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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Fatty Acid Profile of Mature Red Blood Cell Membranes and Dietary Intake as a New Approach to Characterize Children with Overweight and Obesity
Iker Jauregibeitia, Kevin Portune, Itxaso Rica, et al.
Nutrients (2020) Vol. 12, Iss. 11, pp. 3446-3446
Open Access | Times Cited: 28

Showing 1-25 of 28 citing articles:

Anti-Inflammatory Function of Fatty Acids and Involvement of Their Metabolites in the Resolution of Inflammation in Chronic Obstructive Pulmonary Disease
Stanislav Kotlyarov, Anna Kotlyarova
International Journal of Molecular Sciences (2021) Vol. 22, Iss. 23, pp. 12803-12803
Open Access | Times Cited: 39
Omics biomarkers and an approach for their practical implementation to delineate health status for personalized nutrition strategies
Jaap Keijer, Xavier Escoté, Sebastià Galmés, et al.
Critical Reviews in Food Science and Nutrition (2023) Vol. 64, Iss. 23, pp. 8279-8307
Open Access | Times Cited: 14
Omega-3 and Omega-6 Polyunsaturated Fatty Acid Intakes, Determinants and Dietary Sources in the Spanish Population: Findings from the ANIBES Study
Marina Redruello-Requejo, María de Lourdes Samaniego-Vaesken, Ana M. Puga, et al.
Nutrients (2023) Vol. 15, Iss. 3, pp. 562-562
Open Access | Times Cited: 13
Features of the mobile pool of fatty acids (lipoproteins and free fatty acids) in adolescents with different body weights
Ю. Г. Самойлова, O. A. Oleynik, D.V. Podchinenova, et al.
Russian Open Medical Journal (2025) Vol. 14, Iss. 1
Open Access
Are dietary intake and nutritional status of specific polyunsaturated fatty acids correlated with sarcopenia outcomes in community-dwelling older adults with sarcopenia? – Exploratory results from ENHANce
Jolan Dupont, Eva Wauters, Lenore Dedeyne, et al.
BMC Geriatrics (2023) Vol. 23, Iss. 1
Open Access | Times Cited: 10
Citrus p-Synephrine Improves Energy Homeostasis by Regulating Amino Acid Metabolism in HFD-Induced Mice
Junying Bai, Xiang Shi Tan, Sheng Tang, et al.
Nutrients (2024) Vol. 16, Iss. 2, pp. 248-248
Open Access | Times Cited: 2
Unraveling the chemical identification and biological potential of the genus Asparagopsis: a comprehensive review
Kit‐Leong Cheong, Guanghui Li, Min Wang, et al.
Frontiers in Marine Science (2024) Vol. 11
Open Access | Times Cited: 2
The Cardioprotective Effects of Polyunsaturated Fatty Acids Depends on the Balance Between Their Anti- and Pro-Oxidative Properties
M Sidorkiewicz
Nutrients (2024) Vol. 16, Iss. 22, pp. 3937-3937
Open Access | Times Cited: 2
Erythrocyte Membrane Nanomechanical Rigidity Is Decreased in Obese Patients
Jesús Sot, Aritz B. García‐Arribas, Beatriz Abad‐García, et al.
International Journal of Molecular Sciences (2022) Vol. 23, Iss. 3, pp. 1920-1920
Open Access | Times Cited: 11
Associations of diet quality and food consumption with serum biomarkers for lipid and amino acid metabolism in Finnish children: the PANIC study
Suvi E. Laamanen, Aino‐Maija Eloranta, Eero A. Haapala, et al.
European Journal of Nutrition (2023) Vol. 63, Iss. 2, pp. 623-637
Open Access | Times Cited: 5
Molecular Differences Based on Erythrocyte Fatty Acid Profile to Personalize Dietary Strategies between Adults and Children with Obesity
Iker Jauregibeitia, Kevin Portune, Sonia Gaztambide, et al.
Metabolites (2021) Vol. 11, Iss. 1, pp. 43-43
Open Access | Times Cited: 12
Potential of Erythrocyte Membrane Lipid Profile as a Novel Inflammatory Biomarker to Distinguish Metabolically Healthy Obesity in Children
Iker Jauregibeitia, Kevin Portune, Itxaso Rica, et al.
