
OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Sophorolipids—Bio-Based Antimicrobial Formulating Agents for Applications in Food and Health
Wei Yan Cho, Jeck Fei Ng, Wei Hsum Yap, et al.
Molecules (2022) Vol. 27, Iss. 17, pp. 5556-5556
Open Access | Times Cited: 39
Wei Yan Cho, Jeck Fei Ng, Wei Hsum Yap, et al.
Molecules (2022) Vol. 27, Iss. 17, pp. 5556-5556
Open Access | Times Cited: 39
Showing 1-25 of 39 citing articles:
Sustainable biosurfactant production from secondary feedstock—recent advances, process optimization and perspectives
Yahui Miao, Ming Ho To, Muhammad Ahmar Siddiqui, et al.
Frontiers in Chemistry (2024) Vol. 12
Open Access | Times Cited: 15
Yahui Miao, Ming Ho To, Muhammad Ahmar Siddiqui, et al.
Frontiers in Chemistry (2024) Vol. 12
Open Access | Times Cited: 15
Unlocking the Potential of Fermentation in Cosmetics: A Review
Cristina Pérez‐Rivero, José Pablo López‐Gómez
Fermentation (2023) Vol. 9, Iss. 5, pp. 463-463
Open Access | Times Cited: 21
Cristina Pérez‐Rivero, José Pablo López‐Gómez
Fermentation (2023) Vol. 9, Iss. 5, pp. 463-463
Open Access | Times Cited: 21
Recent advances in the application of microbial biosurfactants in food industries: Opportunities and challenges
Anushree Roy, Mojibur R. Khan, Ashis K. Mukherjee
Food Control (2024) Vol. 163, pp. 110465-110465
Closed Access | Times Cited: 9
Anushree Roy, Mojibur R. Khan, Ashis K. Mukherjee
Food Control (2024) Vol. 163, pp. 110465-110465
Closed Access | Times Cited: 9
Antimicrobial and anti-biofilm potentials of biosurfactants
John Adewole Alara, Oluwaseun Ruth Alara
Elsevier eBooks (2024), pp. 307-339
Closed Access | Times Cited: 8
John Adewole Alara, Oluwaseun Ruth Alara
Elsevier eBooks (2024), pp. 307-339
Closed Access | Times Cited: 8
Effects of incorporation of sophorolipids on the texture profile, microbiological quality and oxidative stability of chicken sausages
Tania Regina Kaiser, Danilo Borba Agonilha, Renata de Araújo Rocha, et al.
International Journal of Food Science & Technology (2023) Vol. 58, Iss. 8, pp. 4397-4403
Closed Access | Times Cited: 17
Tania Regina Kaiser, Danilo Borba Agonilha, Renata de Araújo Rocha, et al.
International Journal of Food Science & Technology (2023) Vol. 58, Iss. 8, pp. 4397-4403
Closed Access | Times Cited: 17
Updated component analysis method for naturally occurring sophorolipids from Starmerella bombicola
Yosuke Kobayashi, Qiushi Li, Kazunori Ushimaru, et al.
Applied Microbiology and Biotechnology (2024) Vol. 108, Iss. 1
Open Access | Times Cited: 6
Yosuke Kobayashi, Qiushi Li, Kazunori Ushimaru, et al.
Applied Microbiology and Biotechnology (2024) Vol. 108, Iss. 1
Open Access | Times Cited: 6
Antioxidant Properties of Biosurfactants: Multifunctional Biomolecules with Added Value in Formulation Chemistry
Matilde Tancredi, Carlo Carandente Coscia, Irene Russo Krauss, et al.
Biomolecules (2025) Vol. 15, Iss. 2, pp. 308-308
Open Access
Matilde Tancredi, Carlo Carandente Coscia, Irene Russo Krauss, et al.
Biomolecules (2025) Vol. 15, Iss. 2, pp. 308-308
Open Access
A review on bio-based polymer polylactic acid potential on sustainable food packaging
Devi Sri Rajendran, Swethaa Venkataraman, Satyendra Kumar Jha, et al.
Food Science and Biotechnology (2024) Vol. 33, Iss. 8, pp. 1759-1788
Closed Access | Times Cited: 4
Devi Sri Rajendran, Swethaa Venkataraman, Satyendra Kumar Jha, et al.
Food Science and Biotechnology (2024) Vol. 33, Iss. 8, pp. 1759-1788
Closed Access | Times Cited: 4
Glycolipid Biosurfactants in Skincare Applications: Challenges and Recommendations for Future Exploitation
Simms A. Adu, Matthew S. Twigg, Patrick Naughton, et al.
