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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Eating Behaviours and Food Cravings; Influence of Age, Sex, BMI and FTO Genotype
Hanan Mohammed Abdella, Hameida O. El Farssi, David Broom, et al.
Nutrients (2019) Vol. 11, Iss. 2, pp. 377-377
Open Access | Times Cited: 89

Showing 1-25 of 89 citing articles:

Studies on the fat mass and obesity-associated (FTO) gene and its impact on obesity-associated diseases
Chaoqun Huang, Wei Chen, Xinxia Wang
Genes & Diseases (2022) Vol. 10, Iss. 6, pp. 2351-2365
Open Access | Times Cited: 31
The Relationship between Restrained Eating, Body Image, and Dietary Intake among University Students in China: A Cross-Sectional Study
Cuiting Yong, Hanmei Liu, Qiping Yang, et al.
Nutrients (2021) Vol. 13, Iss. 3, pp. 990-990
Open Access | Times Cited: 36
Association Between Eating Behaviors and Body Mass Index in Secondary School Students of Benghazi, Libya
Hanan Mohammed Abdella, Souad F. El-Mani, Fawzia M. Salem Bozaid, et al.
Scientia. Technology, science and society. (2025) Vol. 2, Iss. 1, pp. 37-48
Closed Access
Neural mechanisms and health implications of food cravings during pregnancy
A. Nakaki, F. Crispi, F. Crovetto, et al.
Advances in genetics (2025)
Closed Access
The effectiveness evaluation of a single primary motivational counseling in patients with obesity and cardiovascular diseases
С.О. Елиашевич, А. В. Орехова, E. M. Filichkina, et al.
Russian Journal of Preventive Medicine (2025) Vol. 28, Iss. 2, pp. 80-80
Closed Access
Examining the relationship between obesogenic environment, eating behaviors and food consumption in adults: A community-based study from Türkiye
Özge Mengi Çelik, Merve Pehlivan, Ziya Erokay Metin
Electronic Journal of General Medicine (2025) Vol. 22, Iss. 3, pp. em642-em642
Closed Access
The association between children’s motivation type and emotional overeating
Jing Chen, Yang Yang, Ziyi Zhou, et al.
European Journal of Pediatrics (2025) Vol. 184, Iss. 4
Closed Access
The Psycho-Affective Roots of Obesity: Results from a French Study in the General Population
Léna Bourdier, Mélina Fatséas, Anne Solène Maria, et al.
Nutrients (2020) Vol. 12, Iss. 10, pp. 2962-2962
Open Access | Times Cited: 37
Soy Products Ameliorate Obesity-Related Anthropometric Indicators in Overweight or Obese Asian and Non-Menopausal Women: A Meta-Analysis of Randomized Controlled Trials
Yuze Mu, Tingyan Kou, Boyang Wei, et al.
Nutrients (2019) Vol. 11, Iss. 11, pp. 2790-2790
Open Access | Times Cited: 35
Interaction between Vegetarian Versus Omnivorous Diet and Unhealthy Eating Patterns (Orthorexia Nervosa, Cognitive Restraint) and Body Mass Index in Adults
Anna Brytek‐Matera
Nutrients (2020) Vol. 12, Iss. 3, pp. 646-646
Open Access | Times Cited: 34
Eating Behaviors, Depressive Symptoms and Lifestyle in University Students in Poland
Julia Suwalska, Kalina Kolasińska, Dorota Łojko, et al.
Nutrients (2022) Vol. 14, Iss. 5, pp. 1106-1106
Open Access | Times Cited: 20
FTO: a critical role in obesity and obesity-related diseases
Dan Yin, Yiyang Li, Xingyue Liao, et al.
British Journal Of Nutrition (2023) Vol. 130, Iss. 10, pp. 1657-1664
Closed Access | Times Cited: 12
Current Status and Influencing Factors of Eating Behavior in Residents at the Age of 18~60: A Cross-Sectional Study in China
Dongli Mei, Yuqian Deng, Qiyu Li, et al.
