OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Neuroprotective Effects of Soy Isoflavones on Scopolamine-Induced Amnesia in Mice
Cong Lü, Yan Wang, Donghui Wang, et al.
Nutrients (2018) Vol. 10, Iss. 7, pp. 853-853
Open Access | Times Cited: 49
Cong Lü, Yan Wang, Donghui Wang, et al.
Nutrients (2018) Vol. 10, Iss. 7, pp. 853-853
Open Access | Times Cited: 49
Showing 1-25 of 49 citing articles:
Current Perspectives on the Beneficial Effects of Soybean Isoflavones and Their Metabolites for Humans
Il-Sup Kim
Antioxidants (2021) Vol. 10, Iss. 7, pp. 1064-1064
Open Access | Times Cited: 198
Il-Sup Kim
Antioxidants (2021) Vol. 10, Iss. 7, pp. 1064-1064
Open Access | Times Cited: 198
Dietary Phenolic Compounds: Their Health Benefits and Association with the Gut Microbiota
Yoko Matsumura, Masahiro Kitabatake, Shin-ichi Kayano, et al.
Antioxidants (2023) Vol. 12, Iss. 4, pp. 880-880
Open Access | Times Cited: 59
Yoko Matsumura, Masahiro Kitabatake, Shin-ichi Kayano, et al.
Antioxidants (2023) Vol. 12, Iss. 4, pp. 880-880
Open Access | Times Cited: 59
Metabolic Impact of Flavonoids Consumption in Obesity: From Central to Peripheral
Viviana Sandoval, Hèctor Sanz‐Lamora, Giselle Arias, et al.
Nutrients (2020) Vol. 12, Iss. 8, pp. 2393-2393
Open Access | Times Cited: 82
Viviana Sandoval, Hèctor Sanz‐Lamora, Giselle Arias, et al.
Nutrients (2020) Vol. 12, Iss. 8, pp. 2393-2393
Open Access | Times Cited: 82
Effects of food-derived bioactive peptides on cognitive deficits and memory decline in neurodegenerative diseases: A review
Shuguang Wang, Dongxiao Sun‐Waterhouse, Geoffrey I. N. Waterhouse, et al.
Trends in Food Science & Technology (2021) Vol. 116, pp. 712-732
Closed Access | Times Cited: 66
Shuguang Wang, Dongxiao Sun‐Waterhouse, Geoffrey I. N. Waterhouse, et al.
Trends in Food Science & Technology (2021) Vol. 116, pp. 712-732
Closed Access | Times Cited: 66
Fermented soybean foods: A review of their functional components, mechanism of action and factors influencing their health benefits
Yali Qiao, Kenan Zhang, Zongcai Zhang, et al.
Food Research International (2022) Vol. 158, pp. 111575-111575
Closed Access | Times Cited: 61
Yali Qiao, Kenan Zhang, Zongcai Zhang, et al.
Food Research International (2022) Vol. 158, pp. 111575-111575
Closed Access | Times Cited: 61
Role of Flavonoids in Neurodegenerative Diseases: Limitations and Future Perspectives
Gagandeep Maan, Biplab Sikdar, Ashish Kumar, et al.
Current Topics in Medicinal Chemistry (2020) Vol. 20, Iss. 13, pp. 1169-1194
Closed Access | Times Cited: 66
Gagandeep Maan, Biplab Sikdar, Ashish Kumar, et al.
Current Topics in Medicinal Chemistry (2020) Vol. 20, Iss. 13, pp. 1169-1194
Closed Access | Times Cited: 66
Protective effect of ginsenoside Rh2 on scopolamine‐induced memory deficits through regulation of cholinergic transmission, oxidative stress and the ERK‐CREB‐BDNF signaling pathway
Jingwei Lv, Cong Lü, Ning Jiang, et al.
Phytotherapy Research (2020) Vol. 35, Iss. 1, pp. 337-345
Closed Access | Times Cited: 56
Jingwei Lv, Cong Lü, Ning Jiang, et al.
Phytotherapy Research (2020) Vol. 35, Iss. 1, pp. 337-345
Closed Access | Times Cited: 56
Soy isoflavones protects against cognitive deficits induced by chronic sleep deprivation via alleviating oxidative stress and suppressing neuroinflammation
Cong Lü, Zhen Wei, Ning Jiang, et al.
Phytotherapy Research (2022) Vol. 36, Iss. 5, pp. 2072-2080
Closed Access | Times Cited: 35
Cong Lü, Zhen Wei, Ning Jiang, et al.
