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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Determination of Phenolic Compounds in Various Propolis Samples Collected from an African and an Asian Region and Their Impact on Antioxidant and Antibacterial Activities
Soumaya Touzani, Hamada Imtara, Shankar Katekhaye, et al.
Molecules (2021) Vol. 26, Iss. 15, pp. 4589-4589
Open Access | Times Cited: 46
Soumaya Touzani, Hamada Imtara, Shankar Katekhaye, et al.
Molecules (2021) Vol. 26, Iss. 15, pp. 4589-4589
Open Access | Times Cited: 46
Showing 1-25 of 46 citing articles:
Chemical Variability and Pharmacological Potential of Propolis as a Source for the Development of New Pharmaceutical Products
Piotr Wieczorek, Nataliia Hudz, Oksana Yezerska, et al.
Molecules (2022) Vol. 27, Iss. 5, pp. 1600-1600
Open Access | Times Cited: 67
Piotr Wieczorek, Nataliia Hudz, Oksana Yezerska, et al.
Molecules (2022) Vol. 27, Iss. 5, pp. 1600-1600
Open Access | Times Cited: 67
Antifungal Agents in Wood Protection—A Review
Magdalena Woźniak
Molecules (2022) Vol. 27, Iss. 19, pp. 6392-6392
Open Access | Times Cited: 28
Magdalena Woźniak
Molecules (2022) Vol. 27, Iss. 19, pp. 6392-6392
Open Access | Times Cited: 28
Antimicrobial and Antioxidant Properties of Total Polyphenols of Anchusa italica Retz
Mostafa El Khomsi, Hamada Imtara, Mohammed Kara, et al.
Molecules (2022) Vol. 27, Iss. 2, pp. 416-416
Open Access | Times Cited: 26
Mostafa El Khomsi, Hamada Imtara, Mohammed Kara, et al.
Molecules (2022) Vol. 27, Iss. 2, pp. 416-416
Open Access | Times Cited: 26
Propolis in the management of cardiovascular disease
Vivek P. Chavda, Suneetha Vuppu, Pankti C. Balar, et al.
International Journal of Biological Macromolecules (2024) Vol. 266, pp. 131219-131219
Closed Access | Times Cited: 5
Vivek P. Chavda, Suneetha Vuppu, Pankti C. Balar, et al.
International Journal of Biological Macromolecules (2024) Vol. 266, pp. 131219-131219
Closed Access | Times Cited: 5
Chemical Profiling, Antioxidant, and Antimicrobial Activity of Saudi Propolis Collected by Arabian Honey Bee (Apis mellifera jemenitica) Colonies
Wed Mohammed Ali ALaerjani, Khalid Ali Khan, Badria M. Al‐Shehri, et al.
Antioxidants (2022) Vol. 11, Iss. 7, pp. 1413-1413
Open Access | Times Cited: 25
Wed Mohammed Ali ALaerjani, Khalid Ali Khan, Badria M. Al‐Shehri, et al.
Antioxidants (2022) Vol. 11, Iss. 7, pp. 1413-1413
Open Access | Times Cited: 25
Biological Activity and Chemical Composition of Propolis from Various Regions of Poland
Magdalena Woźniak, Anna Sip, Lucyna Mrówczyńska, et al.
Molecules (2022) Vol. 28, Iss. 1, pp. 141-141
Open Access | Times Cited: 25
Magdalena Woźniak, Anna Sip, Lucyna Mrówczyńska, et al.
Molecules (2022) Vol. 28, Iss. 1, pp. 141-141
Open Access | Times Cited: 25
Research Progress on Therapeutic Effect and Mechanism of Propolis on Wound Healing
Juan Yang, Anjuan Pi, Lele Yan, et al.
Evidence-based Complementary and Alternative Medicine (2022) Vol. 2022, pp. 1-15
Open Access | Times Cited: 24
Juan Yang, Anjuan Pi, Lele Yan, et al.
Evidence-based Complementary and Alternative Medicine (2022) Vol. 2022, pp. 1-15
Open Access | Times Cited: 24
The Study of Chemical Profile and Antioxidant Properties of Poplar-Type Polish Propolis Considering Local Flora Diversity in Relation to Antibacterial and Anticancer Activities in Human Breast Cancer Cells
Michał Miłek, Ewa Ciszkowicz, Monika Tomczyk, et al.
Molecules (2022) Vol. 27, Iss. 3, pp. 725-725
Open Access | Times Cited: 23
Michał Miłek, Ewa Ciszkowicz, Monika Tomczyk, et al.
