OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Isolation, Structural Characterization, and Hypoglycemic Activities In Vitro of Polysaccharides from Pleurotus eryngii
Pin Gong, Hui Long, Yuxi Guo, et al.
Molecules (2022) Vol. 27, Iss. 20, pp. 7140-7140
Open Access | Times Cited: 23
Pin Gong, Hui Long, Yuxi Guo, et al.
Molecules (2022) Vol. 27, Iss. 20, pp. 7140-7140
Open Access | Times Cited: 23
Showing 23 citing articles:
Ultrasound-assisted polysaccharide extraction from Cercis chinensis and properites, antioxidant activity of polysaccharide
Qiang Wei, Yihan Zhang
Ultrasonics Sonochemistry (2023) Vol. 96, pp. 106422-106422
Open Access | Times Cited: 56
Qiang Wei, Yihan Zhang
Ultrasonics Sonochemistry (2023) Vol. 96, pp. 106422-106422
Open Access | Times Cited: 56
Unlocking fungal fortunes: Cutting-edge extraction techniques and therapeutic possibilities of mushroom bioactive compounds
Akbar Rijia, Raman Krishnamoorthi, Muthuramalingam Kaviyadharshini, et al.
Food Chemistry Advances (2025), pp. 100895-100895
Open Access | Times Cited: 1
Akbar Rijia, Raman Krishnamoorthi, Muthuramalingam Kaviyadharshini, et al.
Food Chemistry Advances (2025), pp. 100895-100895
Open Access | Times Cited: 1
Preparation, structure, and biological activities of the polysaccharides from fruits and vegetables: A review
Yuchao Gao, Jiaqi Tan, Yumei Sang, et al.
Food Bioscience (2023) Vol. 54, pp. 102909-102909
Closed Access | Times Cited: 27
Yuchao Gao, Jiaqi Tan, Yumei Sang, et al.
Food Bioscience (2023) Vol. 54, pp. 102909-102909
Closed Access | Times Cited: 27
Antioxidant Activity of Polysaccharides from the Edible Mushroom Pleurotus eryngii
Tania Petraglia, Tiziana Latronico, Angela Fanigliulo, et al.
Molecules (2023) Vol. 28, Iss. 5, pp. 2176-2176
Open Access | Times Cited: 23
Tania Petraglia, Tiziana Latronico, Angela Fanigliulo, et al.
Molecules (2023) Vol. 28, Iss. 5, pp. 2176-2176
Open Access | Times Cited: 23
Research progress on the structural characterization, biological activity and product application of polysaccharides from Crataegus pinnatifida
Yongshuai Jing, Meng Yan, Dongbo Liu, et al.
International Journal of Biological Macromolecules (2023) Vol. 244, pp. 125408-125408
Closed Access | Times Cited: 16
Yongshuai Jing, Meng Yan, Dongbo Liu, et al.
International Journal of Biological Macromolecules (2023) Vol. 244, pp. 125408-125408
Closed Access | Times Cited: 16
Extraction, Purification, and Structural Characterization of Polysaccharides from Sanghuangporus vaninii with Anti-Inflammatory Activity
Jinze Liu, Jinyue Song, Fusheng Gao, et al.
Molecules (2023) Vol. 28, Iss. 16, pp. 6081-6081
Open Access | Times Cited: 15
Jinze Liu, Jinyue Song, Fusheng Gao, et al.
Molecules (2023) Vol. 28, Iss. 16, pp. 6081-6081
Open Access | Times Cited: 15
Steam Explosion-Assisted Extraction of Polysaccharides from Pleurotus eryngii and Its Influence on Structural Characteristics and Antioxidant Activity
Jian-qing Qiu, Peiying Zheng, Wanzhen Dai, et al.
Foods (2024) Vol. 13, Iss. 8, pp. 1229-1229
Open Access | Times Cited: 6
Jian-qing Qiu, Peiying Zheng, Wanzhen Dai, et al.