Phytotherapy Research (2022) Vol. 36, Iss. 5, pp. 2072-2080
Closed Access | Times Cited: 35
The effect of soy isoflavones in brain development: the emerging role of multiple signaling pathways and future perspectives
Winda Ariyani, Noriyuki Koibuchi
Endocrine Journal (2024) Vol. 71, Iss. 4, pp. 317-333
Open Access | Times Cited: 6
Winda Ariyani, Noriyuki Koibuchi
Endocrine Journal (2024) Vol. 71, Iss. 4, pp. 317-333
Open Access | Times Cited: 6
Gut Microbiota and Neurotransmitter Regulation: Functional Effects of Four Traditional Chinese Fermented Soybean (Sojae Semen Praeparatum)
Lin Zhang, Su Huo, Siqi Wang, et al.
Foods (2025) Vol. 14, Iss. 4, pp. 671-671
Open Access
Lin Zhang, Su Huo, Siqi Wang, et al.
Foods (2025) Vol. 14, Iss. 4, pp. 671-671
Open Access
Soy Isoflavones Protects Against Stroke by Inhibiting Keap1/NQO1/Nrf2/HO-1 Signaling Pathway: Network Pharmacology Analysis Combined with the Experimental Validation
H C Xue, Zhen Feng, Chang Hyun Jin, et al.
Pharmaceuticals (2025) Vol. 18, Iss. 4, pp. 548-548
Open Access
H C Xue, Zhen Feng, Chang Hyun Jin, et al.
Pharmaceuticals (2025) Vol. 18, Iss. 4, pp. 548-548
Open Access
Neuroprotective potential of formononetin, a naturally occurring isoflavone phytoestrogen
Lovedeep Singh, Harpreet Kaur, Girish Chandra Arya, et al.
Chemical Biology & Drug Design (2023) Vol. 103, Iss. 1
Open Access | Times Cited: 12
Lovedeep Singh, Harpreet Kaur, Girish Chandra Arya, et al.
Chemical Biology & Drug Design (2023) Vol. 103, Iss. 1
Open Access | Times Cited: 12
A comprehensive review on pleiotropic effects and therapeutic potential of soy lecithin
Shubhada Mangrulkar, Sayli S. Kulkarni, Pratiksha V. Nanepag, et al.
Advances in Traditional Medicine (2024)
Closed Access | Times Cited: 4
Shubhada Mangrulkar, Sayli S. Kulkarni, Pratiksha V. Nanepag, et al.
Advances in Traditional Medicine (2024)
Closed Access | Times Cited: 4
Neuropharmacological effects of calycosin: a translational review of molecular mechanisms and therapeutic applications
H Shafeeq Ahmed
Naunyn-Schmiedeberg s Archives of Pharmacology (2025)
Closed Access
H Shafeeq Ahmed
Naunyn-Schmiedeberg s Archives of Pharmacology (2025)
Closed Access
A Novel HIF Inhibitor Halofuginone Prevents Neurodegeneration in a Murine Model of Retinal Ischemia-Reperfusion
Hiromitsu Kunimi, Yukihiro Miwa, Hiroyoshi Inoue, et al.
International Journal of Molecular Sciences (2019) Vol. 20, Iss. 13, pp. 3171-3171
Open Access | Times Cited: 33
Hiromitsu Kunimi, Yukihiro Miwa, Hiroyoshi Inoue, et al.
International Journal of Molecular Sciences (2019) Vol. 20, Iss. 13, pp. 3171-3171
Open Access | Times Cited: 33
Cognitive-enhancing and ameliorative effects of acanthoside B in a scopolamine-induced amnesic mouse model through regulation of oxidative/inflammatory/cholinergic systems and activation of the TrkB/CREB/BDNF pathway
Govindarajan Karthivashan, Mee‐Hyang Kweon, Shin‐Young Park, et al.
Food and Chemical Toxicology (2019) Vol. 129, pp. 444-457
Closed Access | Times Cited: 30
Govindarajan Karthivashan, Mee‐Hyang Kweon, Shin‐Young Park, et al.
Food and Chemical Toxicology (2019) Vol. 129, pp. 444-457
Closed Access | Times Cited: 30
Anticholinesterase and Antioxidant Potential of Hydromethanolic Extract ofZiziphus mucronata(Rhamnaceae) Leaves on Scopolamine-Induced Memory and Cognitive Dysfunctions in Mice
Harquin Simplice Foyet, Eglantine Keugong Wado, Hervé Hervé Ngatanko Abaïssou, et al.
Evidence-based Complementary and Alternative Medicine (2019) Vol. 2019, pp. 1-14
Open Access | Times Cited: 29
Harquin Simplice Foyet, Eglantine Keugong Wado, Hervé Hervé Ngatanko Abaïssou, et al.
