OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Impact of Carbohydrate Ingestion on Cognitive Flexibility and Cerebral Oxygenation during High-Intensity Intermittent Exercise: A Comparison between Maple Products and Usual Carbohydrate Solutions
Olivier Dupuy, Jonathan Tremblay
Nutrients (2019) Vol. 11, Iss. 9, pp. 2019-2019
Open Access | Times Cited: 16
Olivier Dupuy, Jonathan Tremblay
Nutrients (2019) Vol. 11, Iss. 9, pp. 2019-2019
Open Access | Times Cited: 16
Showing 16 citing articles:
Membrane vesicles from the probiotic Nissle 1917 and gut resident Escherichia coli strains distinctly modulate human dendritic cells and subsequent T cell responses
Natalia Díaz‐Garrido, María-José Fábrega, Rodrigo Vera, et al.
Journal of Functional Foods (2019) Vol. 61, pp. 103495-103495
Open Access | Times Cited: 43
Natalia Díaz‐Garrido, María-José Fábrega, Rodrigo Vera, et al.
Journal of Functional Foods (2019) Vol. 61, pp. 103495-103495
Open Access | Times Cited: 43
CENPL, ISG20L2, LSM4, MRPL3 are four novel hub genes and may serve as diagnostic and prognostic markers in breast cancer
Jinbao Yin, Chen Lin, Meng Jiang, et al.
Scientific Reports (2021) Vol. 11, Iss. 1
Open Access | Times Cited: 29
Jinbao Yin, Chen Lin, Meng Jiang, et al.
Scientific Reports (2021) Vol. 11, Iss. 1
Open Access | Times Cited: 29
Maple Syrup: Chemical Analysis and Nutritional Profile, Health Impacts, Safety and Quality Control, and Food Industry Applications
Ariana Saraiva, Conrado Carrascosa, Fernando Ramos, et al.
International Journal of Environmental Research and Public Health (2022) Vol. 19, Iss. 20, pp. 13684-13684
Open Access | Times Cited: 13
Ariana Saraiva, Conrado Carrascosa, Fernando Ramos, et al.
International Journal of Environmental Research and Public Health (2022) Vol. 19, Iss. 20, pp. 13684-13684
Open Access | Times Cited: 13
Effects of high intensity interval exercise on cerebrovascular function: A systematic review
Alicen A. Whitaker, Mohammed Alwatban, Andrea Freemyer, et al.
PLoS ONE (2020) Vol. 15, Iss. 10, pp. e0241248-e0241248
Open Access | Times Cited: 19
Alicen A. Whitaker, Mohammed Alwatban, Andrea Freemyer, et al.
PLoS ONE (2020) Vol. 15, Iss. 10, pp. e0241248-e0241248
Open Access | Times Cited: 19
Prevalence of lifestyle behaviors and associations with health-related quality of life among older female cancer survivors
Jessica L. Krok‐Schoen, Janell Pisegna, Elizabeth Arthur, et al.
Supportive Care in Cancer (2020) Vol. 29, Iss. 6, pp. 3049-3059
Closed Access | Times Cited: 17
Jessica L. Krok‐Schoen, Janell Pisegna, Elizabeth Arthur, et al.
Supportive Care in Cancer (2020) Vol. 29, Iss. 6, pp. 3049-3059
Closed Access | Times Cited: 17
Chemistry, processing, and functionality of maple food products: An updated comprehensive review
Mohamed Fawzy Ramadan, Haidy A. Gad, Mohamed A. Farag
Journal of Food Biochemistry (2021) Vol. 45, Iss. 8
Open Access | Times Cited: 14
Mohamed Fawzy Ramadan, Haidy A. Gad, Mohamed A. Farag
Journal of Food Biochemistry (2021) Vol. 45, Iss. 8
Open Access | Times Cited: 14
Macronutrients and water – do they matter in the context of cognitive performance in athletes?
Ewa Karpęcka-Gałka, Barbara Frączek
Baltic Journal of Health and Physical Activity (2020) Vol. 12, Iss. 3, pp. 114-124
Open Access | Times Cited: 13
Ewa Karpęcka-Gałka, Barbara Frączek
Baltic Journal of Health and Physical Activity (2020) Vol. 12, Iss. 3, pp. 114-124
Open Access | Times Cited: 13
Comparison of Australian Football League Women's athletes match day energy and nutrient intake to recommendations
Chloe J. Otte, Evangeline Mantzioris, Brianna S. Salagaras, et al.
