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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Effectiveness of Interventions and Behaviour Change Techniques for Improving Dietary Intake in Young Adults: A Systematic Review and Meta-Analysis of RCTs
Lee Ashton, THOMAS P. SHARKEY, Megan Whatnall, et al.
Nutrients (2019) Vol. 11, Iss. 4, pp. 825-825
Open Access | Times Cited: 87

Showing 1-25 of 87 citing articles:

Barriers and facilitators to diet, physical activity and lifestyle behavior intervention adherence: a qualitative systematic review of the literature
Alysha L. Deslippe, Alexandra Soanes, Celeste C. Bouchaud, et al.
International Journal of Behavioral Nutrition and Physical Activity (2023) Vol. 20, Iss. 1
Open Access | Times Cited: 67
Does Personalized Nutrition Advice Improve Dietary Intake in Healthy Adults? A Systematic Review of Randomized Controlled Trials
Rachael Jinnette, Ai Narita, Byron Manning, et al.
Advances in Nutrition (2020) Vol. 12, Iss. 3, pp. 657-669
Open Access | Times Cited: 90
Regulation of craving training to support healthy food choices under stress: A randomized control trial employing the hierarchical drift‐diffusion model
Qianqian Ju, Xue-Bing Wu, Binghui Li, et al.
Applied Psychology Health and Well-Being (2024) Vol. 16, Iss. 3, pp. 1159-1177
Closed Access | Times Cited: 12
A Diversified Dietary Pattern Is Associated With a Balanced Gut Microbial Composition of Faecalibacterium and Escherichia/Shigella in Patients With Crohn’s Disease in Remission
Zhengxiao Zhang, Lorian Taylor, Nusrat Shommu, et al.
Journal of Crohn s and Colitis (2020) Vol. 14, Iss. 11, pp. 1547-1557
Closed Access | Times Cited: 58
Effectiveness of gender-targeted versus gender-neutral interventions aimed at improving dietary intake, physical activity and/or overweight/obesity in young adults (aged 17–35 years): a systematic review and meta-analysis
THOMAS P. SHARKEY, Megan Whatnall, Melinda J. Hutchesson, et al.
Nutrition Journal (2020) Vol. 19, Iss. 1
Open Access | Times Cited: 52
Which behaviour change techniques within interventions to prevent weight gain and/or initiate weight loss improve adiposity outcomes in young adults? A systematic review and meta‐analysis of randomized controlled trials
Lee Ashton, THOMAS P. SHARKEY, Megan Whatnall, et al.
Obesity Reviews (2020) Vol. 21, Iss. 6
Closed Access | Times Cited: 50
Breaking habits or breaking habitual behaviours? Old habits as a neglected factor in weight loss maintenance
Benjamin Gardner, Rebecca Richards, Phillippa Lally, et al.
Appetite (2021) Vol. 162, pp. 105183-105183
Open Access | Times Cited: 44
A Multiple Health Behavior Change, Self-Monitoring Mobile App for Adolescents: Development and Usability Study of the Health4Life App
Louise Thornton, Lauren A. Gardner, Bridie Osman, et al.
JMIR Formative Research (2021) Vol. 5, Iss. 4, pp. e25513-e25513
Open Access | Times Cited: 44
Gender differences in diet quality and the association between diet quality and BMI: an analysis in young Australian adults who completed the Healthy Eating Quiz
Sasha Fenton, Lee Ashton, Daniel C. W. Lee, et al.
Journal of Human Nutrition and Dietetics (2024) Vol. 37, Iss. 4, pp. 943-951
Open Access | Times Cited: 5
Educational intervention instrument for self-care in nutritional health: evaluation in Mayan Mexican communities
Mariel Gullian Klanian, Michele Solis, Joel Cutz de Ocampo
International Journal of Community Medicine and Public Health (2025) Vol. 12, Iss. 2, pp. 660-668
Open Access
Food‐related implicit associations predict self‐reported eating behaviors and dietary habits in large US samples
Matt B. Siroty, Julia M.P. Bittner, Jennifer L. Howell, et al.