Evidence-based Complementary and Alternative Medicine (2019) Vol. 2019, pp. 1-14
Open Access | Times Cited: 29
Neuroprotective mechanisms of red clover and soy isoflavones in Parkinson's disease models
Aurélie de Rus Jacquet, A. Ambaw, Mitali A. Tambe, et al.
Food & Function (2021) Vol. 12, Iss. 23, pp. 11987-12007
Open Access | Times Cited: 23
Aurélie de Rus Jacquet, A. Ambaw, Mitali A. Tambe, et al.
Food & Function (2021) Vol. 12, Iss. 23, pp. 11987-12007
Open Access | Times Cited: 23
Soy isoflavones alleviate lipopolysaccharide-induced depressive-like behavior by suppressing neuroinflammation, mediating tryptophan metabolism and promoting synaptic plasticity
Cong Lü, Zhen Wei, Yongquan Wang, et al.
Food & Function (2022) Vol. 13, Iss. 18, pp. 9513-9522
Closed Access | Times Cited: 14
Cong Lü, Zhen Wei, Yongquan Wang, et al.
Food & Function (2022) Vol. 13, Iss. 18, pp. 9513-9522
Closed Access | Times Cited: 14
Neuroprotective effects of Petiveria alliacea on scopolamine-induced learning and memory impairment mouse model
Lizeth M. Zavala-Ocampo, Perla Y. López‐Camacho, Eva Aguirre-Hernández, et al.
Journal of Ethnopharmacology (2023) Vol. 318, pp. 116881-116881
Closed Access | Times Cited: 8
Lizeth M. Zavala-Ocampo, Perla Y. López‐Camacho, Eva Aguirre-Hernández, et al.
Journal of Ethnopharmacology (2023) Vol. 318, pp. 116881-116881
Closed Access | Times Cited: 8
A novel model of blast induced traumatic brain injury caused by compressed gas produced sustained cognitive deficits in rats: involvement of phosphorylation of tau at the Thr205 epitope
Quanxing Shi, Bing Chen, Chuang Nie, et al.
Brain Research Bulletin (2020) Vol. 157, pp. 149-161
Closed Access | Times Cited: 20
Quanxing Shi, Bing Chen, Chuang Nie, et al.
Brain Research Bulletin (2020) Vol. 157, pp. 149-161
Closed Access | Times Cited: 20
Soy isoflavones ameliorate the cognitive dysfunction of Goto-Kakizaki rats by activating the Nrf2-HO-1 signalling pathway
Boxi Ke, Tianmeng Zhang, Tianyang An, et al.
Aging (2020) Vol. 12, Iss. 21, pp. 21344-21354
Open Access | Times Cited: 19
Boxi Ke, Tianmeng Zhang, Tianyang An, et al.
Aging (2020) Vol. 12, Iss. 21, pp. 21344-21354
Open Access | Times Cited: 19
Dammarane sapogenins attenuates stress‐induced anxiety‐like behaviors by upregulating ERK /CREB /BDNF pathways
Ning Jiang, Haixia Wang, Jingwei Lv, et al.
Phytotherapy Research (2020) Vol. 34, Iss. 10, pp. 2721-2729
Closed Access | Times Cited: 18
Ning Jiang, Haixia Wang, Jingwei Lv, et al.
Phytotherapy Research (2020) Vol. 34, Iss. 10, pp. 2721-2729
Closed Access | Times Cited: 18
Oral Administration of Okara Soybean By-Product Attenuates Cognitive Impairment in a Mouse Model of Accelerated Aging
Henry M. Corpuz, Misa Arimura, Supatta Chawalitpong, et al.
Nutrients (2019) Vol. 11, Iss. 12, pp. 2939-2939
Open Access | Times Cited: 18
Henry M. Corpuz, Misa Arimura, Supatta Chawalitpong, et al.
Nutrients (2019) Vol. 11, Iss. 12, pp. 2939-2939
Open Access | Times Cited: 18
Isoformononetin, a dietary isoflavone protects against streptozotocin induced rat model of neuroinflammation through inhibition of NLRP3/ASC/IL-1 axis activation
Swati Chaturvedi, Virendra Tiwari, Mahavir Narwade, et al.
Life Sciences (2021) Vol. 286, pp. 119989-119989
Closed Access | Times Cited: 13
Swati Chaturvedi, Virendra Tiwari, Mahavir Narwade, et al.
Life Sciences (2021) Vol. 286, pp. 119989-119989
Closed Access | Times Cited: 13