Nutrition & Dietetics (2024) Vol. 81, Iss. 3, pp. 325-334
Open Access | Times Cited: 1
Chloe J. Otte, Evangeline Mantzioris, Brianna S. Salagaras, et al.
Nutrition & Dietetics (2024) Vol. 81, Iss. 3, pp. 325-334
Open Access | Times Cited: 1
Vitamin D regulates cell viability, migration and proliferation by suppressing galectin-3 (Gal-3) gene in ovarian cancer cells
Jie Ji, Cheng Xue, Wei Wang, et al.
Journal of Biosciences (2020) Vol. 45, Iss. 1
Closed Access | Times Cited: 7
Jie Ji, Cheng Xue, Wei Wang, et al.
Journal of Biosciences (2020) Vol. 45, Iss. 1
Closed Access | Times Cited: 7
Nutrition and physical activity interventions for the general population with and without cardiometabolic risk: a scoping review
Mary Rozga, Kelly Jones, Justin Robinson, et al.
Public Health Nutrition (2021) Vol. 24, Iss. 14, pp. 4718-4736
Open Access | Times Cited: 7
Mary Rozga, Kelly Jones, Justin Robinson, et al.
Public Health Nutrition (2021) Vol. 24, Iss. 14, pp. 4718-4736
Open Access | Times Cited: 7
Dietary fructose intake is correlated with fat distribution in the Newfoundland population
Huagang Sheng, Hongwei Zhang, Weidong Zhang, et al.
Nutrition (2021) Vol. 93, pp. 111434-111434
Closed Access | Times Cited: 5
Huagang Sheng, Hongwei Zhang, Weidong Zhang, et al.
Nutrition (2021) Vol. 93, pp. 111434-111434
Closed Access | Times Cited: 5
Effects of high intensity interval exercise on cerebrovascular function: A systematic review
Alicen A. Whitaker, Mohammed Alwatban, Andrea Freemyer, et al.
medRxiv (Cold Spring Harbor Laboratory) (2020)
Open Access | Times Cited: 3
Alicen A. Whitaker, Mohammed Alwatban, Andrea Freemyer, et al.
medRxiv (Cold Spring Harbor Laboratory) (2020)
Open Access | Times Cited: 3
Ingestion of maple-based and other carbohydrate sports drinks: effect on sensory perceptions during prolonged exercise
Lorianne Lavoie, Jonathan Tremblay
Journal of the International Society of Sports Nutrition (2020) Vol. 17, Iss. 1
Open Access | Times Cited: 3
Lorianne Lavoie, Jonathan Tremblay
Journal of the International Society of Sports Nutrition (2020) Vol. 17, Iss. 1
Open Access | Times Cited: 3
What Is Authentic Maple Water? A Twelve-Month Shelf-Life Study of the Chemical Composition of Maple Water and Its Biological Activities
Kara Torrey, Yongqiang Liu, Huifang Li, et al.
Foods (2023) Vol. 12, Iss. 2, pp. 239-239
Open Access | Times Cited: 1
Kara Torrey, Yongqiang Liu, Huifang Li, et al.
Foods (2023) Vol. 12, Iss. 2, pp. 239-239
Open Access | Times Cited: 1
Effects of carbohydrate drinks ingestion on executive function in athletes: a systematic review and meta-analysis
Jingye Yang, Qi Han, Qi Liu, et al.
Frontiers in Psychology (2023) Vol. 14
Open Access | Times Cited: 1
Jingye Yang, Qi Han, Qi Liu, et al.
Frontiers in Psychology (2023) Vol. 14
Open Access | Times Cited: 1
Carbohydrate-electrolyte ingestion enhances cognitive performance during a cross-country mountain biking race
Pomportes, Arnaud Hays, Thibault Gajdos, et al.
(2021)
Open Access
Pomportes, Arnaud Hays, Thibault Gajdos, et al.
(2021)
Open Access