Molecules (2022) Vol. 27, Iss. 3, pp. 725-725
Open Access | Times Cited: 23
Protective Effect of Thyme and Chestnut Honeys Enriched with Bee Products against Benzo(a)pyrene-Induced DNA Damage
Vanesa Sánchez-Martín, Ana I. Haza, Amaia Iriondo‐DeHond, et al.
International Journal of Environmental Research and Public Health (2022) Vol. 19, Iss. 24, pp. 16969-16969
Open Access | Times Cited: 22
Vanesa Sánchez-Martín, Ana I. Haza, Amaia Iriondo‐DeHond, et al.
International Journal of Environmental Research and Public Health (2022) Vol. 19, Iss. 24, pp. 16969-16969
Open Access | Times Cited: 22
Biological Activity and Chemical Composition of Propolis Extracts with Potential Use in Vulvovaginal Candidiasis Management
Ana Margarida Silva, Beatriz Rocha, Manuela M. Moreira, et al.
International Journal of Molecular Sciences (2024) Vol. 25, Iss. 5, pp. 2478-2478
Open Access | Times Cited: 3
Ana Margarida Silva, Beatriz Rocha, Manuela M. Moreira, et al.
International Journal of Molecular Sciences (2024) Vol. 25, Iss. 5, pp. 2478-2478
Open Access | Times Cited: 3
Romanian Bee Product Analysis: Chemical Composition, Antimicrobial Activity, and Molecular Docking Insights
Silvia Pătruică, Mukhtar Adeiza Suleiman, Anca Hulea, et al.
Foods (2024) Vol. 13, Iss. 10, pp. 1455-1455
Open Access | Times Cited: 3
Silvia Pătruică, Mukhtar Adeiza Suleiman, Anca Hulea, et al.
Foods (2024) Vol. 13, Iss. 10, pp. 1455-1455
Open Access | Times Cited: 3
Obtainment of bacterial cellulose with added propolis extract for cosmetic applications
Júlia Didier Pedrosa de Amorim, Helenise Almeida do Nascimento, Cláudio José Galdino da Silva, et al.
Polymer Engineering and Science (2021) Vol. 62, Iss. 2, pp. 565-575
Closed Access | Times Cited: 27
Júlia Didier Pedrosa de Amorim, Helenise Almeida do Nascimento, Cláudio José Galdino da Silva, et al.
Polymer Engineering and Science (2021) Vol. 62, Iss. 2, pp. 565-575
Closed Access | Times Cited: 27
Visible‐Light‐Driven and Singlet Oxygen‐Mediated Synthesis of Biologically Relevant 2‐Hydroxyphenylated‐α‐Ketoamides Through Decarboxylative Amidation of 4‐Hydroxycoumarins
Goutam Brahmachari, Indrajit Karmakar
Asian Journal of Organic Chemistry (2022) Vol. 11, Iss. 3
Closed Access | Times Cited: 15
Goutam Brahmachari, Indrajit Karmakar
Asian Journal of Organic Chemistry (2022) Vol. 11, Iss. 3
Closed Access | Times Cited: 15
Antioxidant, antidiabetic effects and polyphenolic contents of propolis from Siirt, Turkey
Eda Ören, Salih Tuncay, Yunus Emre Toprak, et al.
Food Science & Nutrition (2024) Vol. 12, Iss. 4, pp. 2772-2782
Open Access | Times Cited: 2
Eda Ören, Salih Tuncay, Yunus Emre Toprak, et al.
Food Science & Nutrition (2024) Vol. 12, Iss. 4, pp. 2772-2782
Open Access | Times Cited: 2
Quality assessment and chemical diversity of Australian propolis from Apis mellifera bees
Chau T. N. Tran, Peter Brooks, Tahmikha J. Bryen, et al.
Scientific Reports (2022) Vol. 12, Iss. 1
Open Access | Times Cited: 13
Chau T. N. Tran, Peter Brooks, Tahmikha J. Bryen, et al.
Scientific Reports (2022) Vol. 12, Iss. 1
Open Access | Times Cited: 13
Advances in the phytochemical screening and biological potential of propolis
Sílvio de Almeida, Matheus Ferraz, Alex Roberto de Oliveira, et al.
Fundamental and Clinical Pharmacology (2023) Vol. 37, Iss. 5, pp. 886-899
Closed Access | Times Cited: 7
Sílvio de Almeida, Matheus Ferraz, Alex Roberto de Oliveira, et al.
Fundamental and Clinical Pharmacology (2023) Vol. 37, Iss. 5, pp. 886-899
Closed Access | Times Cited: 7
In Vitro Efficacy of Hungarian Propolis against Bacteria, Yeast, and Trichomonas gallinae Isolated from Pigeons—A Possible Antibiotic Alternative?
Ádám Kerek, Péter Csanády, Barbara Tuska-Szalay, et al.
