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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Flavonoids as Anticancer Agents
Dalia M. Kopustinskienė, Valdas Jakštas, Arūnas Savickas, et al.
Nutrients (2020) Vol. 12, Iss. 2, pp. 457-457
Open Access | Times Cited: 914

Showing 1-25 of 914 citing articles:

The role of plant‐derived natural antioxidants in reduction of oxidative stress
Behnaz Akbari, Namdar Baghaei‐Yazdi, Manochehr Bahmaie, et al.
BioFactors (2022) Vol. 48, Iss. 3, pp. 611-633
Closed Access | Times Cited: 312
Therapeutic potential of flavonoids in cancer: ROS-mediated mechanisms
Hasan Slika, Hadi Mansour, Nadine Wehbe, et al.
Biomedicine & Pharmacotherapy (2022) Vol. 146, pp. 112442-112442
Open Access | Times Cited: 259
A review of ultrasound-assisted extraction for plant bioactive compounds: Phenolics, flavonoids, thymols, saponins and proteins
Ida Madiha Yusoff, Zarani Mat Taher, Zaidah Rahmat, et al.
Food Research International (2022) Vol. 157, pp. 111268-111268
Closed Access | Times Cited: 248
Citrus Flavonoids as Promising Phytochemicals Targeting Diabetes and Related Complications: A Systematic Review of In Vitro and In Vivo Studies
Gopalsamy Rajiv Gandhi, Alan Bruno Silva Vasconcelos, Ding‐Tao Wu, et al.
Nutrients (2020) Vol. 12, Iss. 10, pp. 2907-2907
Open Access | Times Cited: 197
Nanoformulations to Enhance the Bioavailability and Physiological Functions of Polyphenols
Bing-Yan Yang, Yixin Dong, Fei Wang, et al.
Molecules (2020) Vol. 25, Iss. 20, pp. 4613-4613
Open Access | Times Cited: 139
Naringin and Naringenin: Their Mechanisms of Action and the Potential Anticancer Activities
Jolita Stabrauskiene, Dalia M. Kopustinskienė, Robertas Lažauskas, et al.
Biomedicines (2022) Vol. 10, Iss. 7, pp. 1686-1686
Open Access | Times Cited: 137
Flavonoids against the SARS-CoV-2 induced inflammatory storm
Alena Líšková, Marek Samec, Lenka Koklesová, et al.
Biomedicine & Pharmacotherapy (2021) Vol. 138, pp. 111430-111430
Open Access | Times Cited: 133
Colon cancer and colorectal cancer: Prevention and treatment by potential natural products
Md. Rezaul Islam, Shopnil Akash, Md. Mominur Rahman, et al.
Chemico-Biological Interactions (2022) Vol. 368, pp. 110170-110170
Open Access | Times Cited: 120
Food flavonols: Nutraceuticals with complex health benefits and functionalities
Davide Barreca, Domenico Trombetta, Antonella Smeriglio, et al.
Trends in Food Science & Technology (2021) Vol. 117, pp. 194-204
Closed Access | Times Cited: 118
The Hallmarks of Flavonoids in Cancer
Luis Gustavo Saboia Ponte, Isadora Carolina Betim Pavan, Mariana Camargo Silva Mancini, et al.
Molecules (2021) Vol. 26, Iss. 7, pp. 2029-2029
Open Access | Times Cited: 112
Flavonoids: structure–function and mechanisms of action and opportunities for drug development
Stephen Safe, Arul Jayaraman, Robert S. Chapkin, et al.
Toxicological Research (2021) Vol. 37, Iss. 2, pp. 147-162
Open Access | Times Cited: 100
The phytochemical, proximate, pharmacological, GC-MS analysis of Cyperus esculentus (Tiger nut): A fully validated approach in health, food and nutrition
Laurine Chikodiri Nwosu, Great Iruoghene Edo, Erkay Özgör
Food Bioscience (2022) Vol. 46, pp. 101551-101551
Closed Access | Times Cited: 86
Antimicrobial Activity of Quercetin, Naringenin and Catechin: Flavonoids Inhibit Staphylococcus aureus-Induced Hemolysis and Modify Membranes of Bacteria and Erythrocytes
Artem G. Veiko, Ewa Olchowik‐Grabarek, Szymon Sękowski, et al.
