin‐Lou Li, et al.
Frontiers in Microbiology (2023) Vol. 14
Open Access | Times Cited: 12
The benefits of edible mushroom polysaccharides for health and their influence on gut microbiota: a review
Qilong Zhao, Yu Jiang, Qian Zhao, et al.
Frontiers in Nutrition (2023) Vol. 10
Open Access | Times Cited: 12
Exploring the Effects of Different Drying Methods on Related Differential Metabolites of Pleurotus citrinopileatus Singer Based on Untargeted Metabolomics
Huan Lu, Simin Peng, Ning Xu, et al.
Plants (2024) Vol. 13, Iss. 12, pp. 1594-1594
Open Access | Times Cited: 4
Overview of Pleurotus spp., edible fungi with various functional properties
Estefanía Odemaris Juárez-Hernández, Ma. de Lourdes Pérez-Zavala, Mariana Román-Reyes, et al.
International Food Research Journal (2023) Vol. 30, Iss. 5, pp. 1074-1092
Open Access | Times Cited: 9
Modulatory Effects of Lactarius hatsudake on Obesity and Gut Microbiota in High-Fat Diet-Fed C57BL/6 Mice
Hanyu Zhu, Tao Hou
Foods (2024) Vol. 13, Iss. 6, pp. 948-948
Open Access | Times Cited: 3
The Short-Term Variation of Human Gut Mycobiome in Response to Dietary Intervention of Different Macronutrient Distributions
Yunyi Tian, Wanglong Gou, Yue Ma, et al.
Nutrients (2023) Vol. 15, Iss. 9, pp. 2152-2152
Open Access | Times Cited: 8
Characterization of the Cafeteria Diet as Simulation of the Human Western Diet and Its Impact on the Lipidomic Profile and Gut Microbiota in Obese Rats
Ana Laura de la Garza, Alejandra Mayela Martínez-Tamez, Anael Mellado-Negrete, et al.
Nutrients (2022) Vol. 15, Iss. 1, pp. 86-86
Open Access | Times Cited: 10
Heat-killed Bifidobacterium longum BBMN68 and inulin protect against high-fat diet-induced obesity by modulating gut microbiota
Siyuan Sun, Qi Zhang, Dongdong Li, et al.
Frontiers in Nutrition (2024) Vol. 11
Open Access | Times Cited: 1
Regulating role of Pleurotus ostreatus insoluble dietary fiber in high fat diet induced obesity in rats based on proteomics and metabolomics analyses
Jinmei Wang, Qingchun Zhao, Hui Liu, et al.
International Journal of Biological Macromolecules (2024), pp. 136857-136857
Closed Access | Times Cited: 1
Gut microbial change after administration of Lacticaseibacillus paracasei AO356 is associated with anti-obesity in a mouse model
Eun‐Ji Song, Eun‐Sook Lee, Young In Kim, et al.
Frontiers in Endocrinology (2023) Vol. 14
Open Access | Times Cited: 3
Pleurotus abieticola Polysaccharide Alleviates Hyperlipidemia Symptoms via Inhibition of Nuclear Factor-κB/Signal Transducer and Activator of Transcription 3-Mediated Inflammatory Responses
Yongfeng Zhang, Yingjie Lin, Keyi Wu, et al.
Nutrients (2023) Vol. 15, Iss. 23, pp. 4904-4904
Open Access | Times Cited: 3
Mechanisms Involved in Edible Mushrooms’ Health Beneficial Effects
Diana Pelinescu, Ileana Stoica
(2023), pp. 441-457
Closed Access | Times Cited: 2
Sanjin Paishi Decoction improves the imbalance of gut microbiota and regulates MAPK signaling pathway to inhibit calcium oxalate stones in rats
Ying Tian, Juan Zhao, Lan Chen, et al.
International Urology and Nephrology (2023) Vol. 55, Iss. 10, pp. 2421-2429
Closed Access | Times Cited: 2
Effects of Active Ingredients in Alcoholic Beverages and Their De-Alcoholized Counterparts on High-Fat Diet Bees: A Comparative Study
Guanghe Fan, Xiaofei Wang, Cuicui Gao, et al.
Molecules (2024) Vol. 29, Iss. 8, pp. 1693-1693
Open Access
Unveiling the secrets using bioorthogonal chemistry to explore the impact of adipokines on male reproduction and infertility
Sulagna Dutta, Pallav Sengupta
Journal of Molecular Chemistry. (2024) Vol. 4, Iss. 1
Open Access
Association Between Pleurotus ostreatus Consumption and More Optimal Sports Performance: A Narrative Review
Nazila Parnian-khajehdizaj, Elena Mainer Pardos, Steven B. Machek, et al.
Journal of Food Biochemistry (2024) Vol. 2024, Iss. 1
Open Access
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