OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Effect of Different Functional Food Supplements on the Gut Microbiota of Prediabetic Indonesian Individuals during Weight Loss
Ingrid S. Surono, Abraham Simatupang, Pratiwi Dyah Kusumo, et al.
Nutrients (2022) Vol. 14, Iss. 4, pp. 781-781
Open Access | Times Cited: 8
Ingrid S. Surono, Abraham Simatupang, Pratiwi Dyah Kusumo, et al.
Nutrients (2022) Vol. 14, Iss. 4, pp. 781-781
Open Access | Times Cited: 8
Showing 8 citing articles:
A novel approach to Lactiplantibacillus plantarum: From probiotic properties to the omics insights
Noemí Echegaray, Birsen Yılmaz, Heena Sharma, et al.
Microbiological Research (2022) Vol. 268, pp. 127289-127289
Open Access | Times Cited: 95
Noemí Echegaray, Birsen Yılmaz, Heena Sharma, et al.
Microbiological Research (2022) Vol. 268, pp. 127289-127289
Open Access | Times Cited: 95
Understanding Ligilactobacillus salivarius from Probiotic Properties to Omics Technology: A Review
Yong Yang, Xin Song, Guangqiang Wang, et al.
Foods (2024) Vol. 13, Iss. 6, pp. 895-895
Open Access | Times Cited: 13
Yong Yang, Xin Song, Guangqiang Wang, et al.
Foods (2024) Vol. 13, Iss. 6, pp. 895-895
Open Access | Times Cited: 13
Association of the gut microbiota with clinical variables in obese and lean Emirati subjects
Manal Ali Ahmad, Mirey Karavetian, Carole Ayoub Moubareck, et al.
Frontiers in Microbiology (2023) Vol. 14
Open Access | Times Cited: 7
Manal Ali Ahmad, Mirey Karavetian, Carole Ayoub Moubareck, et al.
Frontiers in Microbiology (2023) Vol. 14
Open Access | Times Cited: 7
Beetroot for managing diabetes and its associated gut dysbiosis: Current findings and challenges
Eric Banan‐Mwine Daliri, Daiva Baltriukienė, Aurelijus Burokas
Trends in Food Science & Technology (2023) Vol. 142, pp. 104216-104216
Open Access | Times Cited: 5
Eric Banan‐Mwine Daliri, Daiva Baltriukienė, Aurelijus Burokas
Trends in Food Science & Technology (2023) Vol. 142, pp. 104216-104216
Open Access | Times Cited: 5
Functional foods for treating patients with diabetes: An overview of previous systematic reviews and meta-analyses and future prospects
Hidetaka Hamasaki
Elsevier eBooks (2024), pp. 43-76
Closed Access
Hidetaka Hamasaki
Elsevier eBooks (2024), pp. 43-76
Closed Access
Understanding the role of the human gut microbiome in overweight and obesity
Michael I. McBurney, Clara E. Cho
Annals of the New York Academy of Sciences (2024)
Open Access
Michael I. McBurney, Clara E. Cho
Annals of the New York Academy of Sciences (2024)
Open Access
Trends and challenges for the application of probiotic lactic acid bacteria in functional foods
Aline Sousa Silva, Sabrina Neves Casarotti, Ana Lúcia Barretto Penna
Ciência Rural (2023) Vol. 54, Iss. 5
Open Access | Times Cited: 1
Aline Sousa Silva, Sabrina Neves Casarotti, Ana Lúcia Barretto Penna
Ciência Rural (2023) Vol. 54, Iss. 5
Open Access | Times Cited: 1
Functional Foods in Clinical Trials in the Intervention of Diabetes Complications
Bavani Arumugam, andUmahRani Kuppusamy
(2023), pp. 49-73
Open Access
Bavani Arumugam, andUmahRani Kuppusamy
(2023), pp. 49-73
Open Access
