OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Exploring the Immune-Boosting Functions of Vitamins and Minerals as Nutritional Food Bioactive Compounds: A Comprehensive Review
Saikat Mitra, Shyamjit Paul, Sumon Roy, et al.
Molecules (2022) Vol. 27, Iss. 2, pp. 555-555
Open Access | Times Cited: 83
Saikat Mitra, Shyamjit Paul, Sumon Roy, et al.
Molecules (2022) Vol. 27, Iss. 2, pp. 555-555
Open Access | Times Cited: 83
Showing 1-25 of 83 citing articles:
Phytochemicals, Nutrition, Metabolism, Bioavailability, and Health Benefits in Lettuce—A Comprehensive Review
Min Shi, Jingyu Gu, Hanjing Wu, et al.
Antioxidants (2022) Vol. 11, Iss. 6, pp. 1158-1158
Open Access | Times Cited: 129
Min Shi, Jingyu Gu, Hanjing Wu, et al.
Antioxidants (2022) Vol. 11, Iss. 6, pp. 1158-1158
Open Access | Times Cited: 129
The Multifunctional Role of Herbal Products in the Management of Diabetes and Obesity: A Comprehensive Review
Md. Mominur Rahman, Md. Rezaul Islam, Sheikh Shohag, et al.
Molecules (2022) Vol. 27, Iss. 5, pp. 1713-1713
Open Access | Times Cited: 123
Md. Mominur Rahman, Md. Rezaul Islam, Sheikh Shohag, et al.
Molecules (2022) Vol. 27, Iss. 5, pp. 1713-1713
Open Access | Times Cited: 123
Omicron variant (B.1.1.529) and its sublineages: What do we know so far amid the emergence of recombinant variants of SARS-CoV-2?
Manish Dhawan, AbdulRahman A. Saied, Saikat Mitra, et al.
Biomedicine & Pharmacotherapy (2022) Vol. 154, pp. 113522-113522
Open Access | Times Cited: 93
Manish Dhawan, AbdulRahman A. Saied, Saikat Mitra, et al.
Biomedicine & Pharmacotherapy (2022) Vol. 154, pp. 113522-113522
Open Access | Times Cited: 93
Natural Ingredients to Improve Immunity
Amin Gasmi, Mariia Shanaida, Oleksandra Oleshchuk, et al.
Pharmaceuticals (2023) Vol. 16, Iss. 4, pp. 528-528
Open Access | Times Cited: 44
Amin Gasmi, Mariia Shanaida, Oleksandra Oleshchuk, et al.
Pharmaceuticals (2023) Vol. 16, Iss. 4, pp. 528-528
Open Access | Times Cited: 44
Botanicals: A promising approach for controlling cecal coccidiosis in poultry
Zohaib Saeed, Khalid A. Alkheraije
Frontiers in Veterinary Science (2023) Vol. 10
Open Access | Times Cited: 30
Zohaib Saeed, Khalid A. Alkheraije
Frontiers in Veterinary Science (2023) Vol. 10
Open Access | Times Cited: 30
Hydrocolloid-based nutraceutical delivery systems: Potential of κ-carrageenan hydrogel beads for sustained release of curcumin
Prashant Dahal, Srinivas Janaswamy
Food Research International (2024) Vol. 183, pp. 114223-114223
Closed Access | Times Cited: 11
Prashant Dahal, Srinivas Janaswamy
Food Research International (2024) Vol. 183, pp. 114223-114223
Closed Access | Times Cited: 11
Clinical Evidence on the Potential Beneficial Effects of Diet and Dietary Supplements against COVID-19 Infection Risk and Symptoms’ Severity
Eleni Pavlidou, Efthymios Poulios, Sousana Κ. Papadopoulou, et al.
Medical Sciences (2024) Vol. 12, Iss. 1, pp. 11-11
Open Access | Times Cited: 10
Eleni Pavlidou, Efthymios Poulios, Sousana Κ. Papadopoulou, et al.