Molecules (2023) Vol. 28, Iss. 3, pp. 1252-1252
Open Access | Times Cited: 81
The Role of Epigenetic Modifications in Human Cancers and the Use of Natural Compounds as Epidrugs: Mechanistic Pathways and Pharmacodynamic Actions
Abdelhakim Bouyahya, Hamza Mechchate, Loubna Oumeslakht, et al.
Biomolecules (2022) Vol. 12, Iss. 3, pp. 367-367
Open Access | Times Cited: 71
Phytochemicals in Cancer Treatment and Cancer Prevention—Review on Epidemiological Data and Clinical Trials
Anna Rudzińska, Pola Juchaniuk, Jakub Oberda, et al.
Nutrients (2023) Vol. 15, Iss. 8, pp. 1896-1896
Open Access | Times Cited: 58
Phytochemical Properties, Extraction, and Pharmacological Benefits of Naringin: A Review
VS Shilpa, Rafeeya Shams, Kshirod Kumar Dash, et al.
Molecules (2023) Vol. 28, Iss. 15, pp. 5623-5623
Open Access | Times Cited: 51
Immunopharmacological Activities of Luteolin in Chronic Diseases
Lei Huang, Mi‐Yeon Kim, Jae Youl Cho
International Journal of Molecular Sciences (2023) Vol. 24, Iss. 3, pp. 2136-2136
Open Access | Times Cited: 47
Modulation of redox-sensitive transcription factors with polyphenols as pathogenetically grounded approach in therapy of systemic inflammatory response
V.О. Kostenko, O. Ye. Akimov, O.M. Gutnik, et al.
Heliyon (2023) Vol. 9, Iss. 5, pp. e15551-e15551
Open Access | Times Cited: 47
Flavonoid Production: Current Trends in Plant Metabolic Engineering and De Novo Microbial Production
Hasnat Tariq, Saaim Asif, Anisa Andleeb, et al.
Metabolites (2023) Vol. 13, Iss. 1, pp. 124-124
Open Access | Times Cited: 39
Current Status of the Bioactive Properties of Royal Jelly: A Comprehensive Review with a Focus on Its Anticancer, Anti-Inflammatory, and Antioxidant Effects
Sara Botezan, Gabriela-Maria Baci, Lilla Bagameri, et al.
Molecules (2023) Vol. 28, Iss. 3, pp. 1510-1510
Open Access | Times Cited: 39
A critical review on quercetin bioflavonoid and its derivatives: Scope, synthesis, and biological applications with future prospects
Udaya Rajesh R, D. Sangeetha
Arabian Journal of Chemistry (2023) Vol. 16, Iss. 8, pp. 104881-104881
Open Access | Times Cited: 38
Hydrazide-hydrazone/hydrazone as enabling linkers in anti-cancer drug discovery: A comprehensive review
Solai Murugappan, Sowmya Dastari, Kalyani Jungare, et al.
Journal of Molecular Structure (2024) Vol. 1307, pp. 138012-138012
Closed Access | Times Cited: 17
Sustainable strategies for using natural extracts in smart food packaging
Samira Sheibani, Shima Jafarzadeh, Zeinab Qazanfarzadeh, et al.
International Journal of Biological Macromolecules (2024) Vol. 267, pp. 131537-131537
Open Access | Times Cited: 15
Bioactive Components of Areca Nut: An Overview of Their Positive Impacts Targeting Different Organs
Huihui Sun, Wenzhen Yu, Hu Li, et al.
Nutrients (2024) Vol. 16, Iss. 5, pp. 695-695
Open Access | Times Cited: 13
A review on the biological and bioactive components of Cyperus esculentus L.: insight on food, health and nutrition
Great Iruoghene Edo, Princess Oghenekeno Samuel, Susan Chinedu Nwachukwu, et al.
Journal of the Science of Food and Agriculture (2024) Vol. 104, Iss. 14, pp. 8414-8429
Closed Access | Times Cited: 13
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