OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Recent Advances in Supercritical CO2 Extraction of Pigments, Lipids and Bioactive Compounds from Microalgae
Soultana Tzima, Ioulia Georgiopoulou, Vasiliki Louli, et al.
Molecules (2023) Vol. 28, Iss. 3, pp. 1410-1410
Open Access | Times Cited: 42
Soultana Tzima, Ioulia Georgiopoulou, Vasiliki Louli, et al.
Molecules (2023) Vol. 28, Iss. 3, pp. 1410-1410
Open Access | Times Cited: 42
Showing 1-25 of 42 citing articles:
A comprehensive review of ultrasonic assisted extraction (UAE) for bioactive components: Principles, advantages, equipment, and combined technologies
Lipeng Shen, Shuixiu Pang, Mingming Zhong, et al.
Ultrasonics Sonochemistry (2023) Vol. 101, pp. 106646-106646
Open Access | Times Cited: 194
Lipeng Shen, Shuixiu Pang, Mingming Zhong, et al.
Ultrasonics Sonochemistry (2023) Vol. 101, pp. 106646-106646
Open Access | Times Cited: 194
The Structure, Functions and Potential Medicinal Effects of Chlorophylls Derived from Microalgae
Danni Sun, Songlin Wu, Xiaohui Li, et al.
Marine Drugs (2024) Vol. 22, Iss. 2, pp. 65-65
Open Access | Times Cited: 17
Danni Sun, Songlin Wu, Xiaohui Li, et al.
Marine Drugs (2024) Vol. 22, Iss. 2, pp. 65-65
Open Access | Times Cited: 17
Comprehensive overview of microalgae-derived carotenoids and their applications in diverse industries
Shaikh A. Razzak
Algal Research (2024) Vol. 78, pp. 103422-103422
Closed Access | Times Cited: 11
Shaikh A. Razzak
Algal Research (2024) Vol. 78, pp. 103422-103422
Closed Access | Times Cited: 11
Recent research and prospects of non-thermal physical technologies in green and high-efficient extraction of natural pigments: A review
Zhi‐Hong Zhang, Xin Huang, Jialin Chen, et al.
Innovative Food Science & Emerging Technologies (2024) Vol. 92, pp. 103593-103593
Closed Access | Times Cited: 9
Zhi‐Hong Zhang, Xin Huang, Jialin Chen, et al.
Innovative Food Science & Emerging Technologies (2024) Vol. 92, pp. 103593-103593
Closed Access | Times Cited: 9
High-Pressure Extraction Techniques for Efficient Recovery of Flavonoids and Coumarins from Flower Seeds
Carolina Elisa Demaman Oro, João H. C. Wancura, Maicon Sérgio Nascimento dos Santos, et al.
Processes (2025) Vol. 13, Iss. 2, pp. 300-300
Open Access
Carolina Elisa Demaman Oro, João H. C. Wancura, Maicon Sérgio Nascimento dos Santos, et al.
Processes (2025) Vol. 13, Iss. 2, pp. 300-300
Open Access
Supercritical CO2 extraction of neutral lipids from dry and wet Chlorella vulgaris NIES 227 microalgae for biodiesel production
Laure Wetterwald, Antoine Leybros, Gatien Fleury, et al.
Journal of environmental chemical engineering (2023) Vol. 11, Iss. 5, pp. 110628-110628
Closed Access | Times Cited: 16
Laure Wetterwald, Antoine Leybros, Gatien Fleury, et al.
Journal of environmental chemical engineering (2023) Vol. 11, Iss. 5, pp. 110628-110628
Closed Access | Times Cited: 16
Enhancing the Biological Effects of Bioactive Compounds from Microalgae through Advanced Processing Techniques: Pioneering Ingredients for Next-Generation Food Production
Monize Bürck, Sergiana dos Passos Ramos, Anna Rafaela Cavalcante Braga
Foods (2024) Vol. 13, Iss. 12, pp. 1811-1811
Open Access | Times Cited: 5
Monize Bürck, Sergiana dos Passos Ramos, Anna Rafaela Cavalcante Braga
Foods (2024) Vol. 13, Iss. 12, pp. 1811-1811
Open Access | Times Cited: 5
Supercritical CO2 extraction increases the recovery levels of omega-3 fatty acids in Tetraselmis chuii extracts
Samuel Paterson, David Villanueva-Bermejo, Blanca Hernández‐Ledesma, et al.
Food Chemistry (2024) Vol. 453, pp. 139692-139692
Open Access | Times Cited: 3
Samuel Paterson, David Villanueva-Bermejo, Blanca Hernández‐Ledesma, et al.
