OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Metabolite Profiling of “Green” Extracts of Cynara cardunculus subsp. scolymus, Cultivar “Carciofo di Paestum” PGI by 1H NMR and HRMS-Based Metabolomics
Antonietta Cerulli, Milena Masullo, Cosimo Pìzza, et al.
Molecules (2022) Vol. 27, Iss. 10, pp. 3328-3328
Open Access | Times Cited: 17
Antonietta Cerulli, Milena Masullo, Cosimo Pìzza, et al.
Molecules (2022) Vol. 27, Iss. 10, pp. 3328-3328
Open Access | Times Cited: 17
Showing 17 citing articles:
Compound-Specific 1D 1H NMR Pulse Sequence Selection for Metabolomics Analyses
Upendra Singh, Shuruq Alsuhaymi, Ruba Al-Nemi, et al.
ACS Omega (2023) Vol. 8, Iss. 26, pp. 23651-23663
Open Access | Times Cited: 18
Upendra Singh, Shuruq Alsuhaymi, Ruba Al-Nemi, et al.
ACS Omega (2023) Vol. 8, Iss. 26, pp. 23651-23663
Open Access | Times Cited: 18
Chemical Profile and Antioxidant and Tyrosinase Inhibitory Activity of Chamaemelum nobile L. Green Extracts
Luciana Maria Polcaro, Antonietta Cerulli, Francesco Montella, et al.
Cosmetics (2024) Vol. 11, Iss. 3, pp. 94-94
Open Access | Times Cited: 3
Luciana Maria Polcaro, Antonietta Cerulli, Francesco Montella, et al.
Cosmetics (2024) Vol. 11, Iss. 3, pp. 94-94
Open Access | Times Cited: 3
Development of a New Extraction Method for Pomegranate and Metabolite Profiling by a LC-MS and 1H NMR Combined Approach
Luciana Maria Polcaro, Marzieh Rahmani Samani, Sonia Piacente, et al.
Foods (2024) Vol. 13, Iss. 10, pp. 1429-1429
Open Access | Times Cited: 2
Luciana Maria Polcaro, Marzieh Rahmani Samani, Sonia Piacente, et al.
Foods (2024) Vol. 13, Iss. 10, pp. 1429-1429
Open Access | Times Cited: 2
Phytochemical investigation and evaluation of acaricidal activity of Ammi crinitum Guss. Against the two-spotted spider mite Tetranychus urticae Koch
Alessandro Vaglica, Antonietta Cerulli, Sonia Piacente, et al.
Crop Protection (2024) Vol. 184, pp. 106791-106791
Closed Access | Times Cited: 2
Alessandro Vaglica, Antonietta Cerulli, Sonia Piacente, et al.
Crop Protection (2024) Vol. 184, pp. 106791-106791
Closed Access | Times Cited: 2
NMR-Based Metabolomics for a More Holistic and Sustainable Research in Food Quality Assessment: A Narrative Review
Alessandra Ciampa, Francesca Danesi, Gianfranco Picone
Applied Sciences (2022) Vol. 13, Iss. 1, pp. 372-372
Open Access | Times Cited: 13
Alessandra Ciampa, Francesca Danesi, Gianfranco Picone
Applied Sciences (2022) Vol. 13, Iss. 1, pp. 372-372
Open Access | Times Cited: 13
Comparative Volatilomic Profile of Three Finger Lime (Citrus australasica) Cultivars Based on Chemometrics Analysis of HS-SPME/GC–MS Data
Rosaria Cozzolino, José S. Câmara, Livia Malorni, et al.
Molecules (2022) Vol. 27, Iss. 22, pp. 7846-7846
Open Access | Times Cited: 11
Rosaria Cozzolino, José S. Câmara, Livia Malorni, et al.
Molecules (2022) Vol. 27, Iss. 22, pp. 7846-7846
Open Access | Times Cited: 11
LC-MS- and 1H NMR-Based Metabolomics to Highlight the Impact of Extraction Solvents on Chemical Profile and Antioxidant Activity of Daikon Sprouts (Raphanus sativus L.)
Ciro Cannavacciuolo, Antonietta Cerulli, Verena M. Dirsch, et al.
Antioxidants (2023) Vol. 12, Iss. 8, pp. 1542-1542
Open Access | Times Cited: 5
Ciro Cannavacciuolo, Antonietta Cerulli, Verena M. Dirsch, et al.
Antioxidants (2023) Vol. 12, Iss. 8, pp. 1542-1542
Open Access | Times Cited: 5
LC-MS and NMR Based Plant Metabolomics: A Comprehensive Phytochemical Investigation of Symphytum anatolicum
Hilal Kılınç, Gilda D’Urso, Annunziata Paolillo, et al.
