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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Antioxidant Extracts of Nettle (Urtica dioica) Leaves: Evaluation of Extraction Techniques and Solvents
María Flórez, Patricia Cazón, Manuel Vázquez
Molecules (2022) Vol. 27, Iss. 18, pp. 6015-6015
Open Access | Times Cited: 29

Showing 1-25 of 29 citing articles:

Green Solvent Extraction of Antioxidants from Herbs and Agro-Food Wastes: Optimization and Capacity Determination
Malo Hamieau, Patrick Loulergue, Aleksandra Szydłowska‐Czerniak
Applied Sciences (2024) Vol. 14, Iss. 7, pp. 2936-2936
Open Access | Times Cited: 8
Optimized conditions for extraction, quantification and detection of bioactive compound from Nettle ( Urtica dioica L.) using the deep eutectic solvents, ultra-sonication and liquid chromatography-mass spectrometry (LC-DAD-ESI-MS/MS)
Hyrije Koraqi, Bujar Qazimi, Waseem Khalid, et al.
International Journal of Food Properties (2023) Vol. 26, Iss. 1, pp. 2171-2185
Open Access | Times Cited: 14
Natural pigments from food wastes: New approaches for the extraction and encapsulation
Patricia Cazón, A. Sanches‐Silva
Current Opinion in Green and Sustainable Chemistry (2024) Vol. 47, pp. 100929-100929
Open Access | Times Cited: 4
Antioxidant Activity of Urtica dioica: An Important Property Contributing to Multiple Biological Activities
Varun Jaiswal, Hae‐Jeung Lee
Antioxidants (2022) Vol. 11, Iss. 12, pp. 2494-2494
Open Access | Times Cited: 21
Ultrasound-assisted polyphenol extraction of acerola and jambolan pomaces: comparison of extraction protocols, kinetic modeling, and life cycle assessment
Edilene Souza da Silva, Andréa Oliveira Nunes, Roberta Targino Hoskin
Chemical Engineering and Processing - Process Intensification (2023) Vol. 191, pp. 109443-109443
Closed Access | Times Cited: 9
Characterization of active films of chitosan containing nettle Urtica dioica L. extract: Spectral and water properties, microstructure, and antioxidant activity
María Flórez, Patricia Cazón, Manuel Vázquez
International Journal of Biological Macromolecules (2023) Vol. 253, pp. 127318-127318
Open Access | Times Cited: 9
Protective Effect of Urtica dioica Extract against Oxidative Stress in Human Skin Fibroblasts
Agnieszka Skalska-Kamińska, Weronika Wójciak, Magdalena Żuk, et al.
Life (2023) Vol. 13, Iss. 11, pp. 2182-2182
Open Access | Times Cited: 7
Polyphenols as Suitable Control for Obesity and Diabetes
Dasha Mihaylova, Aneta Popova, I. Alexieva, et al.
The Open Biotechnology Journal (2018) Vol. 12, Iss. 1, pp. 219-228
Open Access | Times Cited: 26
Processing of Grape Bagasse and Potato Wastes for the Co-Production of Bacterial Cellulose and Gluconic Acid in an Airlift Bioreactor
Manuel Vázquez, Gema Puertas, Patricia Cazón
Polymers (2023) Vol. 15, Iss. 19, pp. 3944-3944
Open Access | Times Cited: 6
Sugar kelp Saccharina latissima extract as an innovative ingredient for chitosan films: Case study as cheese slice separators
María Flórez, Patricia López-Sánchez, Manuel Vázquez, et al.
Food Hydrocolloids (2023) Vol. 149, pp. 109571-109571
Open Access | Times Cited: 5
Evaluation of the Phytochemical Profiles, Antioxidant and α-Glucosidase Inhibitory Activities of Four Herbal Teas Originating from China: A Comparative Analysis of Aqueous and Ethanol Extraction
Jilei Zhang, Guodong Zhuang, Jinling Lv, et al.
(2024)
Open Access | Times Cited: 1
Effects of Nettle (Urtica dioica) Extract on Versus Pathogenic Microorganisms in Yogurt Production
Barış Gülhan, Filiz Yangılar
Tekirdağ Ziraat Fakültesi Dergisi (2024) Vol. 21, Iss. 3, pp. 759-770
Open Access | Times Cited: 1
The Evaluation of the Phytochemical Profiles and Antioxidant and α-Glucosidase Inhibitory Activities of Four Herbal Teas Originating from China: A Comparative Analysis of Aqueous and Ethanol Infusions
Jilei Zhang, Jinling Lv, Guodong Zhuang, et al.
