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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Conformational Stability and Denaturation Processes of Proteins Investigated by Electrophoresis under Extreme Conditions
Patrick Masson, Sofya V. Lushchekina
Molecules (2022) Vol. 27, Iss. 20, pp. 6861-6861
Open Access | Times Cited: 34

Showing 1-25 of 34 citing articles:

Covalent immobilization: A review from an enzyme perspective
Theja Prabhakar, Jacopo Giaretta, Riccardo Zulli, et al.
Chemical Engineering Journal (2024), pp. 158054-158054
Open Access | Times Cited: 13
Enzymes and Natural Products
Bryan Hanley
(2025), pp. 177-198
Closed Access
A simplified optimization approach for sample preparation workflow in LC‐MS‐based quantitative proteomic analysis: Biological samples to peptides
Surendra Fartade, Tarang Jadav, Niraj Rajput, et al.
Archiv der Pharmazie (2025) Vol. 358, Iss. 3
Closed Access
Gel Electrophoresis in Protein and Peptide Analysis: History and Current Status
Batia Kaplan
Encyclopedia of Analytical Chemistry (2025), pp. 1-23
Closed Access
Effects of Temperature and Salt Stress on Cereus fernambucensis Seed Germination
João Henrique Constantino Sales Silva, Caroline Marques Rodrigues, Aline das Graças Souza, et al.
Biology (2025) Vol. 14, Iss. 4, pp. 393-393
Open Access
The cryoprotective effect of Litopenaeus vannamei head-derived peptides and its ice-binding mechanism.
Julieth Joram Majura, Xiujuan Chen, Zhongqin Chen, et al.
Current Research in Food Science (2024) Vol. 9, pp. 100886-100886
Open Access | Times Cited: 4
Stabilization and extraction of alfalfa (Medicago sativa) protein following multiple postharvest processing techniques coupled with protease inactivation
Alisa Smovzhenko, D. Jo Heuschele, Baraem Ismail
Food Research International (2025) Vol. 201, pp. 115588-115588
Closed Access
Generic insights into the softening-related biopolymer changes during cooking of common bean (Phaseolus vulgaris L.) accessions of different market classes
Henry Tafiire, Boniface Brian Odong, An T. Nguyen, et al.
Journal of Food Engineering (2025), pp. 112571-112571
Closed Access
Critical Role of Voltage Application Points in “Analog” and “Digital” Electrospray Ionization Mass Spectrometry
M.‐H. HUNG, Decibel P. Elpa, Ochir Ochirov, et al.
Journal of the American Society for Mass Spectrometry (2025)
Closed Access
Osmolyte induced protein stabilization: modulation of associated water dynamics might be a key factor
K. S. Negi, Nilimesh Das, Tanmoy Khan, et al.
Physical Chemistry Chemical Physics (2023) Vol. 25, Iss. 47, pp. 32602-32612
Closed Access | Times Cited: 9
Buffalo worm (Alphitobius diaperinus) proteins: Structural properties, proteomics and nutritional benefits
Zidan Ma, Martin Mondor, Adam Dowle, et al.
Food Chemistry (2024) Vol. 464, pp. 141757-141757
Open Access | Times Cited: 3
Activation/Inhibition of Cholinesterases by Excess Substrate: Interpretation of the Phenomenological b Factor in Steady-State Rate Equation
Aliya R. Mukhametgalieva, A. V. Nemtarev, Viktor V. Sykaev, et al.
International Journal of Molecular Sciences (2023) Vol. 24, Iss. 13, pp. 10472-10472
Open Access | Times Cited: 7
Promotion and modulation of amyloid fibrillation of bovine beta-lactoglobulin by hydroxychalcones
Hasan Parvej, Ramkrishna Dalui, Shahnaz Begum, et al.
Journal of Molecular Structure (2024) Vol. 1318, pp. 139164-139164
Closed Access | Times Cited: 2
pH-Dependent Extraction of Antioxidant Peptides from Red Seaweed: A Sequential Approach
Sakhi Ghelichi, Ann‐Dorit Moltke Sørensen, Grazielle Náthia-Neves, et al.
(2024)
Open Access | Times Cited: 2
Releasing hidden MAMPs from precursor proteins in plants
Changlong Chen, Renier A. L. van der Hoorn, Pierre Buscaill
Trends in Plant Science (2023) Vol. 29, Iss. 4, pp. 428-436
Closed Access | Times Cited: 5
Conformational stability of peroxidase from the latex of Artocarpus lakoocha: influence of pH, chaotropes, and temperature
Kirti Shila Sonkar, Manendra Pachauri, Amit Kumar, et al.
Frontiers in Plant Science (2024) Vol. 15
Open Access | Times Cited: 1
Effects of Temperature on the Microbial Growth and Quality of Unsealed Dry Pet Food during Storage
Dongbin Park, Hyun Jung Lee, Anand Kumar Sethukali, et al.
Food Science of Animal Resources (2024) Vol. 45, Iss. 2, pp. 504-516
Open Access | Times Cited: 1
High-Throughput Molecular Modeling and Evaluation of the Anti-Inflammatory Potential of Açaí Constituents against NLRP3 Inflammasome
Elaine Cristina Medeiros da Rocha, João Augusto Pereira da Rocha, Renato Araújo da Costa, et al.
International Journal of Molecular Sciences (2024) Vol. 25, Iss. 15, pp. 8112-8112
Open Access | Times Cited: 1
Continuous flow high-pressure homogenization for preserving the nutritional quality and stability of watermelon juice under simulated market storage conditions
Jayashan Adhikari, Rakesh K. Singh, Koushik Adhikari, et al.
Innovative Food Science & Emerging Technologies (2024) Vol. 97, pp. 103783-103783
Closed Access | Times Cited: 1
Heat Stress Tolerance in Wheat Seedling: Clustering Genotypes and Identifying Key Traits Using Multivariate Analysis
Md Mehedi Hasan, M. A. Baset Mia, Jalal Uddin Ahmed, et al.
Heliyon (2024) Vol. 10, Iss. 19, pp. e38623-e38623
Open Access | Times Cited: 1
Pharmacokinetics and fate of free and encapsulated IRD800CW-labelled human BChE intravenously administered in mice
Tatiana N. Pashirova, Zukhra Shaihutdinova, D. A. Tatarinov, et al.
International Journal of Biological Macromolecules (2024) Vol. 282, pp. 137305-137305
Closed Access | Times Cited: 1
A computational study of structural analysis of Class I human glucose-6-phosphate dehydrogenase (G6PD) variants: Elaborating the correlation to chronic non-spherocytic hemolytic anemia (CNSHA)
Maysaa Alakbaree, Abbas Hashim Abdulsalam, Haron Ahmed, et al.
Computational Biology and Chemistry (2023) Vol. 104, pp. 107873-107873
Closed Access | Times Cited: 3
Protein Folding
Grace E. Orellana, Ellinor Haglund
ACS in focus (2024)
Closed Access
Promotion and Modulation of Amyloid Fibrillation of Bovine Beta-Lactoglobulin by Hydroxychalcones
Hasan Parvej, Ramkrishna Dalui, Shahnaz Begum, et al.
(2024)
Closed Access
Human gingival mesenchymal stem cells-lyosecretome attenuates adverse effect of hydrogen peroxide-induced oxidative stress on osteoblast cells
Banun Kusumawardani, Muhammad Nurul Amin, Yani Corvianindya Rahayu, et al.
Journal of Taibah University Medical Sciences (2024) Vol. 19, Iss. 3, pp. 687-695
Open Access
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