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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Associations between Pro- and Anti-Inflammatory Gastro-Intestinal Microbiota, Diet, and Cognitive Functioning in Dutch Healthy Older Adults: The NU-AGE Study
Annick P. M. van Soest, Gerben D. A. Hermes, Agnes A. M. Berendsen, et al.
Nutrients (2020) Vol. 12, Iss. 11, pp. 3471-3471
Open Access | Times Cited: 92

Showing 1-25 of 92 citing articles:

Inflammation and aging: signaling pathways and intervention therapies
Xia Li, Chentao Li, Wanying Zhang, et al.
Signal Transduction and Targeted Therapy (2023) Vol. 8, Iss. 1
Open Access | Times Cited: 465
The Role of the Gut Microbiota in the Relationship Between Diet and Human Health
Bryce K. Perler, Elliot S. Friedman, Gary D. Wu
Annual Review of Physiology (2022) Vol. 85, Iss. 1, pp. 449-468
Open Access | Times Cited: 168
Ruminococcus gnavus: friend or foe for human health
Emmanuelle H. Crost, Erika Coletto, Andrew Bell, et al.
FEMS Microbiology Reviews (2023) Vol. 47, Iss. 2
Open Access | Times Cited: 140
The role of nutrition in inflammaging
Paolo Di Giosia, Cosimo Andrea Stamerra, Paolo Giorgini, et al.
Ageing Research Reviews (2022) Vol. 77, pp. 101596-101596
Closed Access | Times Cited: 135
Gut Microbiota Composition in Prediabetes and Newly Diagnosed Type 2 Diabetes: A Systematic Review of Observational Studies
Geetha Letchumanan, Natasya Abdullah, Muhamad Marlini, et al.
Frontiers in Cellular and Infection Microbiology (2022) Vol. 12
Open Access | Times Cited: 73
Feeding gut microbes to nourish the brain: unravelling the diet–microbiota–gut–brain axis
Elizabeth Schneider, Kenneth J. O’Riordan, Gerard Clarke, et al.
Nature Metabolism (2024) Vol. 6, Iss. 8, pp. 1454-1478
Closed Access | Times Cited: 24
A Comprehensive Review of the Triangular Relationship among Diet–Gut Microbiota–Inflammation
Nidesha Randeni, Matteo Bordiga, Baojun Xu
International Journal of Molecular Sciences (2024) Vol. 25, Iss. 17, pp. 9366-9366
Open Access | Times Cited: 16
Probiotic Bifidobacterium longum BB68S Improves Cognitive Functions in Healthy Older Adults: A Randomized, Double-Blind, Placebo-Controlled Trial
Shaoqi Shi, Qi Zhang, Yue Sang, et al.
Nutrients (2022) Vol. 15, Iss. 1, pp. 51-51
Open Access | Times Cited: 44
Fecal microbiota transplantation and short‐chain fatty acids protected against cognitive dysfunction in a rat model of chronic cerebral hypoperfusion
Shao‐Hua Su, Ming Chen, Yi‐Fang Wu, et al.
CNS Neuroscience & Therapeutics (2023) Vol. 29, Iss. S1, pp. 98-114
Open Access | Times Cited: 30
The interaction between Mediterranean diet and intestinal microbiome: relevance for preventive strategies against frailty in older individuals
Andrea Ticinesi, Antonio Nouvenne, Nicoletta Cerundolo, et al.
Aging Clinical and Experimental Research (2024) Vol. 36, Iss. 1
Open Access | Times Cited: 11
Ultra‐processed foods, allergy outcomes and underlying mechanisms in children: An EAACI task force report
Roberto Berni Canani, Laura R. Carucci, Serena Coppola, et al.
Pediatric Allergy and Immunology (2024) Vol. 35, Iss. 9
Closed Access | Times Cited: 10
How important are fatty acids in human health and can they be used in treating diseases?
