OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Advances in the Study of Probiotics for Immunomodulation and Intervention in Food Allergy
Yan-Yan Huang, Yan-tong Liang, Jiamin Wu, et al.
Molecules (2023) Vol. 28, Iss. 3, pp. 1242-1242
Open Access | Times Cited: 15

Showing 15 citing articles:

The Profound Influence of Gut Microbiome and Extracellular Vesicles on Animal Health and Disease
Muttiah Barathan, Sook Luan Ng, Yogeswaran Lokanathan, et al.
International Journal of Molecular Sciences (2024) Vol. 25, Iss. 7, pp. 4024-4024
Open Access | Times Cited: 15

Probiotics, Prebiotics, and Postbiotics Have a Positive Impact on Both Health and the Production of Food
Amira A. Ayad, Deiaa Gad El-Rab, Leonard Williams
IntechOpen eBooks (2025)
Closed Access

Systematic review and meta‐analysis on probiotics as treatment for food allergies among pediatric patients: A 2024 update
Carol Stephanie C. Tan‐Lim, Natasha Ann R. Esteban‐Ipac
Pediatric Allergy and Immunology (2025) Vol. 36, Iss. 1
Closed Access

Update on hazelnut allergy: Allergen characterization, epidemiology, food processing technique and detecting strategy
Mukeshimana Camus‐Ela, Yue Wang, Gardiner Henric Rennie, et al.
Comprehensive Reviews in Food Science and Food Safety (2025) Vol. 24, Iss. 2
Open Access

Assessment of probiotic properties of lactic acid bacteria isolated from an artisanal Colombian cheese
S. Pérez, Sara Lucía Gómez Rodríguez, José Uriel Sepúlveda Valencia, et al.
Heliyon (2023) Vol. 9, Iss. 11, pp. e21558-e21558
Open Access | Times Cited: 7

Safety Evaluation of a Novel Potentially Probiotic Limosilactobacillus fermentum in Rats
José Patrocínio Ribeiro Cruz Neto, Alison Macário de Oliveira, Kataryne Árabe Rimá de Oliveira, et al.
Probiotics and Antimicrobial Proteins (2023) Vol. 16, Iss. 3, pp. 752-762
Closed Access | Times Cited: 6

Biotherapeutic Potential of Probiotic Yeast Saccharomyces boulardii Against Candida albicans Biofilm
Nikita Bahuguna, Divya Venugopal, Nishant Rai
Indian Journal of Microbiology (2024)
Closed Access | Times Cited: 1

Lactobacillus rhamnosus Helps to Reduce the Duration of Bleeding in Breastfed Infants with Allergic Proctocolitis
Armen Malekiantaghi, Faezeh Ghanaati, Hosein Shabani‐Mirzaee, et al.
Breastfeeding Medicine (2024)
Closed Access | Times Cited: 1

Oilseeds, Legumes and Derived Products
Charles S. Schasteen
Elsevier eBooks (2023), pp. 33-45
Closed Access | Times Cited: 3

Recent Advancements in Novel Bioactive Peptides and Protein Hydrolysates Isolated from Different Medicinal Plants Along with Their Applications in Food and Pharmaceutical Industries
Vaishali Sharma, Prerna Gupta, Poorva Sharma
International Journal of Peptide Research and Therapeutics (2023) Vol. 29, Iss. 6
Closed Access | Times Cited: 2

Effect of linex treatment on IFN-γ and IL-4 in mice infected with Trichinella
Shimaa Atta, Zeinab Fahmy, Eman A. H. Selim, et al.
BMC Infectious Diseases (2024) Vol. 24, Iss. 1
Open Access

Immunological Regulation of Gut-Tropic Immune Cells by Extracellular Vesicles
Yasunari Matsuzaka, Ryu Yashiro
Immunological Investigations (2023) Vol. 53, Iss. 1, pp. 40-69
Closed Access | Times Cited: 1

Screening and Production of Industrially Relevant Enzymes by Bacillus paranthracis Strain MHDS3, a Potential Probiotic
Musundwa Locardia Tshisikhawe, Mamonokane Olga Diale, Adrian Mark Abrahams, et al.
Fermentation (2023) Vol. 9, Iss. 11, pp. 938-938
Open Access

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