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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Biomaterials and Encapsulation Techniques for Probiotics: Current Status and Future Prospects in Biomedical Applications
Qiqi Sun, Sheng Yin, Yingxu He, et al.
Nanomaterials (2023) Vol. 13, Iss. 15, pp. 2185-2185
Open Access | Times Cited: 36

Showing 1-25 of 36 citing articles:

Polysaccharides and proteins-based bionanocomposites for microencapsulation of probiotics to improve stability and viability in the gastrointestinal tract: A review
Mohamadsadegh Mohamadzadeh, Ahmad Fazeli, Seyed Abbas Shojaosadati
International Journal of Biological Macromolecules (2024) Vol. 259, pp. 129287-129287
Closed Access | Times Cited: 14
Nanoformulations in Pharmaceutical and Biomedical Applications: Green Perspectives
Sanja Petrović, Bogdan Biță, Marcela Elisabeta Barbinta-Patrascu
International Journal of Molecular Sciences (2024) Vol. 25, Iss. 11, pp. 5842-5842
Open Access | Times Cited: 11
Nano-encapsulation of probiotics: Need and critical considerations to design new non-dairy probiotic products
Jenny Arratia-Quijada, Karla Nuño, Víctor Ruiz Santoyo, et al.
Journal of Functional Foods (2024) Vol. 116, pp. 106192-106192
Open Access | Times Cited: 9
A review of the current state of probiotic nanoencapsulation and its future prospects in biomedical applications
Anbazhagan Thirumalai, Koyeli Girigoswami, Karthick Harini, et al.
Biocatalysis and Agricultural Biotechnology (2024) Vol. 57, pp. 103101-103101
Closed Access | Times Cited: 7
Skin Deep: The Potential of Microbiome Cosmetics
Ju Hee Han, Hei Sung Kim
The Journal of Microbiology (2024) Vol. 62, Iss. 3, pp. 181-199
Closed Access | Times Cited: 7
Enhanced probiotic viability in innovative double-network emulsion gels: Synergistic effects of the whey protein concentrate-xanthan gum complex and κ-carrageenan
Jie Shen, Yufeng Chen, Xuepeng Li, et al.
International Journal of Biological Macromolecules (2024) Vol. 270, pp. 131758-131758
Closed Access | Times Cited: 7
Harnessing the dual nature of Bacillus (Weizmannia) coagulans for sustainable production of biomaterials and development of functional food
Emanuela Maresca, Martina Aulitto, Patrizia Contursi
Microbial Biotechnology (2024) Vol. 17, Iss. 4
Open Access | Times Cited: 6
Nano-encapsulated biostimulant enhances growth and postharvest quality of chili peppers (Capsicum annuum)
Stella Matthews, Asgar Ali, Yasmeen Siddiqui
Scientia Horticulturae (2025) Vol. 340, pp. 113920-113920
Open Access
The potential of nanoencapsulated probiotics in the modulation of the gut microbiome
Ramendra Pati Pandey, Ruby Dhiman, Chung-Ming Chang
Nanomedicine (2025), pp. 1-4
Open Access
Development of Chitosan-Polyacrylic Acid Complex Systems for Enhanced Oral Delivery of Lactobacillus Gasseri and Bifidobacterium Bifidum Probiotics
O’la Al-Fawares, Areen Alshweiat, Alaa Abuawad
Drug Design Development and Therapy (2025) Vol. Volume 19, pp. 585-598
Open Access
Prebiotic ability of musa balbisiana colla stems on the growth of Pediococcus acidilactici in vitro and probiotic encapsulation
Ni Made Ayu Suardani Singapurwa, I Putu Candra, A.A. Made Semariyani, et al.
BIO Web of Conferences (2025) Vol. 155, pp. 01006-01006
Open Access
Application of Encapsulation Strategies for Probiotics: From Individual Loading to Co-Encapsulation
Sofia Agriopoulou, Maria Tarapoulouzi, Theodoros Varzakas, et al.