Foods (2024) Vol. 13, Iss. 8, pp. 1229-1229
Open Access | Times Cited: 6
The function and application of edible fungal polysaccharides
Qian Zhang, Yingyin Xu, Liyuan Xie, et al.
Advances in applied microbiology (2024), pp. 45-142
Closed Access | Times Cited: 5
Qian Zhang, Yingyin Xu, Liyuan Xie, et al.
Advances in applied microbiology (2024), pp. 45-142
Closed Access | Times Cited: 5
Pleurotus eryngii polysaccharides alleviate aflatoxin B1-induced liver inflammation in ducks involving in remodeling gut microbiota and regulating SCFAs transport via the gut-liver axis
Yutong Fu, Qianqian Wang, Yongpeng Guo, et al.
International Journal of Biological Macromolecules (2024) Vol. 271, pp. 132371-132371
Closed Access | Times Cited: 5
Yutong Fu, Qianqian Wang, Yongpeng Guo, et al.
International Journal of Biological Macromolecules (2024) Vol. 271, pp. 132371-132371
Closed Access | Times Cited: 5
Hypoglycemic effects of edible fungus polysaccharides: A mini review
Yan-Long Cui, Бо Лі
Food & medicine homology. (2024) Vol. 2, Iss. 1, pp. 9420046-9420046
Closed Access | Times Cited: 5
Yan-Long Cui, Бо Лі
Food & medicine homology. (2024) Vol. 2, Iss. 1, pp. 9420046-9420046
Closed Access | Times Cited: 5
Blueberry leaf polysaccharide/gelatin composite gel: Preparation, characterization, and formation mechanism
Yan Zhang, Xiaomin Li, Yuanfei Ge, et al.
International Journal of Biological Macromolecules (2025), pp. 141020-141020
Closed Access
Yan Zhang, Xiaomin Li, Yuanfei Ge, et al.
International Journal of Biological Macromolecules (2025), pp. 141020-141020
Closed Access
A Review on the Extraction, Structural Analysis, and Antitumor Mechanisms of Sanghuangporus Polysaccharides
Hongxing Liang, Yanrui Ma, Yan Zhao, et al.
Foods (2025) Vol. 14, Iss. 4, pp. 707-707
Open Access
Hongxing Liang, Yanrui Ma, Yan Zhao, et al.
Foods (2025) Vol. 14, Iss. 4, pp. 707-707
Open Access
Comparative evaluation of free radical scavenging activity and total metabolite profiles among 30 macrofungi species
Tetiana Krupodorova, Victor Barshteyn, Yusufjon Gafforov, et al.
Bioresources and Bioprocessing (2025) Vol. 12, Iss. 1
Open Access
Tetiana Krupodorova, Victor Barshteyn, Yusufjon Gafforov, et al.
Bioresources and Bioprocessing (2025) Vol. 12, Iss. 1
Open Access
Polysaccharides from fruit and vegetable wastes and their food applications: A review
Basak Ebru Ozcan, Nurten Tetik, Hatice Şanlıdere Aloğlu
International Journal of Biological Macromolecules (2024) Vol. 276, pp. 134007-134007
Closed Access | Times Cited: 4
Basak Ebru Ozcan, Nurten Tetik, Hatice Şanlıdere Aloğlu
International Journal of Biological Macromolecules (2024) Vol. 276, pp. 134007-134007
Closed Access | Times Cited: 4
Wild edible mushrooms to achieve sustainable development goals: Novel sources for food security, health, and well-being
Jibanjyoti Panda, Awdhesh Kumar Mishra, Pinku Chandra Nath, et al.
Food Bioscience (2024) Vol. 60, pp. 104277-104277
Closed Access | Times Cited: 3
Jibanjyoti Panda, Awdhesh Kumar Mishra, Pinku Chandra Nath, et al.
Food Bioscience (2024) Vol. 60, pp. 104277-104277
Closed Access | Times Cited: 3
Developments in the study of Chinese herbal medicine's assessment index and action mechanism for diabetes mellitus
Xinyue Liu, Han‐Wen Zheng, Fengzhong Wang, et al.
