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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

A Brief Updated Review of Advances to Enhance Resveratrol’s Bioavailability
Konrad de Vries, Morné Strydom, Vanessa Steenkamp
Molecules (2021) Vol. 26, Iss. 14, pp. 4367-4367
Open Access | Times Cited: 20

Showing 20 citing articles:

The Pharmacological Properties of Red Grape Polyphenol Resveratrol: Clinical Trials and Obstacles in Drug Development
Mohd Farhan, Asim Rizvi
Nutrients (2023) Vol. 15, Iss. 20, pp. 4486-4486
Open Access | Times Cited: 31
Resveratrol as sensitizer in colorectal cancer plasticity
Aranka Brockmueller, Anjana Sajeev, Lenka Koklesová, et al.
Cancer and Metastasis Reviews (2023) Vol. 43, Iss. 1, pp. 55-85
Open Access | Times Cited: 25
Resveratrol-like Compounds as SIRT1 Activators
Lidia Ciccone, Eugenia Piragine, Simone Brogi, et al.
International Journal of Molecular Sciences (2022) Vol. 23, Iss. 23, pp. 15105-15105
Open Access | Times Cited: 32
Stilbenes: Characterization, bioactivity, encapsulation and structural modifications. A review of their current limitations and promising approaches
Silvia Navarro‐Orcajada, Irene Conesa, Francisco José Vidal-Sánchez, et al.
Critical Reviews in Food Science and Nutrition (2022) Vol. 63, Iss. 25, pp. 7269-7287
Closed Access | Times Cited: 29
The Anticancer Potential of Plant-Derived Nutraceuticals via the Modulation of Gene Expression
Maria Vrânceanu, Damiano Galimberti, Roxana Banc, et al.
Plants (2022) Vol. 11, Iss. 19, pp. 2524-2524
Open Access | Times Cited: 28
Molecular mechanisms of resveratrol as chemo and radiosensitizer in cancer
Sandra Cotino‐Nájera, Luis A. Herrera, Guadalupe Domínguez-Gómez, et al.
Frontiers in Pharmacology (2023) Vol. 14
Open Access | Times Cited: 18
Resveratrol: A Review on the Biological Activity and Applications
Ludovic Everard Bejenaru, Andrei Biță, Ionela Belu, et al.
Applied Sciences (2024) Vol. 14, Iss. 11, pp. 4534-4534
Open Access | Times Cited: 6
PARP-1-Associated Pathological Processes: Inhibition by Natural Polyphenols
Natalya Maluchenko, Alexey V. Feofanov, Vasily M. Studitsky
International Journal of Molecular Sciences (2021) Vol. 22, Iss. 21, pp. 11441-11441
Open Access | Times Cited: 33
Recent progress in promoting the bioavailability of polyphenols in plant-based foods
Merve Tomaş, Yuxi Wen, Wei Liao, et al.
Critical Reviews in Food Science and Nutrition (2024), pp. 1-22
Closed Access | Times Cited: 3
Resveratrol Attenuates Mast Cell Mediated Allergic Reactions: Potential for Use as a Nutraceutical in Allergic Diseases?
Mehtap Civelek, Sabrina Bilotta, Axel Lorentz
Molecular Nutrition & Food Research (2022) Vol. 66, Iss. 15
Closed Access | Times Cited: 13
Between the Devil and the Deep Blue Sea—Resveratrol, Sulfotransferases and Sulfatases—A Long and Turbulent Journey from Intestinal Absorption to Target Cells
Izabela Szymkowiak, Małgorzata Kucińska, Marek Murias
Molecules (2023) Vol. 28, Iss. 8, pp. 3297-3297
Open Access | Times Cited: 6
Effect of resveratrol in gestational diabetes mellitus and its complications
Hui-Zhong Ma, Yuan Chen, Hao-Hao Guo, et al.
World Journal of Diabetes (2023) Vol. 14, Iss. 6, pp. 808-819
Open Access | Times Cited: 6
The effect of resveratrol in cardio-metabolic disorders during pregnancy and offspring outcomes: a review
Diego Cabral Lacerda, Paulo César Trindade da Costa, Yohanna de Oliveira, et al.
Journal of Developmental Origins of Health and Disease (2022) Vol. 14, Iss. 1, pp. 3-14
Closed Access | Times Cited: 10
Investigating the Molecular Mechanisms of Resveratrol in Treating Cardiometabolic Multimorbidity: A Network Pharmacology and Bioinformatics Approach with Molecular Docking Validation
Wei Gong, Peng Sun, Xiujing Li, et al.
Nutrients (2024) Vol. 16, Iss. 15, pp. 2488-2488
Open Access | Times Cited: 1
Overview of resveratrol properties, applications, and advances in microbial precision fermentation
Carlos E. Costa, Aloia Romaní, Lucı́lia Domingues
Critical Reviews in Biotechnology (2024), pp. 1-17
Closed Access | Times Cited: 1
Effect of resveratrol on cognitive functions in older adults: a systematic review and meta-analysis
Víctor Manuel Mendoza‐Núñez, José Miguel Sánchez-Nieto, Denisse Itzel Sierra-Zurita, et al.
Nutrición Hospitalaria (2023)
Open Access | Times Cited: 2
The Application of Resveratrol Derivatives in Oral Cells Reduces the Oxidative Stress Induced by Glucocorticoids
Emira D’Amico, Chiara Cinquini, Morena Petrini, et al.
Metabolites (2024) Vol. 14, Iss. 7, pp. 350-350
Open Access
Resveratrol: potential application in safeguarding testicular health
Xu Zhang, Ruhan Yi, Yun Liu, et al.
The EPMA Journal (2024) Vol. 15, Iss. 4, pp. 643-657
Closed Access
Investigation of resveratrol as a xanthine oxidase inhibitor: Mechanistic insights and therapeutic implications for gout and hyperuricemia
Jianmin Chen, Juan Chen, Baozhu Feng, et al.
Biotechnology and Applied Biochemistry (2024)
Closed Access
Efecto de resveratrol sobre los marcadores de estrés oxidante y las funciones cognitivas en un adulto mayor con diabetes mellitus tipo 2. Caso clínico
Christian García-García, Mirna Ruíz-Ramos
Casos y Revisiones de Salud (2023) Vol. 5, Iss. 2, pp. 15-22
Open Access
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