Leon M. T. Dicks
Gut Microbes (2024) Vol. 16, Iss. 1
Open Access | Times Cited: 10
The relationship between the gut microbiota and oxidative stress in the cognitive function of schizophrenia: A pilot study in China
Hehua Li, Yuanyuan Huang, Liqin Liang, et al.
Schizophrenia Research (2024) Vol. 267, pp. 444-450
Closed Access | Times Cited: 8
Leaky Gut Syndrome: An Interplay Between Nutrients and Dysbiosis
Ana Beatriz Marcari, Aline Dias Paiva, Claudio Roberto Simon, et al.
Current Nutrition Reports (2025) Vol. 14, Iss. 1
Closed Access | Times Cited: 1
Overview of anti-inflammatory diets and their promising effects on non-communicable diseases
Xiaoping Yu, Hongquan Pu, Margaret A. Voss
British Journal Of Nutrition (2024) Vol. 132, Iss. 7, pp. 898-918
Open Access | Times Cited: 6
The Many Ages of Microbiome–Gut–Brain Axis
Daniela Ratto, E. Roda, Marcello Romeo, et al.
Nutrients (2022) Vol. 14, Iss. 14, pp. 2937-2937
Open Access | Times Cited: 22
Effect of diet on the gut mycobiome and potential implications in inflammatory bowel disease
J Buttar, Elizaveta Kon, Amy Huei‐Yi Lee, et al.
Gut Microbes (2024) Vol. 16, Iss. 1
Open Access | Times Cited: 5
Population-level gut microbiome and its associations with environmental factors and metabolic disorders in Southwest China
Qianyu Qu, Qingyu Dou, Zhou Zhen Xiang, et al.
npj Biofilms and Microbiomes (2025) Vol. 11, Iss. 1
Open Access
Dysregulated Intestinal Host–Microbe Interactions in Systemic Lupus Erythematosus: Insights from Patients and Mouse Models
Miki Kume, Jehangir Din, Daniel F. Zegarra-Ruiz
Microorganisms (2025) Vol. 13, Iss. 3, pp. 556-556
Open Access
The Gut Mycobiome for Precision Medicine
Islam El Jaddaoui, Sofia Sehli, Najib Al Idrissi, et al.
Journal of Fungi (2025) Vol. 11, Iss. 4, pp. 279-279
Open Access
Gut-lung Axis mediates asthma pathogenesis: Roles of dietary patterns and their impact on the gut microbiota
Yanbo Liu, Ying Zhou, Haoyue Zhang, et al.
Experimental and Molecular Pathology (2025) Vol. 142, pp. 104964-104964
Open Access
ZiBuPiYin Recipe Prevented and Treated Cognitive Decline in ZDF Rats With Diabetes-Associated Cognitive Decline via Microbiota–Gut–Brain Axis Dialogue
Tingting Bi, Ruiqi Feng, Libin Zhan, et al.
Frontiers in Cell and Developmental Biology (2021) Vol. 9
Open Access | Times Cited: 28
Mycobiome and Inflammatory Bowel Disease: Role in Disease Pathogenesis, Current Approaches and Novel Nutritional-based Therapies
Caitlyn Hsu, Mahmoud A. Ghannoum, Fabio Cominelli, et al.
Inflammatory Bowel Diseases (2022) Vol. 29, Iss. 3, pp. 470-479
Closed Access | Times Cited: 19
Analysis of intestinal flora and cognitive function in maintenance hemodialysis patients using combined 16S ribosome DNA and shotgun metagenome sequencing
Qiuyi Gao, D. Li, Yue Wang, et al.
Aging Clinical and Experimental Research (2024) Vol. 36, Iss. 1
Open Access | Times Cited: 4
The Role of the Gut Microbiome in Health and Disease in the Elderly
Lea Ann Chen, Kaitlyn Boyle
Current Gastroenterology Reports (2024) Vol. 26, Iss. 9, pp. 217-230
Open Access | Times Cited: 4
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