OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Comparison of Multiple NIR Spectrometers for Detecting Low-Concentration Nitrogen-Based Adulteration in Protein Powders
Mátyás Lukács, John‐Lewis Zinia Zaukuu, George Bázár, et al.
Molecules (2024) Vol. 29, Iss. 4, pp. 781-781
Open Access | Times Cited: 3
Mátyás Lukács, John‐Lewis Zinia Zaukuu, George Bázár, et al.
Molecules (2024) Vol. 29, Iss. 4, pp. 781-781
Open Access | Times Cited: 3
Showing 3 citing articles:
Data-driven pipeline modeling for predicting unknown protein adulteration in dairy products
Huihui Yang, Yutang Wang, Jinyong Zhao, et al.
Food Chemistry (2025) Vol. 471, pp. 142736-142736
Closed Access
Huihui Yang, Yutang Wang, Jinyong Zhao, et al.
Food Chemistry (2025) Vol. 471, pp. 142736-142736
Closed Access
PHYSICOCHEMICAL ANALYSIS AND CHEMOMETRIC ANALYSIS OF MILK CHOCOLATE SOLD IN GHANA USING NIR SPECTROSCOPY
Vincent Abe-Inge, John‐Lewis Zinia Zaukuu, Latifatu Mohammed, et al.
Future Foods (2024) Vol. 10, pp. 100427-100427
Open Access
Vincent Abe-Inge, John‐Lewis Zinia Zaukuu, Latifatu Mohammed, et al.
Future Foods (2024) Vol. 10, pp. 100427-100427
Open Access
Comparison of Multiple NIR Instruments for the Quantitative Evaluation of Grape Seed and Other Polyphenolic Extracts with High Chemical Similarities
Mátyás Lukács, Flóra Vitális, A Bárdŏs, et al.
Foods (2024) Vol. 13, Iss. 24, pp. 4164-4164
Open Access
Mátyás Lukács, Flóra Vitális, A Bárdŏs, et al.
Foods (2024) Vol. 13, Iss. 24, pp. 4164-4164
Open Access