Food Chemistry (2024) Vol. 453, pp. 139692-139692
Open Access | Times Cited: 3
Comparative Study of Conventional, Microwave-Assisted and Supercritical Fluid Extraction of Bioactive Compounds from Microalgae: The Case of Scenedesmus obliquus
Ioulia Georgiopoulou, Vasiliki Louli, Kostis Magoulas
Separations (2023) Vol. 10, Iss. 5, pp. 290-290
Open Access | Times Cited: 10
Ioulia Georgiopoulou, Vasiliki Louli, Kostis Magoulas
Separations (2023) Vol. 10, Iss. 5, pp. 290-290
Open Access | Times Cited: 10
The Production of High-Added-Value Bioproducts from Non-Conventional Biomasses: An Overview
Alcilene Rodrigues Monteiro, Andrei Pavei Battisti, Germán Ayala Valencia, et al.
Biomass (2023) Vol. 3, Iss. 2, pp. 123-137
Open Access | Times Cited: 9
Alcilene Rodrigues Monteiro, Andrei Pavei Battisti, Germán Ayala Valencia, et al.
Biomass (2023) Vol. 3, Iss. 2, pp. 123-137
Open Access | Times Cited: 9
The Antioxidant and Neuroprotective Potential of Leaves and Inflorescences Extracts of Selected Hemp Varieties Obtained with scCO2
Anna Stasiłowicz-Krzemień, Szymon Sip, Piotr Szulc, et al.
Antioxidants (2023) Vol. 12, Iss. 10, pp. 1827-1827
Open Access | Times Cited: 8
Anna Stasiłowicz-Krzemień, Szymon Sip, Piotr Szulc, et al.
Antioxidants (2023) Vol. 12, Iss. 10, pp. 1827-1827
Open Access | Times Cited: 8
Current situation, trend, and prospects of research on functional components from by-products of baijiu production: A review
Yunsong Jiang, Jinyuan Sun, Jayani Chandrapala, et al.
Food Research International (2024) Vol. 180, pp. 114032-114032
Closed Access | Times Cited: 2
Yunsong Jiang, Jinyuan Sun, Jayani Chandrapala, et al.
Food Research International (2024) Vol. 180, pp. 114032-114032
Closed Access | Times Cited: 2
Biorefinery products from algal biomass by advanced biotechnological and hydrothermal liquefaction approaches
Mathiyazhagan Narayanan
Deleted Journal (2024) Vol. 6, Iss. 4
Open Access | Times Cited: 2
Mathiyazhagan Narayanan
Deleted Journal (2024) Vol. 6, Iss. 4
Open Access | Times Cited: 2
Co-Dispersion Delivery Systems with Solubilizing Carriers Improving the Solubility and Permeability of Cannabinoids (Cannabidiol, Cannabidiolic Acid, and Cannabichromene) from Cannabis sativa (Henola Variety) Inflorescences
Anna Stasiłowicz-Krzemień, Piotr Szulc, Judyta Cielecka‐Piontek
Pharmaceutics (2023) Vol. 15, Iss. 9, pp. 2280-2280
Open Access | Times Cited: 6
Anna Stasiłowicz-Krzemień, Piotr Szulc, Judyta Cielecka‐Piontek
Pharmaceutics (2023) Vol. 15, Iss. 9, pp. 2280-2280
Open Access | Times Cited: 6
Unravelling the spectral enigma with enhanced extraction of algal dyes: A sustainable energy tactic
Rahul Chauhan, Parasharam M. Shirage, Kiran Bala
Journal of Photochemistry and Photobiology A Chemistry (2023) Vol. 444, pp. 115006-115006
Closed Access | Times Cited: 5
Rahul Chauhan, Parasharam M. Shirage, Kiran Bala
Journal of Photochemistry and Photobiology A Chemistry (2023) Vol. 444, pp. 115006-115006
Closed Access | Times Cited: 5
Comprehensive Update on Carotenoid Colorants from Plants and Microalgae: Challenges and Advances from Research Laboratories to Industry
Délia B. Rodriguez–Amaya, Patricia Esquivel, Antonio J. Meléndez‐Martínez
Foods (2023) Vol. 12, Iss. 22, pp. 4080-4080
Open Access | Times Cited: 5
Délia B. Rodriguez–Amaya, Patricia Esquivel, Antonio J. Meléndez‐Martínez
Foods (2023) Vol. 12, Iss. 22, pp. 4080-4080
Open Access | Times Cited: 5
Supercritical carbon dioxide and ethanol-assisted extraction of bioactive compounds from Bourbon, Catimor, and Caturra coffee pulp for maximized antioxidant and therapeutic properties
L.Q. Loan T.D. Thai, Chutamat Niwat, Si Qin, et al.
