OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Pentadecanoic Acid, an Odd-Chain Fatty Acid, Suppresses the Stemness of MCF-7/SC Human Breast Cancer Stem-Like Cells through JAK2/STAT3 Signaling
Ngoc Bao To, Yen Nguyen, Jeong Yong Moon, et al.
Nutrients (2020) Vol. 12, Iss. 6, pp. 1663-1663
Open Access | Times Cited: 81

Showing 1-25 of 81 citing articles:

The role of lipids in cancer progression and metastasis
Miguel Martı́n-Pérez, Uxue Urdiroz-Urricelqui, Claudia Bigas, et al.
Cell Metabolism (2022) Vol. 34, Iss. 11, pp. 1675-1699
Open Access | Times Cited: 231

IL-6/JAK/STAT3 Signaling in Breast Cancer Metastasis: Biology and Treatment
Sara G. Manore, Daniel Doheny, Grace L. Wong, et al.
Frontiers in Oncology (2022) Vol. 12
Open Access | Times Cited: 160

STAT3-EMT axis in tumors: Modulation of cancer metastasis, stemness and therapy response
Mehrdokht Sadrkhanloo, Maliheh Entezari, Sima Orouei, et al.
Pharmacological Research (2022) Vol. 182, pp. 106311-106311
Closed Access | Times Cited: 107

Parabacteroides distasonis uses dietary inulin to suppress NASH via its metabolite pentadecanoic acid
Wenchao Wei, Chi Chun Wong, Zhongjun Jia, et al.
Nature Microbiology (2023) Vol. 8, Iss. 8, pp. 1534-1548
Open Access | Times Cited: 86

Akkermansia muciniphila-derived pentadecanoic acid enhances oxaliplatin sensitivity in gastric cancer by modulating glycolysis
Qixuan Xu, Jingwang Gao, Ruiyang Zhao, et al.
Pharmacological Research (2024) Vol. 206, pp. 107278-107278
Open Access | Times Cited: 7

Update on food sources and biological activity of odd-chain, branched and cyclic fatty acids –– A review
Grzegorz Dąbrowski, Iwona Konopka
Trends in Food Science & Technology (2021) Vol. 119, pp. 514-529
Closed Access | Times Cited: 42

Role, molecular mechanism and the potential target of breast cancer stem cells in breast cancer development
Tianshu Zhang, Huimin Zhou, Kexin Wang, et al.
Biomedicine & Pharmacotherapy (2022) Vol. 147, pp. 112616-112616
Open Access | Times Cited: 32

Enhancing Bioenergy Production from the Raw and Defatted Microalgal Biomass Using Wastewater as the Cultivation Medium
Gang Li, Yuhang Hao, Tenglun Yang, et al.
Bioengineering (2022) Vol. 9, Iss. 11, pp. 637-637
Open Access | Times Cited: 31

Therapeutic Potential and Nutraceutical Profiling of North Bornean Seaweeds: A Review
Muhammad Dawood Shah, Balu Alagar Venmathi Maran, Sitti Raehanah Muhamad Shaleh, et al.
Marine Drugs (2022) Vol. 20, Iss. 2, pp. 101-101
Open Access | Times Cited: 29

Pentadecanoic Acid (C15:0), an Essential Fatty Acid, Shares Clinically Relevant Cell-Based Activities with Leading Longevity-Enhancing Compounds
Stephanie Venn‐Watson, Nicholas J. Schork
Nutrients (2023) Vol. 15, Iss. 21, pp. 4607-4607
Open Access | Times Cited: 20

Anticancer effects of the Melosira nummuloides extract on hepatocellular carcinoma cells through JAK2/STAT3 and MAPK pathway inhibition
Manh Cuong, Tae Hyeon Yoon, Jeong Yong Moon, et al.
Algal Research (2025), pp. 103949-103949
Closed Access

Chemical Analysis and Antioxidant Activities of Resin Fractions from Pistacia lentiscus L. var. Chia in Neuroblastoma SH-SY5Y Cells
Achilleas Georgantopoulos, Foteini D. Kalousi, Federica Pollastro, et al.
Molecules (2025) Vol. 30, Iss. 5, pp. 997-997
Open Access

Phytochemical Profiling and Anticancer Potential of Pistachio Wastes Against MCF-7 Breast Cancer Cells: A Metabolic and Apoptotic Pathway Analysis
Levent Gülüm, Emrah Güler, Çağla Başak Zırhlı, et al.
Research Square (Research Square) (2025)
Closed Access

Odd-chain fatty acids as novel histone deacetylase 6 (HDAC6) inhibitors
Meran Keshawa Ediriweera, Ngoc Bao To, Yoongho Lim, et al.
Biochimie (2021) Vol. 186, pp. 147-156
Closed Access | Times Cited: 32

Upcycling Fish By-Products into Bioactive Fish Oil: The Suitability of Microwave-Assisted Extraction
José Pinela, Beatriz de la Fuente, Matilde Rodrigues, et al.
Biomolecules (2022) Vol. 13, Iss. 1, pp. 1-1
Open Access | Times Cited: 24

Phytochemicals and Biological Activities of Garcinia atroviridis: A Critical Review
Muhammad Shahid, Douglas Law, Ahmad Azfaralariff, et al.
Toxics (2022) Vol. 10, Iss. 11, pp. 656-656
Open Access | Times Cited: 23

Phytochemical, antioxidant, enzyme inhibitory, thrombolytic, antibacterial, antiviral and in silico studies of Acacia jacquemontii leaves
Maqsood Ahmed, Kashif-ur-Rehman Khan, Saeed Ahmad, et al.
Arabian Journal of Chemistry (2022) Vol. 15, Iss. 12, pp. 104345-104345
Closed Access | Times Cited: 22

Identification and quantification of branched-chain fatty acids and odd-chain fatty acids of mammalian milk, dairy products, and vegetable oils using GC/TOF-MS
Xue Yang, Emad Karrar, Fang Cong, et al.
International Dairy Journal (2023) Vol. 140, pp. 105587-105587
Closed Access | Times Cited: 12

Urinary fatty acid biomarkers for prostate cancer detection
Elizabeth Noriega Landa, George Ekow Quaye, Xiaogang Su, et al.
PLoS ONE (2024) Vol. 19, Iss. 2, pp. e0297615-e0297615
Open Access | Times Cited: 4

Polygonum minus: A tropical medicinal herb with vast applications in food, agricultural, and medicinal fields
Zhongming Yang, Xi Deng, Zhongguo Yang, et al.
Food Bioscience (2024) Vol. 60, pp. 104511-104511
Open Access | Times Cited: 4

Design, synthesis, and biological evaluation of chalcones for anticancer properties targeting glycogen synthase kinase 3 beta
Seunghyun Ahn, Vi Nguyen-Phuong Truong, Beomsoo Kim, et al.
Applied Biological Chemistry (2022) Vol. 65, Iss. 1
Open Access | Times Cited: 20

Antioxidant activity of banana flesh and antiproliferative effect on breast and pancreatic cancer cells
Dae Kyeong Kim, Meran Keshawa Ediriweera, Munkhtugs Davaatseren, et al.
Food Science & Nutrition (2022) Vol. 10, Iss. 3, pp. 740-750
Open Access | Times Cited: 19

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