Medical Sciences (2024) Vol. 12, Iss. 1, pp. 11-11
Open Access | Times Cited: 10
Sports nutrition: boosting performance with functional foods
Prabina Bhattarai, Kritee Niroula, Nilesh Prakash Nirmal
Elsevier eBooks (2025), pp. 139-159
Closed Access | Times Cited: 1
Prabina Bhattarai, Kritee Niroula, Nilesh Prakash Nirmal
Elsevier eBooks (2025), pp. 139-159
Closed Access | Times Cited: 1
Understanding the molecular bridges between the drugs and immune cell
Umesh Chandra Dash, Vinayak Nayak, Hiten Shanker Navani, et al.
Pharmacology & Therapeutics (2025) Vol. 267, pp. 108805-108805
Open Access | Times Cited: 1
Umesh Chandra Dash, Vinayak Nayak, Hiten Shanker Navani, et al.
Pharmacology & Therapeutics (2025) Vol. 267, pp. 108805-108805
Open Access | Times Cited: 1
Edible flowers as an emerging horticultural product: A review on sensorial properties, mineral and aroma profile
Eleomar de O. Pires, Francesco Di Gioia, Youssef Rouphael, et al.
Trends in Food Science & Technology (2023) Vol. 137, pp. 31-54
Closed Access | Times Cited: 18
Eleomar de O. Pires, Francesco Di Gioia, Youssef Rouphael, et al.
Trends in Food Science & Technology (2023) Vol. 137, pp. 31-54
Closed Access | Times Cited: 18
Common foods for boosting human immunity: A review
Deo Narayan Singh, Jitendra Singh Bohra, Tej Pratap Dubey, et al.
Food Science & Nutrition (2023) Vol. 11, Iss. 11, pp. 6761-6774
Open Access | Times Cited: 17
Deo Narayan Singh, Jitendra Singh Bohra, Tej Pratap Dubey, et al.
Food Science & Nutrition (2023) Vol. 11, Iss. 11, pp. 6761-6774
Open Access | Times Cited: 17
Effects of ribonucleotide supplementation in modulating the growth of probiotic Bacillus subtilis and the synergistic benefits for improving the health performance of Asian seabass (Lates calcarifer)
Jureerat Saengrung, Anurak Bunnoy, Xinmei Du, et al.
Fish & Shellfish Immunology (2023) Vol. 140, pp. 108983-108983
Closed Access | Times Cited: 16
Jureerat Saengrung, Anurak Bunnoy, Xinmei Du, et al.
Fish & Shellfish Immunology (2023) Vol. 140, pp. 108983-108983
Closed Access | Times Cited: 16
Role of dietary supplements in the continuous battle against COVID‐19
Rahela Zaman, Vignesh Ravichandran, Chung Keat Tan
Phytotherapy Research (2024) Vol. 38, Iss. 2, pp. 1071-1088
Closed Access | Times Cited: 7
Rahela Zaman, Vignesh Ravichandran, Chung Keat Tan
Phytotherapy Research (2024) Vol. 38, Iss. 2, pp. 1071-1088
Closed Access | Times Cited: 7
Therapeutic potential of marine macrolides: An overview from 1990 to 2022
Rajib Das, Abdur Rauf, Saikat Mitra, et al.
Chemico-Biological Interactions (2022) Vol. 365, pp. 110072-110072
Open Access | Times Cited: 23
Rajib Das, Abdur Rauf, Saikat Mitra, et al.
Chemico-Biological Interactions (2022) Vol. 365, pp. 110072-110072
Open Access | Times Cited: 23
Clinical Features and prognostic factors in pediatric deep neck infections: a retrospective study
Zehra Betül Paksoy, Melih Çayönü, Ali Demir
Acta Oto-Laryngologica (2025), pp. 1-5
Closed Access
Zehra Betül Paksoy, Melih Çayönü, Ali Demir
Acta Oto-Laryngologica (2025), pp. 1-5
Closed Access
Harnessing the fundamental roles of vitamins: the potent anti-oxidants in longevity
Mehran Izadi, Nariman Sadri, Amirhossein Abdi, et al.
Biogerontology (2025) Vol. 26, Iss. 2
Closed Access
Mehran Izadi, Nariman Sadri, Amirhossein Abdi, et al.
