OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Changes in Foods Served and Meal Costs in Boston Family Child Care Homes after One Year of Implementing the New Child and Adult Care Food Program Nutrition Standards
Mary Kathryn Poole, Angie L. Cradock, Erica L. Kenney
Nutrients (2020) Vol. 12, Iss. 9, pp. 2817-2817
Open Access | Times Cited: 10
Mary Kathryn Poole, Angie L. Cradock, Erica L. Kenney
Nutrients (2020) Vol. 12, Iss. 9, pp. 2817-2817
Open Access | Times Cited: 10
Showing 10 citing articles:
Effectiveness of Interventions Promoting Dietary Intake, Physical Activity, and Healthy Weight Status of Children in Family Child Care: A Systematic Review
Lieke Vorage, Lisa Vincze, Lucy Tudehope, et al.
Journal of Nutrition Education and Behavior (2024) Vol. 56, Iss. 4, pp. 242-255
Open Access | Times Cited: 6
Lieke Vorage, Lisa Vincze, Lucy Tudehope, et al.
Journal of Nutrition Education and Behavior (2024) Vol. 56, Iss. 4, pp. 242-255
Open Access | Times Cited: 6
Childcare and Meal Provision: A Systematic Literature Review
Brett A Eiffes, Sarah White, Sophia Navarro, et al.
Nutrition Reviews (2025)
Closed Access
Brett A Eiffes, Sarah White, Sophia Navarro, et al.
Nutrition Reviews (2025)
Closed Access
Are food and nutrition assistance programs fostering an equitable early care and education (ECE) food environment? A systematic review utilizing the RE-AIM framework
Tirna Purkait, Dipti Dev, Deepa Srivastava, et al.
Early Childhood Research Quarterly (2024) Vol. 70, pp. 30-39
Closed Access | Times Cited: 1
Tirna Purkait, Dipti Dev, Deepa Srivastava, et al.
Early Childhood Research Quarterly (2024) Vol. 70, pp. 30-39
Closed Access | Times Cited: 1
Updated Meal Patterns in the Child and Adult Care Food Program and Changes in Quality of Food and Beverages Served: A Natural Experimental Study
Tatiana Andreyeva, Rebecca S. Mozaffarian, Erica L. Kenney
Nutrients (2022) Vol. 14, Iss. 18, pp. 3786-3786
Open Access | Times Cited: 5
Tatiana Andreyeva, Rebecca S. Mozaffarian, Erica L. Kenney
Nutrients (2022) Vol. 14, Iss. 18, pp. 3786-3786
Open Access | Times Cited: 5
Food Desert Status of Family Child Care Homes: Relationship to Young Children’s Food Quality
Lucine Francis, Nancy Perrin, Frank C. Curriero, et al.
International Journal of Environmental Research and Public Health (2022) Vol. 19, Iss. 11, pp. 6393-6393
Open Access | Times Cited: 3
Lucine Francis, Nancy Perrin, Frank C. Curriero, et al.
International Journal of Environmental Research and Public Health (2022) Vol. 19, Iss. 11, pp. 6393-6393
Open Access | Times Cited: 3
Food Outlet Density, Distance, and Food Quality Offered to Preschool-Aged Children at Family Child Care Homes
Lindsay M. Braun, Dianne S. Ward, Derek Hales, et al.
Journal of Nutrition Education and Behavior (2021) Vol. 54, Iss. 2, pp. 109-117
Closed Access | Times Cited: 4
Lindsay M. Braun, Dianne S. Ward, Derek Hales, et al.
Journal of Nutrition Education and Behavior (2021) Vol. 54, Iss. 2, pp. 109-117
Closed Access | Times Cited: 4
Child and Adult Care Food Program: Family Childcare Home Providers’ Perceptions of Impacts of Increased Meal and Snack Reimbursement Rates during the COVID-19 Pandemic
Lorrene D. Ritchie, Kassandra A. Bacon, Celeste Felix, et al.
Nutrients (2024) Vol. 16, Iss. 19, pp. 3241-3241
Open Access
Lorrene D. Ritchie, Kassandra A. Bacon, Celeste Felix, et al.
Nutrients (2024) Vol. 16, Iss. 19, pp. 3241-3241
Open Access
Comparison of foods and beverages served and consumed in Child and Adult Care Food Program-participating childcare centres to national guidelines
Rebecca S. Mozaffarian, Sonia Carter, Mary C Bovenzi, et al.
Public Health Nutrition (2023) Vol. 26, Iss. 9, pp. 1862-1870
Open Access | Times Cited: 1
Rebecca S. Mozaffarian, Sonia Carter, Mary C Bovenzi, et al.
Public Health Nutrition (2023) Vol. 26, Iss. 9, pp. 1862-1870
Open Access | Times Cited: 1
How policy implementation shapes the impact of U.S. food assistance policies: the case study of the Child and Adult Care Food Program
Erica L. Kenney, Mary Kathryn Poole, Natasha A. Frost, et al.
Frontiers in Health Services (2023) Vol. 3
Open Access | Times Cited: 1
Erica L. Kenney, Mary Kathryn Poole, Natasha A. Frost, et al.
Frontiers in Health Services (2023) Vol. 3
Open Access | Times Cited: 1
The impact of sodium reduction on overall nutrient content in Child and Adult Care Food Program meals
Elise Gahan, Elinor Hansotte, K. Elise Lindstrom, et al.
Public Health Nutrition (2023) Vol. 26, Iss. 11, pp. 2433-2440
Open Access
Elise Gahan, Elinor Hansotte, K. Elise Lindstrom, et al.
Public Health Nutrition (2023) Vol. 26, Iss. 11, pp. 2433-2440
Open Access
