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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Does Flavonoid Consumption Improve Exercise Performance? Is It Related to Changes in the Immune System and Inflammatory Biomarkers? A Systematic Review of Clinical Studies since 2005
Patrícia Ruíz-Iglesias, Abril Gorgori-González, Malén Massot‐Cladera, et al.
Nutrients (2021) Vol. 13, Iss. 4, pp. 1132-1132
Open Access | Times Cited: 18

Showing 18 citing articles:

A randomized, placebo‐controlled trial evaluating the safety of excessive administration of kaempferol aglycone
Minoru Akiyama, Tsubasa Mizokami, Hikaru Ito, et al.
Food Science & Nutrition (2023) Vol. 11, Iss. 9, pp. 5427-5437
Open Access | Times Cited: 22
Bioaccessibility and Antioxidant Capacity of Grape Seed and Grape Skin Phenolic Compounds After Simulated In Vitro Gastrointestinal Digestion
Edurne Elejalde, María Carmen Villarán, Argitxu Esquivel, et al.
Plant Foods for Human Nutrition (2024) Vol. 79, Iss. 2, pp. 432-439
Open Access | Times Cited: 7
Assessment of Anti-Inflammatory and Antioxidant Activities of a Proprietary Preparation of Quercetin–Rutin Blend (SophorOx™) in Exercised Rats
Devanand Shanmugasundaram, James Martin Roza
The Scientific World JOURNAL (2024) Vol. 2024, pp. 1-10
Open Access | Times Cited: 4
The state of the science on the health benefits of blueberries: a perspective
April J. Stull, Aedín Cassidy, Luc Djoussé, et al.
Frontiers in Nutrition (2024) Vol. 11
Open Access | Times Cited: 4
The effects of date seed (Phoenix dactylifera) supplementation on exercise-induced oxidative stress and aerobic and anaerobic performance following high-intensity interval training sessions: a randomised, double-blind, placebo-controlled trial
Elham Moslemi, Parvin Dehghan, Mostafa Khani, et al.
British Journal Of Nutrition (2022) Vol. 129, Iss. 7, pp. 1151-1162
Closed Access | Times Cited: 22
Natural bioactive flavonoids as promising agents in alleviating exercise-induced fatigue
Yuzhou Liu, Xiaofei Shen, Mengxiang Sha, et al.
Food Bioscience (2023) Vol. 51, pp. 102360-102360
Closed Access | Times Cited: 13
The Use of Some Polyphenols in the Modulation of Muscle Damage and Inflammation Induced by Physical Exercise: A Review
Andressa Roehrig Volpe-Fix, Elias de França, Jean Carlos Silvestre, et al.
Foods (2023) Vol. 12, Iss. 5, pp. 916-916
Open Access | Times Cited: 12
Blueberry intake elevates post-exercise anti-inflammatory oxylipins: a randomized trial
David C. Nieman, Camila A. Sakaguchi, Ashraf M. Omar, et al.
Scientific Reports (2023) Vol. 13, Iss. 1
Open Access | Times Cited: 10
A Cocoa Diet Can Partially Attenuate the Alterations in Microbiota and Mucosal Immunity Induced by a Single Session of Intensive Exercise in Rats
Patrícia Ruíz-Iglesias, Malén Massot‐Cladera, Maria J. Rodríguez-Lagunas, et al.
Frontiers in Nutrition (2022) Vol. 9
Open Access | Times Cited: 11
Single‐cell RNA sequencing integrated with bulk RNA sequencing analysis reveals the protective effects of lactate‐mediated lactylation of microglia‐related proteins on spinal cord injury
Bin Zhang, Fudong Li, Yangyang Shi, et al.
CNS Neuroscience & Therapeutics (2024) Vol. 30, Iss. 9
Open Access | Times Cited: 1
Effects of Flavonoid Supplementation on Athletic Performance in Healthy Adults: A Systematic Review and Meta-Analysis
Ying Wang, Zhuang Tian, Zhenyu Li, et al.
Nutrients (2023) Vol. 15, Iss. 21, pp. 4547-4547
Open Access | Times Cited: 4
Effects of Chronic Barley Consumption on Upper Respiratory Tract Symptoms in Japanese Healthy Adults: A Randomized, Parallel-Group, Controlled Trial
Risa Araki, Chiaki Ishikawa, Tomomi Kawasaki, et al.
Nutrients (2024) Vol. 16, Iss. 14, pp. 2298-2298
Open Access
Protective Effect of a Cocoa-Enriched Diet on Oxidative Stress Induced by Intensive Acute Exercise in Rats
Patrícia Ruíz-Iglesias, Malén Massot‐Cladera, Maria J. Rodríguez-Lagunas, et al.
Antioxidants (2022) Vol. 11, Iss. 4, pp. 753-753
Open Access | Times Cited: 3
Dietary Modulation of the Immune Function: Direct and Microbiota-Dependent Effect
Francisco J. Pérez‐Cano
Nutrients (2022) Vol. 14, Iss. 9, pp. 1957-1957
Open Access | Times Cited: 3
Influence of Diets Enriched with Flavonoids (Cocoa and Hesperidin) on the Systemic Immunity of Intensively Trained and Exhausted Rats
Patrícia Ruíz-Iglesias, Malén Massot‐Cladera, Francisco J. Pérez‐Cano, et al.
Biomolecules (2022) Vol. 12, Iss. 12, pp. 1893-1893
Open Access | Times Cited: 3
Blueberry Intake Elevates Post-Exercise Anti- inflammatory Oxylipins: A Randomized Trial
David C. Nieman, Camila A. Sakaguchi, Ashraf M. Omar, et al.
Research Square (Research Square) (2023)
Open Access | Times Cited: 1
Rat Mucosal Immunity following an Intensive Chronic Training and an Exhausting Exercise: Effect of Hesperidin Supplementation
Patrícia Ruíz-Iglesias, Sheila Estruel‐Amades, Malén Massot‐Cladera, et al.
Nutrients (2022) Vol. 15, Iss. 1, pp. 133-133
Open Access | Times Cited: 2
ポリフェノールの機能性研究とその商品応用
Hiroko MARUKI-UCHIDA
KAGAKU TO SEIBUTSU (2022) Vol. 60, Iss. 5, pp. 226-231
Open Access
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