Molecules (2023) Vol. 28, Iss. 11, pp. 4463-4463
Open Access | Times Cited: 11
Simms A. Adu, Matthew S. Twigg, Patrick Naughton, et al.
Molecules (2023) Vol. 28, Iss. 11, pp. 4463-4463
Open Access | Times Cited: 11
Isolation and characterization of novel naturally occurring sophorolipid glycerides
Yosuke Kobayashi, Qiushi Li, Kazunori Ushimaru, et al.
Bioresource Technology Reports (2023) Vol. 22, pp. 101399-101399
Closed Access | Times Cited: 10
Yosuke Kobayashi, Qiushi Li, Kazunori Ushimaru, et al.
Bioresource Technology Reports (2023) Vol. 22, pp. 101399-101399
Closed Access | Times Cited: 10
Environmental evaluation of emerging bakery waste oil-derived sophorolipids production by performing a dynamic life cycle assessment
Yahui Miao, Xiaomeng Hu, Ming Ho To, et al.
Sustainable Production and Consumption (2024) Vol. 47, pp. 59-70
Closed Access | Times Cited: 3
Yahui Miao, Xiaomeng Hu, Ming Ho To, et al.
Sustainable Production and Consumption (2024) Vol. 47, pp. 59-70
Closed Access | Times Cited: 3
Glycomolecules: from “sweet immunity” to “sweet biostimulation”?
Isabelle Boulogne, Cathleen Mirande‐Ney, Sophie Bernard, et al.
Physiologia Plantarum (2024) Vol. 176, Iss. 6
Open Access | Times Cited: 3
Isabelle Boulogne, Cathleen Mirande‐Ney, Sophie Bernard, et al.
Physiologia Plantarum (2024) Vol. 176, Iss. 6
Open Access | Times Cited: 3
Host Defense Peptide Piscidin and Yeast-Derived Glycolipid Exhibit Synergistic Antimicrobial Action through Concerted Interactions with Membranes
Fei Liu, Alexander I. Greenwood, Yawei Xiong, et al.
JACS Au (2023) Vol. 3, Iss. 12, pp. 3345-3365
Open Access | Times Cited: 8
Fei Liu, Alexander I. Greenwood, Yawei Xiong, et al.
JACS Au (2023) Vol. 3, Iss. 12, pp. 3345-3365
Open Access | Times Cited: 8
Agro-Industrial Waste to Microbial Sophorolipids: Innovations and Impacts on the Food Industry
Aishwary Purohit, Amar Jyoti Das, Debashish Ghosh
Current Research in Microbial Sciences (2024) Vol. 7, pp. 100275-100275
Open Access | Times Cited: 2
Aishwary Purohit, Amar Jyoti Das, Debashish Ghosh
Current Research in Microbial Sciences (2024) Vol. 7, pp. 100275-100275
Open Access | Times Cited: 2
Exploring Biosurfactants as Antimicrobial Approaches
Madalena Lourenço, Noélia Duarte, Isabel Ribeiro
Pharmaceuticals (2024) Vol. 17, Iss. 9, pp. 1239-1239
Open Access | Times Cited: 2
Madalena Lourenço, Noélia Duarte, Isabel Ribeiro
Pharmaceuticals (2024) Vol. 17, Iss. 9, pp. 1239-1239
Open Access | Times Cited: 2
"Unlocking the potential of a glycolipid platform through chemical modification"
Melike Pala, Sophie Roelants, Wim Soetaert, et al.
Current Opinion in Green and Sustainable Chemistry (2023) Vol. 42, pp. 100839-100839
Open Access | Times Cited: 6
Melike Pala, Sophie Roelants, Wim Soetaert, et al.
Current Opinion in Green and Sustainable Chemistry (2023) Vol. 42, pp. 100839-100839
Open Access | Times Cited: 6
Potential role of sophorolipids in sustainable food systems
Jose Bueno‐Mancebo, Adriana Artola, Raquel Barrena, et al.
Trends in Food Science & Technology (2023) Vol. 143, pp. 104265-104265
Closed Access | Times Cited: 5
Jose Bueno‐Mancebo, Adriana Artola, Raquel Barrena, et al.
Trends in Food Science & Technology (2023) Vol. 143, pp. 104265-104265
Closed Access | Times Cited: 5
Valorization of oil refinery by-products: production of sophorolipids utilizing fatty acid distillates and their potential antibacterial, anti-biofilm, and antifungal activities
Srija Pal, Niloy Chatterjee, Sagnik Sinha Roy, et al.