Microorganisms (2023) Vol. 11, Iss. 12, pp. 2896-2896
Open Access | Times Cited: 19
Exploring the Probiotic Potential of Bacteroides spp. Within One Health Paradigm
Muhammad Aammar Tufail, Ruth A. Schmitz
Probiotics and Antimicrobial Proteins (2024)
Open Access | Times Cited: 3
Effect of the Encapsulation Process on the Viability of Probiotics in a Simulated Gastrointestinal Tract Model Medium
Madina Jumazhanova, Zhainagul Kakimova, Yerlan Zharykbasov, et al.
Processes (2023) Vol. 11, Iss. 9, pp. 2757-2757
Open Access | Times Cited: 6
Development of composite alginate bead media with encapsulated sorptive materials and microorganisms to bioaugment green stormwater infrastructure
Debojit S. Tanmoy, Gregory H. LeFevre
Environmental Science Water Research & Technology (2024) Vol. 10, Iss. 8, pp. 1890-1907
Open Access | Times Cited: 1
The Yeast-Based Probiotic Encapsulation Scenario: A Systematic Review and Meta-Analysis
Wemerson de Castro Oliveira, Leandro Paes de Brito, Edson Antônio Gonçalves de Souza, et al.
Applied Sciences (2024) Vol. 14, Iss. 13, pp. 5461-5461
Open Access | Times Cited: 1
Comparative efficiency of Geotrichum candidum microcapsules prepared with alginate and in combination with other polymers: In vitro evaluation
Imrana Amir, Amina Zuberi, Muhammad Kamran, et al.
International Journal of Biological Macromolecules (2024) Vol. 282, pp. 136901-136901
Closed Access | Times Cited: 1
Chitosan and its derivatives: A novel approach to gut microbiota modulation and immune system enhancement
Great Iruoghene Edo, Alice Njolke Mafe, Ali B. M. Ali, et al.
International Journal of Biological Macromolecules (2024) Vol. 289, pp. 138633-138633
Closed Access | Times Cited: 1
Loading Levi Lactobacillus brevis into chitosan-coated alginate microcapsules and their effect on the testicular tissue redox system in roosters of hen's broiler breeders
Zhila Bohlool, Seyed Reza Hashemi, Alireza Sadeghi, et al.
Carbohydrate Polymer Technologies and Applications (2024) Vol. 7, pp. 100494-100494
Open Access
Multistimuli responsive microcapsules produced by the prilling/vibration technique for targeted colonic delivery of probiotics
Vita D'Amico, Antonio Lopalco, Rosa Maria Iacobazzi, et al.
International Journal of Pharmaceutics (2024) Vol. 658, pp. 124223-124223
Open Access
Stability and Biaxial Behavior of Fresh Cheese Coated with Nanoliposomes Encapsulating Grape Seed Tannins and Polysaccharides Using Immersion and Spray Methods
Angela Monasterio, Emerson Núñez, Valeria Verdugo, et al.
Polymers (2024) Vol. 16, Iss. 11, pp. 1559-1559
Open Access
Exploring the Antimicrobial and Probiotic Potential of Microorganisms Derived from Kazakh Dairy Products
Sandugash Anuarbekova, Zhandarbek Bekshin, Serik Shaikhin, et al.
Microbiology Research (2024) Vol. 15, Iss. 3, pp. 1298-1318
Open Access
Alginate Beads with Encapsulated Bioactive Substances from Mangifera indica Peels as Promising Peroral Delivery Systems
Nika Kučuk, Mateja Primožič, Željko Knez, et al.
Foods (2024) Vol. 13, Iss. 15, pp. 2404-2404
Open Access
Advanced Bioinspired Multifunctional Platforms Focusing on Gut Microbiota Regulation
Mu‐Qing Li, Lulu Wang, Demin Lin, et al.
ACS Nano (2024) Vol. 18, Iss. 32, pp. 20886-20933
Closed Access
Design and Fabrication of Sustained Bacterial Release Scaffolds to Support the Microbiome
Anne Marie Klein, Nanang Qosim, Gareth R. Williams, et al.
Pharmaceutics (2024) Vol. 16, Iss. 8, pp. 1066-1066
Open Access
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