Biogerontology (2025) Vol. 26, Iss. 2
Closed Access
An in-depth overview of the nutritional advantages of medicinal plant supplementation in poultry feed
Abd Ur Rehman, Jameel Ahmed Buzdar, Muhammad Asif Arain, et al.
World s Poultry Science Journal (2025), pp. 1-36
Closed Access
Abd Ur Rehman, Jameel Ahmed Buzdar, Muhammad Asif Arain, et al.
World s Poultry Science Journal (2025), pp. 1-36
Closed Access
The regulatory effects of vitamins on immunity and skin health
Agatha Ngukuran Jikah, Great Iruoghene Edo, Ali B. M. Ali, et al.
Archives of Dermatological Research (2025) Vol. 317, Iss. 1
Closed Access
Agatha Ngukuran Jikah, Great Iruoghene Edo, Ali B. M. Ali, et al.
Archives of Dermatological Research (2025) Vol. 317, Iss. 1
Closed Access
Functional foods and immune system: A sustainable inhibitory approach against SARS-COV-2
Hubza Ruatt Khan, Rabia Sultan, Mehvish Javeed, et al.
Antiviral Therapy (2025) Vol. 30, Iss. 2
Open Access
Hubza Ruatt Khan, Rabia Sultan, Mehvish Javeed, et al.
Antiviral Therapy (2025) Vol. 30, Iss. 2
Open Access
Utilizing UHPLC-HRMS-metabolomic profiling to uncover enhanced bioactive potential and health benefits in chili (Capsicum annum L.) under salinity stress
Amantika Singh, Krishna Kumar Choudhary
Food Chemistry (2025), pp. 144255-144255
Closed Access
Amantika Singh, Krishna Kumar Choudhary
Food Chemistry (2025), pp. 144255-144255
Closed Access
Cruciferous vegetables as a treasure of functional foods bioactive compounds: Targeting p53 family in gastrointestinal tract and associated cancers
Saikat Mitra, Talha Bin Emran, Deepak Chandran, et al.
Frontiers in Nutrition (2022) Vol. 9
Open Access | Times Cited: 22
Saikat Mitra, Talha Bin Emran, Deepak Chandran, et al.
Frontiers in Nutrition (2022) Vol. 9
Open Access | Times Cited: 22
Nutrition and immunity: perspectives on key issues and next steps
C Dunbar, Harold M. Aukema, Philip C. Calder, et al.
Applied Physiology Nutrition and Metabolism (2023) Vol. 48, Iss. 7, pp. 484-497
Open Access | Times Cited: 11
C Dunbar, Harold M. Aukema, Philip C. Calder, et al.
Applied Physiology Nutrition and Metabolism (2023) Vol. 48, Iss. 7, pp. 484-497
Open Access | Times Cited: 11
Functional yogurt: a comprehensive review of its nutritional composition and health benefits
Sangkaran Pannerchelvan, Leonardo Rios‐Solis, Helmi Wasoh, et al.
Food & Function (2024)
Closed Access | Times Cited: 4
Sangkaran Pannerchelvan, Leonardo Rios‐Solis, Helmi Wasoh, et al.
Food & Function (2024)
Closed Access | Times Cited: 4
Development, basic information, classifications, pharmacological activities, and underlying mechanisms of medicine food homology: A review
Zhenguo Lv, Lu Chen, Huizi Ouyang, et al.
Journal of Functional Foods (2024) Vol. 122, pp. 106552-106552
Open Access | Times Cited: 4
Zhenguo Lv, Lu Chen, Huizi Ouyang, et al.
Journal of Functional Foods (2024) Vol. 122, pp. 106552-106552
Open Access | Times Cited: 4
Mulberry – Nutritional Value, Health Benefits, and its Applications in Food, Biomaterials, and Medicine: A Systematic Review with Bibliometric Analysis
Zeqi Hu, Yiyan Su, Jiujie Jia, et al.
Natural Product Communications (2025) Vol. 20, Iss. 1
Open Access
Zeqi Hu, Yiyan Su, Jiujie Jia, et al.
Natural Product Communications (2025) Vol. 20, Iss. 1
Open Access
