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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

The Effect of Electrolytes on Blood Pressure: A Brief Summary of Meta-Analyses
Sehar Iqbal, N Klammer, Cem Ekmekçioğlu
Nutrients (2019) Vol. 11, Iss. 6, pp. 1362-1362
Open Access | Times Cited: 48

Showing 1-25 of 48 citing articles:

Potassium Intake and Blood Pressure: A Dose‐Response Meta‐Analysis of Randomized Controlled Trials
Tommaso Filippini, Androniki Naska, Maria‐Iosifina Kasdagli, et al.
Journal of the American Heart Association (2020) Vol. 9, Iss. 12
Open Access | Times Cited: 189
The Ketogenic Diet and Cardiovascular Diseases
Damian Dyńka, Katarzyna Kowalcze, Anna Charuta, et al.
Nutrients (2023) Vol. 15, Iss. 15, pp. 3368-3368
Open Access | Times Cited: 43
Valorisation of By-Products from Soybean (Glycine max (L.) Merr.) Processing
Alessandro Colletti, Andrea Attrovio, Luisa Boffa, et al.
Molecules (2020) Vol. 25, Iss. 9, pp. 2129-2129
Open Access | Times Cited: 102
Non‐pharmacological management of hypertension
Narsingh Verma, Smriti Rastogi, Yook Chin Chia, et al.
Journal of Clinical Hypertension (2021) Vol. 23, Iss. 7, pp. 1275-1283
Open Access | Times Cited: 95
Magnesium and Hypertension in Old Age
Ligia J. Domínguez, Nicola Veronese, Mario Barbagallo
Nutrients (2020) Vol. 13, Iss. 1, pp. 139-139
Open Access | Times Cited: 83
Nutraceuticals and blood pressure control: a European Society of Hypertension position document
Claudio Borghi, Konstantinos Tsioufis, Enrico Agabiti‐Rosei, et al.
Journal of Hypertension (2020) Vol. 38, Iss. 5, pp. 799-812
Closed Access | Times Cited: 59
Impact of Micronutrients on Hypertension: Evidence from Clinical Trials with a Special Focus on Meta-Analysis
Hui‐Fang Chiu, Kamesh Venkatakrishnan, Оксана Головинская, et al.
Nutrients (2021) Vol. 13, Iss. 2, pp. 588-588
Open Access | Times Cited: 52
Effects of the Mediterranean diet on the components of metabolic syndrome.
Taygun Dayı, Murat Özgören
PubMed (2022) Vol. 63, Iss. 2 Suppl 3, pp. E56-E64
Closed Access | Times Cited: 27
Electrolyte Imbalances and Metabolic Emergencies in Obesity: Mechanisms and Clinical Implications
Iulia Najette Crintea, Alexandru Cristian Cindrea, Ovidiu Alexandru Mederle, et al.
Diseases (2025) Vol. 13, Iss. 3, pp. 69-69
Open Access
Calcium, magnesium, and vitamin D supplementations as complementary therapy for hypertensive patients: a systematic review and meta-analysis
Samar A. Amer, Dina Essam Abo‐elnour, Abdallah Abbas, et al.
BMC Complementary Medicine and Therapies (2025) Vol. 25, Iss. 1
Open Access
Challenges of Changing Water Sources for Human Wellbeing in the Arctic Zone of Western Siberia
Elena Bogdanova, Andrey Lobanov, Sergey Andronov, et al.
Water (2023) Vol. 15, Iss. 8, pp. 1577-1577
Open Access | Times Cited: 11
Estimated salt intake and risk of atrial fibrillation in a prospective community‐based cohort
Jonas Wuopio, Marju Orho‐Melander, Johan Ärnlöv, et al.
Journal of Internal Medicine (2020) Vol. 289, Iss. 5, pp. 700-708
Open Access | Times Cited: 21
Diagnosis dan Terapi Non-farmakologis pada Hipertensi
Pandit Bagus Tri Saputra, Ariikah Dyah Lamara, Mahendra Eko Saputra, et al.
Cermin Dunia Kedokteran (2023) Vol. 50, Iss. 6, pp. 322-330