Resources (2023) Vol. 12, Iss. 9, pp. 101-101
Open Access | Times Cited: 7
Ádám Kerek, Péter Csanády, Barbara Tuska-Szalay, et al.
Resources (2023) Vol. 12, Iss. 9, pp. 101-101
Open Access | Times Cited: 7
Determination of phenolic content and bioactive characterization of Anatolian propolis
Zehra Can, Ceren Birinci, Yakup Kara, et al.
European Food Research and Technology (2024) Vol. 250, Iss. 7, pp. 2059-2068
Open Access | Times Cited: 1
Zehra Can, Ceren Birinci, Yakup Kara, et al.
European Food Research and Technology (2024) Vol. 250, Iss. 7, pp. 2059-2068
Open Access | Times Cited: 1
Phenolic Composition, Antiradical, Antimicrobial, and Anti-Inflammatory Activities of Propolis Extracts from North East Spain
Sandra M. Osés, Miguel A. Fernández‐Muiño, Andrea Rodríguez-Fernández, et al.
Journal of Medicinal Food (2024) Vol. 27, Iss. 6, pp. 563-574
Closed Access | Times Cited: 1
Sandra M. Osés, Miguel A. Fernández‐Muiño, Andrea Rodríguez-Fernández, et al.
Journal of Medicinal Food (2024) Vol. 27, Iss. 6, pp. 563-574
Closed Access | Times Cited: 1
Physicochemical Properties, Antioxidant Activity, and High-Performance Thin-Layer Chromatography Profiling of Propolis Samples from Western Australia
Juliane Achenbach, Nicola Deyerling, Mariana Mello dos Santos, et al.
Plants (2024) Vol. 13, Iss. 14, pp. 1919-1919
Open Access | Times Cited: 1
Juliane Achenbach, Nicola Deyerling, Mariana Mello dos Santos, et al.
Plants (2024) Vol. 13, Iss. 14, pp. 1919-1919
Open Access | Times Cited: 1
Potential Use of Propolis in Phytocosmetic as Phytotherapeutic Constituent
Narimane Seguenı, Salah Akkal, Kadour Benlabed, et al.
Molecules (2022) Vol. 27, Iss. 18, pp. 5833-5833
Open Access | Times Cited: 9
Narimane Seguenı, Salah Akkal, Kadour Benlabed, et al.
Molecules (2022) Vol. 27, Iss. 18, pp. 5833-5833
Open Access | Times Cited: 9
Extracts from European Propolises as Potent Tyrosinase Inhibitors
Jarosław Widelski, Katarzyna Gaweł‐Bęben, Karolina Czech, et al.
Molecules (2022) Vol. 28, Iss. 1, pp. 55-55
Open Access | Times Cited: 9
Jarosław Widelski, Katarzyna Gaweł‐Bęben, Karolina Czech, et al.
Molecules (2022) Vol. 28, Iss. 1, pp. 55-55
Open Access | Times Cited: 9
Brazilian red propolis in combination with β-lactams exerts an efficient antibacterial action over methicillin-resistantStaphylococcus aureus(MRSA) strains
Nicolas Ripari, Ana Flávia Marques Pereira, Ary Fernandes Júnior, et al.
Journal of Applied Microbiology (2022) Vol. 134, Iss. 2
Open Access | Times Cited: 8
Nicolas Ripari, Ana Flávia Marques Pereira, Ary Fernandes Júnior, et al.
Journal of Applied Microbiology (2022) Vol. 134, Iss. 2
Open Access | Times Cited: 8
Comparative Methods to Evaluate the Antioxidant Capacity of Propolis: An Attempt to Explain the Differences
Vanessa Paula, Letı́cia M. Estevinho, Susana M. Cardoso, et al.
Molecules (2023) Vol. 28, Iss. 12, pp. 4847-4847
Open Access | Times Cited: 4
Vanessa Paula, Letı́cia M. Estevinho, Susana M. Cardoso, et al.
Molecules (2023) Vol. 28, Iss. 12, pp. 4847-4847
Open Access | Times Cited: 4
Comparative Study on Physicochemical, Antioxidant and Antimicrobial Properties of Propolis Collected from Different Regions of Bulgaria
Yulian Tumbarski, Mina Todorova, Mariyana Georgieva Topuzova, et al.
Journal of Apicultural Science (2023) Vol. 67, Iss. 1, pp. 37-56
Open Access | Times Cited: 4
Yulian Tumbarski, Mina Todorova, Mariyana Georgieva Topuzova, et al.
Journal of Apicultural Science (2023) Vol. 67, Iss. 1, pp. 37-56
Open Access | Times Cited: 4