Future Foods (2024) Vol. 9, pp. 100381-100381
Open Access | Times Cited: 1
L.Q. Loan T.D. Thai, Chutamat Niwat, Si Qin, et al.
Future Foods (2024) Vol. 9, pp. 100381-100381
Open Access | Times Cited: 1
Bioactive Compounds from Algae: Extraction, Purification, and Applications
Uplabdhi Tyagi, Anil Kumar Sarma
(2024), pp. 259-288
Closed Access | Times Cited: 1
Uplabdhi Tyagi, Anil Kumar Sarma
(2024), pp. 259-288
Closed Access | Times Cited: 1
Comparative Profiling of Chlorella vulgaris Cells, Extracts, and Intact Chloroplasts Using Electron Transfer Matrix-Assisted Laser Desorption/Ionization Mass Spectrometry (ET MALDI-MS)
Luz A. Calderón-Vergara, Luis M. Díaz-Sánchez, Cristian Blanco‐Tirado, et al.
Analytical Methods (2024) Vol. 16, Iss. 33, pp. 5652-5664
Closed Access | Times Cited: 1
Luz A. Calderón-Vergara, Luis M. Díaz-Sánchez, Cristian Blanco‐Tirado, et al.
Analytical Methods (2024) Vol. 16, Iss. 33, pp. 5652-5664
Closed Access | Times Cited: 1
Biosynthesis and Extraction of Chlorophyll, Carotenoids, Anthocyanins, and Betalaine In Vivo and In Vitro
Xinxin Yu, Hao Wang, Xingchun Xiang, et al.
Current Issues in Molecular Biology (2024) Vol. 46, Iss. 9, pp. 10662-10676
Open Access | Times Cited: 1
Xinxin Yu, Hao Wang, Xingchun Xiang, et al.
Current Issues in Molecular Biology (2024) Vol. 46, Iss. 9, pp. 10662-10676
Open Access | Times Cited: 1
Superstructure optimization of hydrothermal liquefaction for microalgae biorefinery considering environmental impacts and economics
Muhammad Ikhsan Taipabu, Chengming Huang, Hafiz M. Irfan, et al.
Renewable Energy (2024) Vol. 237, pp. 121593-121593
Closed Access | Times Cited: 1
Muhammad Ikhsan Taipabu, Chengming Huang, Hafiz M. Irfan, et al.
Renewable Energy (2024) Vol. 237, pp. 121593-121593
Closed Access | Times Cited: 1
The Clinical Promise of Microalgae in Rheumatoid Arthritis: From Natural Compounds to Recombinant Therapeutics
Edoardo Andrea Cutolo, Roberto Caferri, Rosanna Campitiello, et al.
Marine Drugs (2023) Vol. 21, Iss. 12, pp. 630-630
Open Access | Times Cited: 4
Edoardo Andrea Cutolo, Roberto Caferri, Rosanna Campitiello, et al.
Marine Drugs (2023) Vol. 21, Iss. 12, pp. 630-630
Open Access | Times Cited: 4
Toward the bioactive potential of myricitrin in food production: state-of-the-art green extraction and trends in biosynthesis
Yaqian Geng, Yingfeng Xie, Wei Li, et al.
Critical Reviews in Food Science and Nutrition (2023), pp. 1-27
Closed Access | Times Cited: 4
Yaqian Geng, Yingfeng Xie, Wei Li, et al.
Critical Reviews in Food Science and Nutrition (2023), pp. 1-27
Closed Access | Times Cited: 4
Sustainable Transformation of Two Algal Species of Different Genera to High-Value Chemicals and Bioproducts
Flora Tsvetanova, Stanislava Boyadzhieva, José P. Coelho, et al.
Molecules (2023) Vol. 29, Iss. 1, pp. 156-156
Open Access | Times Cited: 4
Flora Tsvetanova, Stanislava Boyadzhieva, José P. Coelho, et al.
Molecules (2023) Vol. 29, Iss. 1, pp. 156-156
Open Access | Times Cited: 4
Allantoin solubility in high pressure CO2: Statistical correlation and thermodynamic modeling
Reza Davarnejad, Paul A. Charpentier, Sohrab Rohani, et al.
Journal of Molecular Liquids (2024) Vol. 399, pp. 124432-124432
Closed Access
Reza Davarnejad, Paul A. Charpentier, Sohrab Rohani, et al.
Journal of Molecular Liquids (2024) Vol. 399, pp. 124432-124432
Closed Access