Open Access | Times Cited: 6
The Effect of Exogenous Beta-Hydroxybutyrate Salt Supplementation on Metrics of Safety and Health in Adolescents
Matthew Stefan, Matthew Sharp, Raad Gheith, et al.
Nutrients (2021) Vol. 13, Iss. 3, pp. 854-854
Open Access | Times Cited: 15
Nutrient pattern analysis of mineral based, simple sugar based, and fat based diets and risk of metabolic syndrome: a comparative nutrient panel
Leila Nikniaz, Trias Mahmudiono, Saade Abdalkareem Jasim, et al.
BMC Endocrine Disorders (2022) Vol. 22, Iss. 1
Open Access | Times Cited: 10
Low Dietary Magnesium and Overweight/Obesity in a Mediterranean Population: A Detrimental Synergy for the Development of Hypertension. The SUN Project
Ligia J. Domínguez, Alfredo Gea, Liz Ruiz-Estigarribia, et al.
Nutrients (2020) Vol. 13, Iss. 1, pp. 125-125
Open Access | Times Cited: 15
Serum Magnesium, Blood Pressure, and Risk of Hypertension and Chronic Kidney Disease Progression in the CRIC Study
Simon Correa, Xavier Guerra, Sushrut S. Waikar, et al.
Hypertension (2021) Vol. 78, Iss. 6, pp. 1771-1780
Open Access | Times Cited: 13
The effect of purple-black barberry (Berberis integerrima) on blood pressure in subjects with cardiovascular risk factors: a randomized controlled trial
Hadi Emamat, Ali Zahedmehr, Sanaz Asadian, et al.
Journal of Ethnopharmacology (2022) Vol. 289, pp. 115097-115097
Closed Access | Times Cited: 9
A systematic scoping review of the multifaceted role of phoenixin in metabolism: insights from in vitro and in vivo studies
Adiba Najwa Muzammil, Muttiah Barathan, Muhammad Dain Yazid, et al.
Frontiers in Endocrinology (2024) Vol. 15
Open Access | Times Cited: 1
Magnesium depletion score and depression: a positive correlation among US adults
Wei Zhao, Hai Jin
Frontiers in Public Health (2024) Vol. 12
Open Access | Times Cited: 1
The Importance of Nutrition in Hypertension
Francesco Fantin, Federica Macchi, Anna Giani, et al.
Nutrients (2019) Vol. 11, Iss. 10, pp. 2542-2542
Open Access | Times Cited: 12
Diet-gene interaction: effects of polymorphisms in the ACE, AGT and BDKRB2 genes and the consumption of sodium, potassium, calcium, and magnesium on blood pressure of normotensive adult individuals
Janine Giovanella, Luana Maria Wollinger, Luisa Capra, et al.
Molecular and Cellular Biochemistry (2020) Vol. 476, Iss. 2, pp. 1211-1219
Closed Access | Times Cited: 10
Evaluation of the Cardiovascular Effects of Coriandrum sativum and Citrus limon to Treat Arsenic-Induced Endothelial Damage and Hypertension in Rats
Reemal Rana, Malik Hassan Mehmood, Bushra Shaukat, et al.
Life (2022) Vol. 12, Iss. 11, pp. 1842-1842
Open Access | Times Cited: 5
The Effects of Exogenous Beta-Hydroxybutyrate Supplementation on Metrics of Safety and Health
Matthew Stefan, Matthew Sharp, Raad Gheith, et al.
International Journal of Nutrition and Food Sciences (2020) Vol. 9, Iss. 6, pp. 154-154
Open Access | Times Cited: 7
Comparison of the sodium content of Korean soup-based dishes prepared at home, restaurants, and schools in Seoul
Yanghee Park, Jihyun Yoon, Sang‐Jin Chung
Journal of Nutrition and Health (2020) Vol. 53, Iss. 6, pp. 663-663
Open Access | Times Cited: 6
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