OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Walnut By-Products and Elderberry Extracts—Sustainable Alternatives for Human and Plant Health
Anca Sandu-Bălan, Irina-Loredana Ifrim, Oana‐Irina Patriciu, et al.
Molecules (2024) Vol. 29, Iss. 2, pp. 498-498
Open Access | Times Cited: 7
Anca Sandu-Bălan, Irina-Loredana Ifrim, Oana‐Irina Patriciu, et al.
Molecules (2024) Vol. 29, Iss. 2, pp. 498-498
Open Access | Times Cited: 7
Showing 7 citing articles:
Antibacterial activity of medicinal plants and their role in wound healing
Zeinab Breijyeh, Rafik Karaman
Future Journal of Pharmaceutical Sciences (2024) Vol. 10, Iss. 1
Open Access | Times Cited: 2
Zeinab Breijyeh, Rafik Karaman
Future Journal of Pharmaceutical Sciences (2024) Vol. 10, Iss. 1
Open Access | Times Cited: 2
Current View on Major Natural Compounds Endowed with Antibacterial and Antiviral Effects
Roberto Arrigoni, Andrea Ballini, Emilio Jirillo, et al.
Antibiotics (2024) Vol. 13, Iss. 7, pp. 603-603
Open Access | Times Cited: 2
Roberto Arrigoni, Andrea Ballini, Emilio Jirillo, et al.
Antibiotics (2024) Vol. 13, Iss. 7, pp. 603-603
Open Access | Times Cited: 2
Upcycling commercial nut byproducts for food, nutraceutical, and pharmaceutical applications: A comprehensive review
Cesarettin Alasalvar, Guangwei Huang, Bradley W. Bolling, et al.
Food Chemistry (2024) Vol. 467, pp. 142222-142222
Closed Access | Times Cited: 2
Cesarettin Alasalvar, Guangwei Huang, Bradley W. Bolling, et al.
Food Chemistry (2024) Vol. 467, pp. 142222-142222
Closed Access | Times Cited: 2
Optimization and Validation of Procyanidins Extraction and Phytochemical Profiling of Seven Herbal Matrices of Nutraceutical Interest
Niloufar Keivani, Vincenzo Piccolo, A Marzocchi, et al.
Antioxidants (2024) Vol. 13, Iss. 5, pp. 586-586
Open Access | Times Cited: 1
Niloufar Keivani, Vincenzo Piccolo, A Marzocchi, et al.
Antioxidants (2024) Vol. 13, Iss. 5, pp. 586-586
Open Access | Times Cited: 1
Green biorefinery of walnut husk: Phenolic extraction and ethanol production
Elham Momen, Behzad Satari
Applied Food Research (2024), pp. 100500-100500
Open Access | Times Cited: 1
Elham Momen, Behzad Satari
Applied Food Research (2024), pp. 100500-100500
Open Access | Times Cited: 1
Transcriptomic Analyses Reveal the Effects of Walnut Kernel Cake on Adipose Deposition in Pigs
Lei Liu, Xiaodan Shang, Li Ma, et al.
Genes (2024) Vol. 15, Iss. 6, pp. 667-667
Open Access
Lei Liu, Xiaodan Shang, Li Ma, et al.
Genes (2024) Vol. 15, Iss. 6, pp. 667-667
Open Access
Inhibition of the Biofilm Formation of Plant Streptococcus mutans
Г. А. Атажанова, Yana Levaya, Karakoz Zh. Badekova, et al.
Pharmaceuticals (2024) Vol. 17, Iss. 12, pp. 1613-1613
Open Access
Г. А. Атажанова, Yana Levaya, Karakoz Zh. Badekova, et al.
Pharmaceuticals (2024) Vol. 17, Iss. 12, pp. 1613-1613
Open Access