Nutrients (2022) Vol. 14, Iss. 13, pp. 2585-2585
Open Access | Times Cited: 17
Short-term Cafeteria Diet Is Associated with Fat Mass Accumulation, Systemic and Amygdala Inflammation, and Anxiety-like Behavior in Adult Male Wistar Rats
Clarisse Giovana Maciel dos Reis, Arthur Rocha‐Gomes, Amanda Escobar Teixeira, et al.
Neuroscience (2023) Vol. 515, pp. 37-52
Closed Access | Times Cited: 9
Demographic, Anthropometric and Food Behavior Data towards Healthy Eating in Romania
Anca Bacârea, Vladimir Bacârea, Cristina Cînpeanu, et al.
Foods (2021) Vol. 10, Iss. 3, pp. 487-487
Open Access | Times Cited: 21
Added sugar intake among the saudi population
Noara Alhusseini, Majed Ramadan, Salwa Aljarayhi, et al.
PLoS ONE (2023) Vol. 18, Iss. 9, pp. e0291136-e0291136
Open Access | Times Cited: 8
The Negative Impact of Night Shifts on Diet in Emergency Healthcare Workers
Jean‐Baptiste Bouillon‐Minois, David Thivel, Carolyne Croizier, et al.
Nutrients (2022) Vol. 14, Iss. 4, pp. 829-829
Open Access | Times Cited: 13
Finding the Sweet Spot: Measurement, Modification, and Application of Sweet Hedonics in Humans
Eunjin Cheon, Evan J Reister, Stephanie Hunter, et al.
Advances in Nutrition (2021) Vol. 12, Iss. 6, pp. 2358-2371
Open Access | Times Cited: 16
Estimates of Dietary Exposure to Antibiotics among a Community Population in East China
Yingying Wang, Xinping Zhao, Jinxin Zang, et al.
Antibiotics (2022) Vol. 11, Iss. 3, pp. 407-407
Open Access | Times Cited: 12
The FTO gene polymorphism rs9939609 is associated with obesity and disability in multiple sclerosis patients
Ahmad Al‐Serri, Raed Alroughani, Rabeah Al‐Temaimi
Scientific Reports (2019) Vol. 9, Iss. 1
Open Access | Times Cited: 18
Eating Behavior of Brazilian College Students: Influences of Lifestyle, Negative Affectivity, and Personal Characteristics
Bianca Gonzalez Martins, Wanderson Roberto da Silva, João Marôco, et al.
Perceptual and Motor Skills (2020) Vol. 128, Iss. 2, pp. 781-799
Closed Access | Times Cited: 16
The relationship between food and cooking skills, and eating behaviors in people with overweight or obesity
Sedat Arslan, Kevser Tarı Selçuk, Nursel Şahin, et al.
International Journal of Obesity (2022) Vol. 47, Iss. 1, pp. 60-66
Open Access | Times Cited: 10
<p><em>FTO</em> Polymorphisms are Associated with Metabolic Dysfunction-Associated Fatty Liver Disease (MAFLD) Susceptibility in the Older Chinese Han Population</p>
Gu Zhan, Yan Bi, Fan Yuan, et al.
Clinical Interventions in Aging (2020) Vol. Volume 15, pp. 1333-1341
Open Access | Times Cited: 15
The Indicator of Emotional Eating and Its Effects on Dietary Patterns among Female Students at Qassim University
Razan M. Alharbi, Hend F. Alharbi
Nutrients (2023) Vol. 15, Iss. 16, pp. 3553-3553
Open Access | Times Cited: 5
Rapid Weight Gain, Infant Feeding Practices, and Subsequent Body Mass Index Trajectories: The CALINA Study
Paloma Flores‐Barrantes, Isabel Iguacel, Iris Iglesia, et al.
Nutrients (2020) Vol. 12, Iss. 10, pp. 3178-3178
Open Access | Times Cited: 14
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