World Journal of Microbiology and Biotechnology (2024) Vol. 40, Iss. 11
Closed Access | Times Cited: 1
Srija Pal, Niloy Chatterjee, Sagnik Sinha Roy, et al.
World Journal of Microbiology and Biotechnology (2024) Vol. 40, Iss. 11
Closed Access | Times Cited: 1
Purified Acidic Sophorolipid Biosurfactants in Skincare Applications: An Assessment of Cytotoxic Effects in Comparison with Synthetic Surfactants Using a 3D In Vitro Human Skin Model
Simms A. Adu, Matthew S. Twigg, Patrick Naughton, et al.
Fermentation (2023) Vol. 9, Iss. 11, pp. 985-985
Open Access | Times Cited: 3
Simms A. Adu, Matthew S. Twigg, Patrick Naughton, et al.
Fermentation (2023) Vol. 9, Iss. 11, pp. 985-985
Open Access | Times Cited: 3
Isolation of recombinant apolipoprotein E4 N-terminal domain by foam fractionation
Kyle Lethcoe, Colin A. Fox, Anouar Hafiane, et al.
Protein Expression and Purification (2023) Vol. 210, pp. 106319-106319
Open Access | Times Cited: 2
Kyle Lethcoe, Colin A. Fox, Anouar Hafiane, et al.
Protein Expression and Purification (2023) Vol. 210, pp. 106319-106319
Open Access | Times Cited: 2
The mechanistic interplay between Nrf-2, NF-κB/MAPK, caspase-dependent apoptosis, and autophagy in the hepatoprotective effects of Sophorolipids produced by microbial conversion of banana peels using Saccharomyces cerevisiae against doxorubicin-induced hepatotoxicity in rats
Ghada A. Abdel‐Latif, Amr S. Al-kashef, Mohamed U. Nooman, et al.
Food and Chemical Toxicology (2023) Vol. 182, pp. 114119-114119
Closed Access | Times Cited: 2
Ghada A. Abdel‐Latif, Amr S. Al-kashef, Mohamed U. Nooman, et al.
Food and Chemical Toxicology (2023) Vol. 182, pp. 114119-114119
Closed Access | Times Cited: 2
Forecasting the Parallel Interaction between Biosurfactants and Neurons: A Challenge for Clinicians
Soumyashree Rout, Srikanta Kumar Sahoo, Arun Kumar Pradhan
BENTHAM SCIENCE PUBLISHERS eBooks (2024), pp. 68-79
Closed Access
Soumyashree Rout, Srikanta Kumar Sahoo, Arun Kumar Pradhan
BENTHAM SCIENCE PUBLISHERS eBooks (2024), pp. 68-79
Closed Access
ASLdC3: A Derivative of Acidic Sophorolipid Disrupts Mitochondrial Function, Induces ROS Generation, and Inhibits Biofilm Formation in Candida albicans
Sandal Deep Basotra, Yachna Kumari, Mansi Vij, et al.
ACS Infectious Diseases (2024) Vol. 10, Iss. 9, pp. 3185-3201
Closed Access
Sandal Deep Basotra, Yachna Kumari, Mansi Vij, et al.
ACS Infectious Diseases (2024) Vol. 10, Iss. 9, pp. 3185-3201
Closed Access
TECNOLOGIAS EMERGENTES NA PRODUÇÃO SUSTENTÁVEL DE BIOSSURFACTANTES POR LEVEDURAS
Pollyana Pereira do Nascimento, Hozana de Souza Ferreira, Raquel D. Rufino, et al.
Journal of Media Critiques (2024) Vol. 10, Iss. 26, pp. e61-e61
Open Access
Pollyana Pereira do Nascimento, Hozana de Souza Ferreira, Raquel D. Rufino, et al.
Journal of Media Critiques (2024) Vol. 10, Iss. 26, pp. e61-e61
Open Access
Unveiling the potential of novel Metschnikowia yeast biosurfactants: triggering oxidative stress for promising antifungal and anticancer activity
Sumeeta Kumari, Alka Kumari, Asmita Dhiman, et al.
Microbial Cell Factories (2024) Vol. 23, Iss. 1
Open Access
Sumeeta Kumari, Alka Kumari, Asmita Dhiman, et al.
Microbial Cell Factories (2024) Vol. 23, Iss. 1
Open Access