OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Quality of Life of Brazilian Vegetarians Measured by the WHOQOL-BREF: Influence of Type of Diet, Motivation and Sociodemographic Data
Shila Minari Hargreaves, Eduardo Yoshio Nakano, Heesup Han, et al.
Nutrients (2021) Vol. 13, Iss. 8, pp. 2648-2648
Open Access | Times Cited: 13
Shila Minari Hargreaves, Eduardo Yoshio Nakano, Heesup Han, et al.
Nutrients (2021) Vol. 13, Iss. 8, pp. 2648-2648
Open Access | Times Cited: 13
Showing 13 citing articles:
Forty-five years of research on vegetarianism and veganism: A systematic and comprehensive literature review of quantitative studies
Gelareh Salehi, Estela Díaz, Raquel Redondo Palomo
Heliyon (2023) Vol. 9, Iss. 5, pp. e16091-e16091
Open Access | Times Cited: 18
Gelareh Salehi, Estela Díaz, Raquel Redondo Palomo
Heliyon (2023) Vol. 9, Iss. 5, pp. e16091-e16091
Open Access | Times Cited: 18
Nutritional knowledge, carbohydrate quality, and fat phobia: cross-sectional study on vegetarians
Fatma Beyza Gökcüoğlu, Müge Arslan
Psychology Health & Medicine (2025), pp. 1-19
Closed Access
Fatma Beyza Gökcüoğlu, Müge Arslan
Psychology Health & Medicine (2025), pp. 1-19
Closed Access
Nutritional management of immediate hypersensitivity to legumes in vegetarians
Anne Jardim‐Botelho, Lucila Camargo Lopes de Oliveira, Jackeline Franco, et al.
Allergologia et Immunopathologia (2022) Vol. 50, Iss. SP1, pp. 37-45
Open Access | Times Cited: 18
Anne Jardim‐Botelho, Lucila Camargo Lopes de Oliveira, Jackeline Franco, et al.
Allergologia et Immunopathologia (2022) Vol. 50, Iss. SP1, pp. 37-45
Open Access | Times Cited: 18
Vegans, strict vegetarians, partial vegetarians, omnivores: Do they differ in food choice motives, coping, and quality of life?
Eva Hanras, Sasha Mathieu, Basilie Chevrier, et al.
La Presse Médicale Open (2022) Vol. 3, pp. 100033-100033
Open Access | Times Cited: 12
Eva Hanras, Sasha Mathieu, Basilie Chevrier, et al.
La Presse Médicale Open (2022) Vol. 3, pp. 100033-100033
Open Access | Times Cited: 12
Health Literacy, Health Behaviors, and Body Mass Index Impacts on Quality of Life: Cross-Sectional Study of University Students in Surabaya, Indonesia
Junaidi Budi Prihanto, Endang Sri Wahjuni, Faridha Nurhayati, et al.
International Journal of Environmental Research and Public Health (2021) Vol. 18, Iss. 24, pp. 13132-13132
Open Access | Times Cited: 12
Junaidi Budi Prihanto, Endang Sri Wahjuni, Faridha Nurhayati, et al.
International Journal of Environmental Research and Public Health (2021) Vol. 18, Iss. 24, pp. 13132-13132
Open Access | Times Cited: 12
Water-soluble vegetable extract of cashew nut (Anacardium occidentale L.) fermented with water kefir: development and characterization
Cláudia Moreira Santa Catharina Weis, Giovana Camile Vaz Gonçalves, Flavia Letícia Sanches, et al.
Food and Humanity (2024) Vol. 2, pp. 100307-100307
Closed Access | Times Cited: 1
Cláudia Moreira Santa Catharina Weis, Giovana Camile Vaz Gonçalves, Flavia Letícia Sanches, et al.
Food and Humanity (2024) Vol. 2, pp. 100307-100307
Closed Access | Times Cited: 1
The Role of Social Media in Internalizing Body Knowledge—A Cross-Sectional Study among Women with Different Food Preferences
Karolina Krupa-Kotara, Mateusz Grajek, Mateusz Rozmiarek, et al.
International Journal of Environmental Research and Public Health (2023) Vol. 20, Iss. 3, pp. 2069-2069
Open Access | Times Cited: 3
Karolina Krupa-Kotara, Mateusz Grajek, Mateusz Rozmiarek, et al.
International Journal of Environmental Research and Public Health (2023) Vol. 20, Iss. 3, pp. 2069-2069
Open Access | Times Cited: 3
Health-Related Quality of Life in Relation to Fruit and Vegetable Intake among Polish Pharmacists
Magdalena Kurnik‐Łucka, Dominika Grońska, Marcin Wojnarski, et al.
Healthcare (2022) Vol. 10, Iss. 5, pp. 930-930
Open Access | Times Cited: 3
Magdalena Kurnik‐Łucka, Dominika Grońska, Marcin Wojnarski, et al.
Healthcare (2022) Vol. 10, Iss. 5, pp. 930-930
Open Access | Times Cited: 3
Brazilian vegetarians and vegans eating practices and consciousness consumption behavior during Covid-19 pandemic
Elaine Cristina de Souza Lima, Thaiane Ingrid Silva De Oliveira, Barbara Albernaz de Oliveira, et al.
Brazilian Journal of Health Review (2024) Vol. 7, Iss. 1, pp. 4054-4077
Open Access
Elaine Cristina de Souza Lima, Thaiane Ingrid Silva De Oliveira, Barbara Albernaz de Oliveira, et al.
Brazilian Journal of Health Review (2024) Vol. 7, Iss. 1, pp. 4054-4077
Open Access
Adequacy of the WHOQoL-BREF to Assess the Quality of Life of Victims of Armed Conflicts
Claudia Morales-Valiente, Liu Mok, Alina Wong, et al.
Assessment (2023) Vol. 31, Iss. 5, pp. 1135-1147
Open Access
Claudia Morales-Valiente, Liu Mok, Alina Wong, et al.
Assessment (2023) Vol. 31, Iss. 5, pp. 1135-1147
Open Access
Flexitarianos: um estudo sob a ótica da teoria do paradigma do curso de vida
Caroline Dutra
(2022)
Open Access
Caroline Dutra
(2022)
Open Access
Avaliação de ortorexia nervosa e satisfação com aparência muscular no extremo sul catarinense
Beatriz Botelho Jucoski, Louyse Sulzbach Damázio
Revista de Divulgação Científica Sena Aires (2022), pp. 380-390
Open Access
Beatriz Botelho Jucoski, Louyse Sulzbach Damázio
Revista de Divulgação Científica Sena Aires (2022), pp. 380-390
Open Access