Animal Models and Experimental Medicine (2024) Vol. 7, Iss. 4, pp. 433-443
Open Access | Times Cited: 2
Xinyue Liu, Han‐Wen Zheng, Fengzhong Wang, et al.
Animal Models and Experimental Medicine (2024) Vol. 7, Iss. 4, pp. 433-443
Open Access | Times Cited: 2
Extraction and Purification, Structural Characterization and Biological Activity of a Polysaccharide, PRP‐1, from Plumeria rubra
Yongshi Yu, Yingchi Xia, Ningyun Sun, et al.
Chemistry & Biodiversity (2023) Vol. 20, Iss. 8
Closed Access | Times Cited: 5
Yongshi Yu, Yingchi Xia, Ningyun Sun, et al.
Chemistry & Biodiversity (2023) Vol. 20, Iss. 8
Closed Access | Times Cited: 5
Assessment of Chemical Composition of High Molecular Fraction from Medicinal Plant Onosma sericea Willd. by Fourier Transform Infrared Spectroscopy and Nuclear Magnetic Resonance Technique
Lali Gogilashvili, Л. Ш. Амиранашвили, Maia Merlani, et al.
(2024)
Open Access | Times Cited: 1
Lali Gogilashvili, Л. Ш. Амиранашвили, Maia Merlani, et al.
(2024)
Open Access | Times Cited: 1
Antimicrobial Activity of Grapefruit Seed Extract on Edible Mushrooms Contaminations: Efficacy in Preventing Pseudomonas spp. in Pleurotus eryngii
Marcello Murgia, Sara Maria Pani, Adriana Sanna, et al.
Foods (2024) Vol. 13, Iss. 8, pp. 1161-1161
Open Access | Times Cited: 1
Marcello Murgia, Sara Maria Pani, Adriana Sanna, et al.
Foods (2024) Vol. 13, Iss. 8, pp. 1161-1161
Open Access | Times Cited: 1
Metabolomics study of dietary Pleurotus eryngii β-type glycosidic polysaccharide on colitis induced by dextran sodium sulfate in mice – Exploration for the potential metabolic indicators in urine and serum
Gaoxing Ma, Qi Tao, Xinyi Li, et al.
Food Chemistry (2024) Vol. 458, pp. 140195-140195
Closed Access | Times Cited: 1
Gaoxing Ma, Qi Tao, Xinyi Li, et al.
Food Chemistry (2024) Vol. 458, pp. 140195-140195
Closed Access | Times Cited: 1
Purification, structural analysis, and hypoglycemic activity of Auricularia auricula-judae polysaccharides extracted with natural deep eutectic solvents
Yemei Dai, Yujing He, Yuan Ma, et al.
Journal of Functional Foods (2024) Vol. 122, pp. 106524-106524
Open Access | Times Cited: 1
Yemei Dai, Yujing He, Yuan Ma, et al.
Journal of Functional Foods (2024) Vol. 122, pp. 106524-106524
Open Access | Times Cited: 1
The Polysaccharides from Blackened Jujube with Ultrasonic Assistance Extraction: Optimization of Extraction Conditions, Antioxidant Activity and Structural Analysis
Hui-Qing Sun, Fangfang Song, Ning Fang, et al.
(2024)
Closed Access
Hui-Qing Sun, Fangfang Song, Ning Fang, et al.
(2024)
Closed Access
Experimental Models in Unraveling the Biological Mechanisms of Mushroom-Derived Bioactives against Aging- and Lifestyle-Related Diseases: A Review
Rajasekharan Sharika, Kuljira Mongkolpobsin, Panthakarn Rangsinth, et al.
Nutrients (2024) Vol. 16, Iss. 16, pp. 2682-2682
Open Access
Rajasekharan Sharika, Kuljira Mongkolpobsin, Panthakarn Rangsinth, et al.
Nutrients (2024) Vol. 16, Iss. 16, pp. 2682-2682
Open Access