Journal of Personalized Medicine (2021) Vol. 11, Iss. 5, pp. 337-337
Open Access | Times Cited: 11
Development and validation of a HPLC-MS/MS method for the analysis of fatty acids - in the form of FAME ammonium adducts - in human whole blood and erythrocytes to determine omega-3 index
N. N. Eroshchenko, Valery V. Veselov, А. В. Пирогов, et al.
Journal of Chromatography B (2023) Vol. 1227, pp. 123799-123799
Closed Access | Times Cited: 4
The associations of fatty acids related dietary patterns with overweight and obesity among Chinese children
Zhi Huang, Keyu Ma, Xiaochen Yin, et al.
Journal of Health Population and Nutrition (2024) Vol. 43, Iss. 1
Open Access | Times Cited: 1
Whole blood fatty acid profile of young subjects and adherence to the Mediterranean diet: an observational cohort study
Marie‐Louise Syrén, Stefano Turolo, Erika Adalgisa De Marco, et al.
Lipids in Health and Disease (2022) Vol. 21, Iss. 1
Open Access | Times Cited: 5
The Associations of Erythrocyte Fatty Acids with Whole Blood Mineral Elements in Children
Zhi Huang, Xing Liu, Ziming Li, et al.
Nutrients (2022) Vol. 14, Iss. 3, pp. 618-618
Open Access | Times Cited: 4
Relationship between obesity, insulin resistance and cell membrane properties
Hasna Ahyayauch
European Journal of Clinical and Experimental Medicine (2023) Vol. 21, Iss. 2, pp. 357-364
Open Access | Times Cited: 2
Associations of fatty acids composition and estimated desaturase activities in erythrocyte phospholipids with biochemical and clinical indicators of cardiometabolic risk in non-diabetic Serbian women: the role of level of adiposity
Ivana Šarac, Jasmina Debeljak-Martačić, Marija Takić, et al.
Frontiers in Nutrition (2023) Vol. 10
Open Access | Times Cited: 2
Fatty-Acid-Based Membrane Lipidome Profile of Peanut Allergy Patients: An Exploratory Study of a Lifelong Health Condition
Elisabetta Del Duca, Anna Sansone, Mayla Sgrulletti, et al.
International Journal of Molecular Sciences (2022) Vol. 24, Iss. 1, pp. 120-120
Open Access | Times Cited: 3
Evaluation of the fatty acid-based erythrocyte membrane lipidome in cats with food responsive enteropathy, inflammatory bowel disease and low-grade intestinal T-cell lymphoma
Paolo Emidio Crisi, Maria Veronica Giordano, A Luciani, et al.
PLoS ONE (2024) Vol. 19, Iss. 7, pp. e0307757-e0307757
Open Access
Fatty Acid Profile of Red Blood Cells as Markers in Dietary Regimes and Beyond
Carla Ferreri, Anna Sansone, Alessandra Ferocino, et al.
Biomarkers in disease (2022), pp. 403-427
Closed Access | Times Cited: 2
Maternal and Cord Blood Saturated Fatty Acid Level and Infant Adiposity
Yustiyani Yustiyani, Faisal Anwar, Mira Dewi
Jurnal Gizi dan Pangan (2021) Vol. 16, Iss. 2, pp. 119-128
Open Access | Times Cited: 2
Docosahexaenoic Acid as the Bidirectional Biomarker of Dietary and Metabolic Risk Patterns in Chinese Children: A Comparison with Plasma and Erythrocyte
Zhi Huang, Ping Guo, Ying Wang, et al.
Nutrients (2022) Vol. 14, Iss. 15, pp. 3095-3095
Open Access | Times Cited: 1
Fatty Acid Profile of Red Blood Cells as Markers in Dietary Regimes and beyond
Carla Ferreri, Anna Sansone, Alessandra Ferocino, et al.
Biomarkers in disease (2022), pp. 1-25
Closed Access | Times Cited: 1
Ácidos Graxos Saturados e Implicações em Doenças Cardiovasculares
M. Callegari, Ricardo Luiz Damatto, Dos Santos
Arquivos Brasileiros de Cardiologia (2023) Vol. 120, Iss. 8
Open Access
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