Obesity (2025)
Closed Access
Technology-supported behavior change interventions for reducing sodium intake in adults: a systematic review and meta-analysis
Yongyang Yan, Lily Man Lee Chan, Man Ping Wang, et al.
npj Digital Medicine (2024) Vol. 7, Iss. 1
Open Access | Times Cited: 4
Substitution of One Meat-Based Meal With Vegetarian and Vegan Alternatives Generates Lower Ammonia and Alters Metabolites in Cirrhosis: A Randomized Clinical Trial
Bryan D. Badal, Andrew Fagan, Victoria Tate, et al.
Clinical and Translational Gastroenterology (2024) Vol. 15, Iss. 6, pp. e1-e1
Open Access | Times Cited: 4
Digital dietary interventions for healthy adolescents: A systematic review of behavior change techniques, engagement strategies, and adherence
Geiziane Leite Rodrigues Melo, Rafaela Espírito Santo, Eugeni Mas Clavel, et al.
Clinical Nutrition (2025) Vol. 45, pp. 176-192
Closed Access
A socio-ecological lens to segmenting adult's eating behaviour
Anna Kitunen, Julia Carins, Sharyn Rundle‐Thiele
Nutrition and Health (2025)
Closed Access
Behaviour change techniques used in interventions targeting dementia risk factors amongst older adults in rural and remote areas: A systematic review and meta-analysis
Laura Dodds, Kay Deckers, Celia B. Harris, et al.
The Journal of Prevention of Alzheimer s Disease (2025), pp. 100093-100093
Open Access
The Effectiveness of Mobile App-Based Interventions in Facilitating Behaviour Change Towards Healthier and More Sustainable Diets: A Systematic Review and Meta-Analysis
Esther Curtin, Rosemary Green, Kerry Brown, et al.
(2025)
Closed Access
A meta-analysis of behaviour change techniques in social interventions targeting improved cognitive function in older adults
Joyce Siette, Vui Heng Chong, Suraj Samtani, et al.
BMC Public Health (2025) Vol. 25, Iss. 1
Open Access
Does gamification improve fruit and vegetable intake in adolescents? a systematic review
Yulika Yoshida‐Montezuma, Mustafa M. Ahmed, Obidimma Ezezika
Nutrition and Health (2020) Vol. 26, Iss. 4, pp. 347-366
Closed Access | Times Cited: 34
Impact of a behaviourally focused nutrition education intervention on attitudes and practices related to eating habits and activity levels in Indian adolescents
Panchali Moitra, Jagmeet Madan, Preeti Verma
Public Health Nutrition (2021) Vol. 24, Iss. 9, pp. 2715-2726
Open Access | Times Cited: 28
Changes in physical activity, diet, sleep, and mental well-being when starting university: A qualitative exploration of Australian student experiences
Stina Oftedal, Sasha Fenton, Vibeke Hansen, et al.
Journal of American College Health (2023) Vol. 72, Iss. 9, pp. 3715-3724
Open Access | Times Cited: 10
Sleep Duration and Quality in Relation to Fruit and Vegetable Intake of US Young Adults: a Secondary Analysis
Erica C. Jansen, Ruicong She, Margaret M. Rukstalis, et al.
International Journal of Behavioral Medicine (2020) Vol. 28, Iss. 2, pp. 177-188
Closed Access | Times Cited: 29
Community-Based Designed Pilot Cooking and Texting Intervention on Health-Related Quality of Life among College Students
Makenzie L. Barr, Amelia Sullivan, Emma Watras, et al.
International Journal of Environmental Research and Public Health (2024) Vol. 21, Iss. 3, pp. 293-293
Open Access | Times Cited: 3
Health-Promotion Intervention Increases Self-Reported Physical Activity in Sub-Saharan African University Students: A Randomized Controlled Pilot Study
G. Anita Heeren, John B. Jemmott, Chioneso S. Marange, et al.
Behavioral Medicine (2017) Vol. 44, Iss. 4, pp. 297-305
Open Access | Times Cited: 28
Fruit and Vegetable Consumption Patterns and Risk of Chronic Diseases of Lifestyle among University Students in Kenya
Moriasi Nyanchoka, Martha E. van Stuijvenberg, Ayuk Betrand Tambe, et al.
International Journal of Environmental Research and Public Health (2022) Vol. 19, Iss. 12, pp. 6965-6965
Open Access | Times Cited: 15
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