Foods (2024) Vol. 13, Iss. 11, pp. 1705-1705
Open Access | Times Cited: 1
An Overview on Nettle Studies, Compounds, Processing and the Relation with Circular Bioeconomy
Ioana-Maria Toplicean, Rebeca-Didina Ianuș, Adina Daniela Datcu
Plants (2024) Vol. 13, Iss. 24, pp. 3529-3529
Open Access | Times Cited: 1
Production and Characterization of Active Bacterial Cellulose Films Obtained from the Fermentation of Wine Bagasse and Discarded Potatoes by Komagateibacter xylinus
Patricia Cazón, Gema Puertas, Manuel Vázquez
Polymers (2022) Vol. 14, Iss. 23, pp. 5194-5194
Open Access | Times Cited: 8
Solid–Liquid Extraction of Bioactive Molecules from White Grape Skin: Optimization and Near-Infrared Spectroscopy
Tea Sokač Cvetnić, Korina Krog, Maja Benković, et al.
Separations (2023) Vol. 10, Iss. 8, pp. 452-452
Open Access | Times Cited: 3
إجمالي محتويات الفينول والفلافونويد وفيتامين ج مع نشاط مضاد للأكسدة لأوراق القراص التي تنمو في زاخو ، إقليم كوردستان ، العراق
Gharbia A. Omer, Lina Y. Mohammed
Baghdad Science Journal (2023) Vol. 21, Iss. 5, pp. 1592-1592
Open Access | Times Cited: 3
Enhancing the quality of Havarti cheese: Chitosan films with nettle Urtica dioica L. extract as slice separators to retard lipid oxidation
María Flórez, Manuel Vázquez, Patricia Cazón
LWT (2023) Vol. 189, pp. 115504-115504
Open Access | Times Cited: 3
Prophylactic Coloprotective Effect ofUrtica Dioica Leaves against Dextran Sulfate Sodium-(DSS) Induced Ulcerative Colitis in Rat
Nouha Dakhli, Kaïs Rtibi, Fatma Arrari, et al.
(2023)
Open Access | Times Cited: 2
Prophylactic Coloprotective Effect of Urtica dioica Leaves against Dextran Sulfate Sodium (DSS)-Induced Ulcerative Colitis in Rats
Nouha Dakhli, Kaïs Rtibi, Fatma Arrari, et al.
Medicina (2023) Vol. 59, Iss. 11, pp. 1990-1990
Open Access | Times Cited: 2
Antioxidant Activity of the Medicinal Plant Urtica dioica L.: Extraction Optimization Using Response Surface Methodology and Protective Role in Red Blood Cells
Aleksja Suli, Eugenia Papadaki
Scientia Pharmaceutica (2024) Vol. 92, Iss. 3, pp. 45-45
Open Access
Exploring Obesity Treatment Potential of Neolamarckia cadamba Bioactive Fraction: A Multifaceted Investigation Combining In Vitro, 3T3-L1 Adipogenesis Differentiation, and HPTLC–MS Techniques to Identify Lead Compounds
Shivangi Kumari, Ashok Kumar Pattnaik
Pharmacognosy Magazine (2024)
Open Access
Hybrid Percolation–Ultrasound Method for Extracting Bioactive Compounds from Urtica dioica and Salvia officinalis
Ana-Maria Tăbărașu, Florin Nenciu, Dragoș-Nicolae Anghelache, et al.
Agriculture (2024) Vol. 14, Iss. 9, pp. 1561-1561
Open Access
Impact of Various Extraction Technologies on Protein and Chlorophyll Yield from Stinging Nettle
Simon Dirr, Özlem Özmutlu
Foods (2024) Vol. 13, Iss. 20, pp. 3318-3318
Open Access
Plasma-assisted extraction of common nettle by-products for lactic acid fermentation
Mihajlo Bogdanović, Dragana Mladenović, Jovana Grbić, et al.
Journal on Processing and Energy in Agriculture (2024) Vol. 28, Iss. 2, pp. 43-48
Open Access
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