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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

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Showing 1-25 of 35 citing articles:

Unhealthy behaviors associated with mental health disorders: a systematic comparative review of diet quality, sedentary behavior, and cannabis and tobacco use
Petter Grahl Johnstad
Frontiers in Public Health (2024) Vol. 11
Open Access | Times Cited: 6
Quality of plant-based diets and frailty incidence: a prospective analysis of UK biobank participants
Javier Maroto-Rodríguez, Rosario Ortolá, Esther García‐Esquinas, et al.
Age and Ageing (2024) Vol. 53, Iss. 5
Closed Access | Times Cited: 5
Burden of ischemic stroke attributed to diet high in sugar-sweetened beverages burdens in 204 countries and territories from 1990--2021
Xiaofang Zhou, Jiaming Liu, Xiaoshuang Xia, et al.
Research Square (Research Square) (2025)
Closed Access
Triangulated evidence provides no support for bidirectional causal pathways between diet/physical activity and depression/anxiety
Kirsten J. M. van Hooijdonk, Zoe E. Reed, Nina van den Broek, et al.
Psychological Medicine (2025) Vol. 55
Closed Access
Umbrella review of systematic reviews and meta-analyses on consumption of different food groups and risk of all-cause mortality
Anindita Tasnim Onni, Rajiv Balakrishna, Matteo Perillo, et al.
Advances in Nutrition (2025), pp. 100393-100393
Open Access
Modifiable risk factors for stroke, dementia and late-life depression: a systematic review and DALY-weighted risk factors for a composite outcome
Jasper Senff, Reinier Tack, Akashleena Mallick, et al.
Journal of Neurology Neurosurgery & Psychiatry (2025), pp. jnnp-334925
Closed Access
Plant-based dietary patterns and the risk of digestive system cancers in 3 large prospective cohort studies
Jihye Kim, Jaewon Khil, Hanseul Kim, et al.
European Journal of Epidemiology (2023) Vol. 38, Iss. 6, pp. 617-627
Closed Access | Times Cited: 11
Sugar-Sweetened Beverages and Adverse Human Health Outcomes: An Umbrella Review of Meta-Analyses of Observational Studies
Melissa M. Lane, Nikolaj Travica, Elizabeth Gamage, et al.
Annual Review of Nutrition (2024) Vol. 44, Iss. 1, pp. 383-404
Open Access | Times Cited: 4
The Relationship Between Major Food Sources of Fructose and Cardiovascular Outcomes: A Systematic Review and Dose-Response Meta-Analysis of Prospective Studies
Tingting Sun, Yabing Zhang, Lin Ding, et al.
Advances in Nutrition (2022) Vol. 14, Iss. 2, pp. 256-269
Open Access | Times Cited: 12
Sugar sweetened beverages, natural fruit juices, and cancer: what we know and what still needs to be assessed
Niloofar Eshaghian, Mohammad Zare, Mohammad Keshavarz Mohammadian, et al.
Frontiers in Nutrition (2023) Vol. 10
Open Access | Times Cited: 6
The Impacts of Sugar-Sweetened Beverages (SSB) on Cardiovascular Health
Dylan Pietrantoni, Harvey N. Mayrovitz
Cureus (2022)
Open Access | Times Cited: 9
Enzymes applied in sweeteners production
Filipe Carvalho, Pedro Fernandes
Elsevier eBooks (2024), pp. 217-243
Closed Access | Times Cited: 1
Associations between Knowledge of Health Risks and Sugar-Sweetened Beverage Intake among US Adolescents
Sohyun Park, Seung Hee Lee, Caitlin Merlo, et al.
Nutrients (2023) Vol. 15, Iss. 10, pp. 2408-2408
Open Access | Times Cited: 4
Mental Health Conditions, Including Depression and Stress, Are Associated with Increased Odds of Gastric Cancer—Insights into the Role of Diet: A Case-Control Study
Farhad Vahid, Wena Rahmani, Sayed Hossein Davoodi, et al.
Nutrients (2023) Vol. 15, Iss. 23, pp. 4981-4981
Open Access | Times Cited: 4
Obesity, Metabolic Syndrome, and Sugar-Sweetened Beverages (SSBs) in America: A Novel Bioethical Argument for a Radical Public Health Proposal
Michael Gentzel
Journal of Bioethical Inquiry (2024)
Closed Access | Times Cited: 1
Dietary pattern as a predictor of multimorbidity patterns: A population-based cross-sectional study with women
Jaqueline Stürmer, Débora Luiza Franken, Daiane Luisa Ternus, et al.
Clinical Nutrition ESPEN (2022) Vol. 51, pp. 452-460
Closed Access | Times Cited: 3
Interaction of High-Sugar Diet and History of Stroke with Risk of Cognitive Decline in Older Adults
Qian Xu, Sicong Zhang, Yanqing Gu, et al.
Medical Science Monitor (2022) Vol. 28
Open Access | Times Cited: 3
Sugar-sweetened Beverages and Chronic Diseases
Reena Doomra
Journal of Primary Care Dentistry and Oral Health (2024) Vol. 5, Iss. 1, pp. 45-46
Open Access
Modeling the potential impact of a sugar-sweetened beverage tax on ischemic heart disease and stroke in Brazil
Ana Elisa Madalena Rinaldi, Luciana Bertoldi Nucci, Carla Cristina Enes
Journal of Public Health (2024) Vol. 46, Iss. 3, pp. 357-365
Open Access
Depression and Diet: The Role of Common Foods in Korean Young Adults
Junghyun Park, Hae‐Jeung Lee
Food Supplements and Biomaterials for Health (2024) Vol. 4, Iss. 2
Closed Access
Modifiable Risk Factors for Stroke, Dementia, and Late-Life Depression: A Systematic Review and DALY Weighted Risk Factors for a Composite Outcome
Jasper Senff, Reinier Tack, Akashleena Mallick, et al.
(2024)
Closed Access
Redesigning Pharmacy to Improve Public Health Outcomes: Expanding Retail Spaces for Digital Therapeutics to Replace Consumer Products That Increase Mortality and Morbidity Risks
Grzegorz Bułaj, Melissa Coleman, Blake Johansen, et al.
Pharmacy (2024) Vol. 12, Iss. 4, pp. 107-107
Open Access
Health burden associated with unhealthy lifestyle behaviors in the general Chinese population
Xinyi Nie, Zitong Wang, Xing‐Xuan Dong, et al.
Journal of Public Health (2024)
Closed Access
Temporal changes and educational disparities in the frequents consumption of sugar-sweetened beverages among Estonian adults during 2006–2022
Rainer Reile, Renata Oja
Public Health in Practice (2024) Vol. 8, pp. 100536-100536
Closed Access
Associations of black and sugar-sweetened coffee consumption with depressive symptoms: A longitudinal study of Chinese adolescents
Qianyu Liu, Shuyi Peng, Weiqing Jiang, et al.
Journal of Affective Disorders (2024)
Closed Access
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