
OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Intensifying Effect of Instant Controlled Pressure Drop (DIC) Pre-Treatment on Hesperidin Recovery from Orange Byproducts: In Vitro Antioxidant and Antidiabetic Activities of the Extracts
Mariem Ben Abdallah, Morad Chadni, Nouha M’hiri, et al.
Molecules (2023) Vol. 28, Iss. 4, pp. 1858-1858
Open Access | Times Cited: 9
Mariem Ben Abdallah, Morad Chadni, Nouha M’hiri, et al.
Molecules (2023) Vol. 28, Iss. 4, pp. 1858-1858
Open Access | Times Cited: 9
Showing 9 citing articles:
Citrus By-Products as a Valuable Source of Biologically Active Compounds with Promising Pharmaceutical, Biological and Biomedical Potential
Silvija Šafranko, Drago Šubarić, Igor Jerković, et al.
Pharmaceuticals (2023) Vol. 16, Iss. 8, pp. 1081-1081
Open Access | Times Cited: 15
Silvija Šafranko, Drago Šubarić, Igor Jerković, et al.
Pharmaceuticals (2023) Vol. 16, Iss. 8, pp. 1081-1081
Open Access | Times Cited: 15
Barriers to implementing circular citrus supply chains: A systematic literature review
Heba Yusuf, Hadi Fors, Noha M. Galal, et al.
Journal of Environmental Management (2025) Vol. 373, pp. 123963-123963
Closed Access
Heba Yusuf, Hadi Fors, Noha M. Galal, et al.
Journal of Environmental Management (2025) Vol. 373, pp. 123963-123963
Closed Access
Assessment of the Anti-Listeria Effect of Citrus limon Peel Extract In Silico, In Vitro, and in Fermented Cow Milk During Cold Storage
Wafa Mkadem, Khaoula Belguith, Valentina Indio, et al.
Foods (2025) Vol. 14, Iss. 4, pp. 661-661
Open Access
Wafa Mkadem, Khaoula Belguith, Valentina Indio, et al.
Foods (2025) Vol. 14, Iss. 4, pp. 661-661
Open Access
Fermentation of Orange Peels by Lactic Acid Bacteria: Impact on Phenolic Composition and Antioxidant Activity
María del Carmen Razola‐Díaz, Soumi De Montijo-Prieto, Eduardo Guerra‐Hernández, et al.
Foods (2024) Vol. 13, Iss. 8, pp. 1212-1212
Open Access | Times Cited: 4
María del Carmen Razola‐Díaz, Soumi De Montijo-Prieto, Eduardo Guerra‐Hernández, et al.
Foods (2024) Vol. 13, Iss. 8, pp. 1212-1212
Open Access | Times Cited: 4
Conventional and Modern Techniques for Bioactive Compounds Recovery from Plants: Review
Chakanaka P. Mungwari, Cecil K. King’ondu, Placxedes Sigauke, et al.
Scientific African (2024), pp. e02509-e02509
Open Access | Times Cited: 4
Chakanaka P. Mungwari, Cecil K. King’ondu, Placxedes Sigauke, et al.
Scientific African (2024), pp. e02509-e02509
Open Access | Times Cited: 4
Optimizing the Extraction of the Polyphenolic Fraction from Defatted Strawberry Seeds for Tiliroside Isolation Using Accelerated Solvent Extraction Combined with a Box–Behnken Design
Magdalena Wójciak, Barbara Mazurek, Weronika Wójciak, et al.
Molecules (2024) Vol. 29, Iss. 13, pp. 3051-3051
Open Access | Times Cited: 1
Magdalena Wójciak, Barbara Mazurek, Weronika Wójciak, et al.
Molecules (2024) Vol. 29, Iss. 13, pp. 3051-3051
Open Access | Times Cited: 1
Nutritional characteristics of almond hulls treated with sodium hydroxide and urea or supplemented with polyethylene glycol as an alternative feed resource for ruminant nutrition in Mediterranean area: in vitro study
Halimeh Zoabi, H. Ammar, Soha Ghzayel, et al.
Cogent Food & Agriculture (2024) Vol. 10, Iss. 1
Open Access | Times Cited: 1
Halimeh Zoabi, H. Ammar, Soha Ghzayel, et al.
Cogent Food & Agriculture (2024) Vol. 10, Iss. 1
Open Access | Times Cited: 1
Optimization of DIC-Tripolium Ecofriendly Extraction Process: Recovery of Hesperidin from Orange Byproducts, Antioxidant and α-Amylase Inhibition of Extracts
Mariem Ben Abdallah, Morad Chadni, Nouha M’hiri, et al.
Antioxidants (2023) Vol. 12, Iss. 7, pp. 1346-1346
Open Access | Times Cited: 3
Mariem Ben Abdallah, Morad Chadni, Nouha M’hiri, et al.
Antioxidants (2023) Vol. 12, Iss. 7, pp. 1346-1346
Open Access | Times Cited: 3
Sensory and Biological Activity of Medlar (Mespilus germanica) and Quince ‘Nivalis’ (Chaenomeles speciosa): A Comperative Study
Anna K. Żołnierczyk, Natalia Pachura, P. Bąbelewski, et al.
Agriculture (2023) Vol. 13, Iss. 5, pp. 922-922
Open Access | Times Cited: 1
Anna K. Żołnierczyk, Natalia Pachura, P. Bąbelewski, et al.
Agriculture (2023) Vol. 13, Iss. 5, pp. 922-922
Open Access | Times Cited: 1