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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

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Showing 1-25 of 30 citing articles:

Impact of the COVID-19 Pandemic on Changes in Consumer Purchasing Behavior in the Food Market with a Focus on Meat and Meat Products—A Comprehensive Literature Review
Jagoda Żurek, M. Rudy
Foods (2024) Vol. 13, Iss. 6, pp. 933-933
Open Access | Times Cited: 7
Dietary habits and weight change during the second wave of the COVID-19 pandemic among the Egyptian population
Samar Abd ElHafeez, Yasmine Amr Issa, Samar Tharwat, et al.
BMC Nutrition (2025) Vol. 11, Iss. 1
Open Access
Determinants of body weight changes during Ramadan fasting in India amid COVID-19: A cross-sectional study
Moien AB Khan, Sajjad Ahmed Khan, Kalaivani Annadurai, et al.
Medicine (2024) Vol. 103, Iss. 4, pp. e37040-e37040
Open Access | Times Cited: 2
Effects of working from home on lifestyle behaviors and mental health during the COVID-19 pandemic: A survey study
Egeria Scoditti, Antonella Bodini, Saverio Sabina, et al.
PLoS ONE (2024) Vol. 19, Iss. 4, pp. e0300812-e0300812
Open Access | Times Cited: 2
Impact of polyamine supplementation on GnRH expression, folliculogenesis, and puberty onset in young mice
Nayan Anand Mate, Geetika Wadhwa, Rajeev Taliyan, et al.
Theriogenology (2024) Vol. 229, pp. 202-213
Closed Access | Times Cited: 2
Impact of Lockdown due to COVID-19 on lifestyle and diet pattern of college students of Eastern India: A cross-sectional survey
Santosh Kumar Nirala, Bijaya Nanda Naik, Rajath Rao, et al.
Deleted Journal (2022) Vol. 12, Iss. 1, pp. 1139-1155
Open Access | Times Cited: 10
Effects of the COVID-19 pandemic on semen quality in male partners of infertile couples: a hospital-based observational study
Tribhuwan Kumar, Kamlesh Jha, Md. Zabihullah, et al.
Asian Journal of Andrology (2022) Vol. 25, Iss. 2, pp. 240-244
Open Access | Times Cited: 10
Dietary Changes among the Indian Population during the Covid-19 Pandemic: A Cross-Sectional Study
Zainab Yusufali Motiwala, Isna R. Khan, Sameena Ahmad, et al.
Indian Journal of Community Medicine (2023) Vol. 48, Iss. 1, pp. 137-141
Open Access | Times Cited: 3
Role of nutrition in minimizing mental and health-related issues during COVID-19: a systematic literature review
Luxita Sharma, Dhananjay Sharma
Nutrition & Food Science (2023) Vol. 53, Iss. 4, pp. 659-699
Closed Access | Times Cited: 3
Impact of COVID-19 on health risk behaviors in northern California: A cross-sectional survey
Adriana Telias, Marcelle Dougan, Giselle A.P. Pignotti
Preventive Medicine Reports (2022) Vol. 30, pp. 102051-102051
Open Access | Times Cited: 5
Impact of COVID-19 pandemic on the eating habits and lifestyle of children and their families in North India
Sunaina Thakur, Pulkit Mathur
Journal of Public Health (2023)
Closed Access | Times Cited: 2
Eating habits, sleep quality, and lifestyle changes during the COVID-19 crisis: a national survey from Palestine
Amer Koni, Iman Jaber Hasan, Maisa A. Nazzal, et al.
Translational Medicine Communications (2024) Vol. 9, Iss. 1
Open Access
Diabetes mellitus in sub-saharan Africa during the COVID-19 pandemic: A scoping review
Wenceslaus Sseguya, Silver Bahendeka, Sara MacLennan, et al.
PLoS ONE (2024) Vol. 19, Iss. 7, pp. e0305112-e0305112
Open Access
Asociación entre percepción del estado de salud y frecuencia de consumo de alimentos ricos en fibra en personal de salud del Hospital Nacional Daniel Alcides Carrión del Callao, Perú.
Guido Omar Melgar Benavides, Víctor Mamani-Urrutia, Alicia Bustamante-López
Nutrición clínica y dietética hospitalaria/Nutrición clínica, dietética hospitalaria (2024) Vol. 44, Iss. 2
Closed Access
Dietary Patterns and Dietary Recommendations Achievement From Latin American College Students During the COVID-19 Pandemic Lockdown
Ana Gabriela Murillo, Georgina Gómez, Samuél Durán Agüero, et al.
Frontiers in Sustainable Food Systems (2022) Vol. 6
Open Access | Times Cited: 3
Impact of COVID-19 on diabetes mellitus outcomes and care in sub-Saharan Africa: A scoping review
Wenceslaus Sseguya, Silver Bahendeka, Sara MacLennan, et al.
medRxiv (Cold Spring Harbor Laboratory) (2024)
Open Access
The effect of food consumption motivations and food-related personality traits on intention to recommend
Eylem Üstünsoy, Nilüfer Şahin Perçin
Journal of Multidisciplinary Academic Tourism (2024) Vol. 9, Iss. 3, pp. 245-257
Open Access
Covid-19 and the Multiplicity of Losses: Fears, Grief, and Loneliness
Sujata Sriram, Swarnima Bhargava
(2024), pp. 141-157
Closed Access
Stress during Home Confinement Is Associated with Eating Misalignment among Adults during COVID-19 Lockdown
Abeer M. Aljaadi, Rinal J. Bogis, Nouf A. Alruhili, et al.
Nutrients (2023) Vol. 15, Iss. 18, pp. 4018-4018
Open Access | Times Cited: 1
A Scoping Review of the Changes in Physical Activity and Sedentary Behaviour and its Health Outcomes among Adults in Asia during the COVID-19 Outbreak
Loubna Khaled Mohammed Al-Hajj, Hui Ying Chia, Khairil Shazmin Kamarudin, et al.
Malaysian Journal of Medicine and Health Sciences (2023) Vol. 19, Iss. 5, pp. 275-305
Open Access | Times Cited: 1
Marketing in a Pandemic
Priya Jindal, Radhika Gambhir
Advances in marketing, customer relationship management, and e-services book series (2022), pp. 57-68
Closed Access | Times Cited: 1
Factors Influencing the Perception and its Impact on Self-rated Health: A Cross-sectional Survey
Lami Singh, Bogireddy Sahithi, Hindustan Abdul Ahad, et al.
Global Journal of Medical Pharmaceutical and Biomedical Update (2023) Vol. 18, pp. 21-21
Closed Access
The Impact of the First Wave of the COVID-19 Pandemic on University Staff Dietary Behaviours, Sleeping Patterns, and Well-Being: An International Comparison Study
Fatemeh Rabiee Khan, Maher A. Titi, Natalia Frankowska, et al.
International Journal of Environmental Research and Public Health (2023) Vol. 20, Iss. 20, pp. 6941-6941
Open Access
Association Between Dietary Behaviors and Weight Gain During City-Wide Quarantine
Molian Tang, Zhiqi Chen, Jialu Wang, et al.
International Journal of General Medicine (2023) Vol. Volume 16, pp. 5743-5750
Open Access
El confinamiento por COVID-19 modifica los estilos de vida saludables en adultos: Una revisión sistemática
Omar Elin Arroyo-Helguera, Edgar Miranda-Contreras, José Antonio Palma-Jacinto
Horizonte Sanitario (2023) Vol. 22, Iss. 3, pp. 689-701
Open Access
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