Metabolites (2023) Vol. 13, Iss. 10, pp. 1051-1051
Open Access | Times Cited: 5
Hilal Kılınç, Gilda D’Urso, Annunziata Paolillo, et al.
Metabolites (2023) Vol. 13, Iss. 10, pp. 1051-1051
Open Access | Times Cited: 5
Effects of green extraction methods on the chemical profile of Schisandra chinensis fruit extracts and on their tyrosinase inhibitory activity
Luciana Maria Polcaro, Milena Masullo, Sonia Piacente
LWT (2024) Vol. 208, pp. 116697-116697
Open Access | Times Cited: 1
Luciana Maria Polcaro, Milena Masullo, Sonia Piacente
LWT (2024) Vol. 208, pp. 116697-116697
Open Access | Times Cited: 1
Ready-to-Use Nutraceutical Formulations from Edible and Waste Organs of Algerian Artichokes
Nabila Brahmi-Chendouh, Simona Piccolella, Claudia Gravina, et al.
Foods (2022) Vol. 11, Iss. 24, pp. 3955-3955
Open Access | Times Cited: 5
Nabila Brahmi-Chendouh, Simona Piccolella, Claudia Gravina, et al.
Foods (2022) Vol. 11, Iss. 24, pp. 3955-3955
Open Access | Times Cited: 5
Metabolite Profiling for Typization of “Rucola della Piana del Sele” (PGI), Eruca sativa, through UHPLC-Q-Exactive-Orbitrap-MS/MS Analysis
Maria Assunta Crescenzi, Antonietta Cerulli, Paola Montoro, et al.
Foods (2023) Vol. 12, Iss. 18, pp. 3384-3384
Open Access | Times Cited: 2
Maria Assunta Crescenzi, Antonietta Cerulli, Paola Montoro, et al.
Foods (2023) Vol. 12, Iss. 18, pp. 3384-3384
Open Access | Times Cited: 2
Industrial upcycling of almond skin through production of novel brioches
Giuliana Garofalo, Raimondo Gaglio, Enrico Viola, et al.
Journal of Agriculture and Food Research (2024) Vol. 16, pp. 101143-101143
Open Access
Giuliana Garofalo, Raimondo Gaglio, Enrico Viola, et al.
Journal of Agriculture and Food Research (2024) Vol. 16, pp. 101143-101143
Open Access
A new methodology for a rapid and high‐throughput comparison of molecular profiles and biological activity of phytoextracts
Viviana Caldeira, Tiago A. H. Fonseca, Luana N’Dembo, et al.
Biotechnology and Bioengineering (2024) Vol. 121, Iss. 10, pp. 3047-3058
Open Access
Viviana Caldeira, Tiago A. H. Fonseca, Luana N’Dembo, et al.
Biotechnology and Bioengineering (2024) Vol. 121, Iss. 10, pp. 3047-3058
Open Access
Validation of the traditional antimicrobial use of the Iranian medicinal plant Thymus daenensis Celak through phytochemical characterization of its bioactive constituents
Marzieh Rahmani Samani, Antonietta Cerulli, Florinda Fratianni, et al.
Fitoterapia (2024) Vol. 176, pp. 106042-106042
Open Access
Marzieh Rahmani Samani, Antonietta Cerulli, Florinda Fratianni, et al.
Fitoterapia (2024) Vol. 176, pp. 106042-106042
Open Access
Spinacia oleracea L. Baby Leaves as a Source of Bioactive Principles: The Chemical Profiling of Eco-Sustainable Extracts by Using LC-ESI/HRMS- and 1H NMR-Based Metabolomics
Antonietta Cerulli, Luciana Maria Polcaro, Milena Masullo, et al.
Foods (2024) Vol. 13, Iss. 22, pp. 3699-3699
Open Access
Antonietta Cerulli, Luciana Maria Polcaro, Milena Masullo, et al.
Foods (2024) Vol. 13, Iss. 22, pp. 3699-3699
Open Access
In-Depth LC-ESI/HRMS-Guided Phytochemical Analysis and Antioxidant Activity Analysis of Eco-Sustainable Extracts of Cynara cardunculus (Carciofo di Paestum PGI) Leaves
Antonietta Cerulli, Roberta Cuozzo, Maria Paola Melis, et al.
Plants (2024) Vol. 13, Iss. 24, pp. 3591-3591
Open Access
Antonietta Cerulli, Roberta Cuozzo, Maria Paola Melis, et al.
Plants (2024) Vol. 13, Iss. 24, pp. 3591-3591
Open Access
Feature Papers in Food Chemistry
Mirella Nardini
Molecules (2022) Vol. 27, Iss. 24, pp. 8638-8638
Open Access
Mirella Nardini
Molecules (2022) Vol. 27, Iss. 24, pp. 8638-8638
Open Access