OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Carvacrol Microemulsion vs. Nanoemulsion as Novel Pork Minced Meat Active Coatings
Konstantinos Zaharioudakis, Eleni Kollia, Areti Leontiou, et al.
Nanomaterials (2023) Vol. 13, Iss. 24, pp. 3161-3161
Open Access | Times Cited: 2
Konstantinos Zaharioudakis, Eleni Kollia, Areti Leontiou, et al.
Nanomaterials (2023) Vol. 13, Iss. 24, pp. 3161-3161
Open Access | Times Cited: 2
Showing 2 citing articles:
Carvacrol, citral, eugenol and cinnamaldehyde casein based edible nanoemulsions as novel sustainable active coatings for fresh pork tenderloin meat preservation
Konstantinos Zaharioudakis, Constantinos E. Salmas, N. Andritsos, et al.
Frontiers in Food Science and Technology (2024) Vol. 4
Open Access | Times Cited: 5
Konstantinos Zaharioudakis, Constantinos E. Salmas, N. Andritsos, et al.
Frontiers in Food Science and Technology (2024) Vol. 4
Open Access | Times Cited: 5
Investigating the Synergistic Effects of Carvacrol and Citral-Edible Polysaccharide-Based Nanoemulgels on Shelf Life Extension of Chalkidiki Green Table Olives
Konstantinos Zaharioudakis, Constantinos E. Salmas, N. Andritsos, et al.
Gels (2024) Vol. 10, Iss. 11, pp. 722-722
Open Access
Konstantinos Zaharioudakis, Constantinos E. Salmas, N. Andritsos, et al.
Gels (2024) Vol. 10, Iss. 11, pp. 722-722
Open Access
