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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Promising Antimicrobial Properties of Bioactive Compounds from Different Honeybee Products
Magdalena Ratajczak, Dorota Kamińska, Eliza Matuszewska, et al.
Molecules (2021) Vol. 26, Iss. 13, pp. 4007-4007
Open Access | Times Cited: 29

Showing 1-25 of 29 citing articles:

Unraveling the Role of Antimicrobial Peptides in Insects
Sylwia Stączek, Małgorzata Cytryńska, Agnieszka Zdybicka‐Barabas
International Journal of Molecular Sciences (2023) Vol. 24, Iss. 6, pp. 5753-5753
Open Access | Times Cited: 51
Bee chitosan nanoparticles loaded with apitoxin as a novel approach to eradication of common human bacterial, fungal pathogens and treating cancer
Mohamed H. Sharaf, Abdullah A. Zahra, Maha Alharbi, et al.
Frontiers in Microbiology (2024) Vol. 15
Open Access | Times Cited: 6
Antifungal Properties of Chemically Defined Propolis from Various Geographical Regions
Marcin Ożarowski, Tomasz M. Karpiński, Rahat Alam, et al.
Microorganisms (2022) Vol. 10, Iss. 2, pp. 364-364
Open Access | Times Cited: 29
Factors influencing the quality of Royal jelly and its components: a review
Fatima Khalfan Saeed Alwali Alkindi, Ali El‐Keblawy, Fouad Lamghari Ridouane, et al.
Cogent Food & Agriculture (2024) Vol. 10, Iss. 1
Open Access | Times Cited: 4
Chemical Composition and Antimicrobial Properties of Honey Bee Venom
Valery A. Isidorov, Adam Zalewski, Grzegorz Zambrowski, et al.
Molecules (2023) Vol. 28, Iss. 10, pp. 4135-4135
Open Access | Times Cited: 11
Bee products as valuable nutritional ingredients: Determination of broad free amino acid profiles in bee pollen, royal jelly, and propolis
Natalia Rzetecka, Eliza Matuszewska, Szymon Plewa, et al.
Journal of Food Composition and Analysis (2023) Vol. 126, pp. 105860-105860
Closed Access | Times Cited: 11
Phenolic Screening and Mixture Design Optimization for In Vitro Assessment of Antioxidant and Antimicrobial Activities of Honey, Propolis, and Bee Pollen
Abderrazak Aboulghazi, Mouhcine Fadil, Soumaya Touzani, et al.
Journal of Food Biochemistry (2024) Vol. 2024, Iss. 1
Open Access | Times Cited: 3
Positive biofilms to guide surface microbial ecology in livestock buildings
Virgile Guéneau, Julia Plateau-Gonthier, Ludovic Arnaud, et al.
Biofilm (2022) Vol. 4, pp. 100075-100075
Open Access | Times Cited: 17
Synergistic Effect of Polyphenol-Rich Complex of Plant and Green Propolis Extracts with Antibiotics against Respiratory Infections Causing Bacteria
Anna Ramata‐Stunda, Zaiga Petriņa, Valda Valkovska, et al.
Antibiotics (2022) Vol. 11, Iss. 2, pp. 160-160
Open Access | Times Cited: 16
Minimal Inhibitory Concentrations of Thymol and Carvacrol: Toward a Unified Statistical Approach to Find Common Trends
Barbara Speranza, Antonio Bevilacqua, Daniela Campaniello, et al.
Microorganisms (2023) Vol. 11, Iss. 7, pp. 1774-1774
Open Access | Times Cited: 8
Chemical Composition of Volatile and Extractive Components of Canary (Tenerife) Propolis
Valery A. Isidorov, Andrea Micaela Dallagnol, Adam Zalewski
Molecules (2024) Vol. 29, Iss. 8, pp. 1863-1863
Open Access | Times Cited: 2
Mass Spectrometry-Based Identification of Bioactive Bee Pollen Proteins: Evaluation of Allergy Risk after Bee Pollen Supplementation
Eliza Matuszewska, Szymon Plewa, Dagmara Pietkiewicz, et al.
Molecules (2022) Vol. 27, Iss. 22, pp. 7733-7733
Open Access | Times Cited: 14
Exploring the Potential of Bee-Derived Antioxidants for Maintaining Oral Hygiene and Dental Health: A Comprehensive Review
Poonam Choudhary, Surya Tushir, Manju Bala, et al.
Antioxidants (2023) Vol. 12, Iss. 7, pp. 1452-1452
Open Access | Times Cited: 6
Propolis as Natural Product in the Oral Cavity Bacterial Infections Treatment: A Systematic Review
Michał Otręba, Łukasz Marek, Natalia Tyczyńska, et al.
Applied Sciences (2022) Vol. 12, Iss. 19, pp. 10123-10123
Open Access | Times Cited: 11
Effect of Different Processing Techniques and Storage Conditions on Honey Properties
Jyoti Rani, Harkrishan Kamboj, Sanju Bala Dhull, et al.
(2024), pp. 439-469
Closed Access | Times Cited: 1
Bee Venom, Honey, and Royal Jelly in the Treatment of Bacterial Infections of the Oral Cavity: A Review
Michał Otręba, Łukasz Marek, Natalia Tyczyńska, et al.
Life (2021) Vol. 11, Iss. 12, pp. 1311-1311
Open Access | Times Cited: 13
Molecular mechanisms of antibacterial activity of Polyimide fibers in a skin-wound model with Gram-positive and Gram-negative bacteria infection in vivo
Xia Yang, Wei Ma, Hua Lin, et al.
Nanoscale Advances (2022) Vol. 4, Iss. 14, pp. 3043-3053
Open Access | Times Cited: 6
Use of polyphenolic fingerprints established by comprehensive two-dimensional liquid chromatography for the classification of honeys according to their floral origin
María Vergara‐Barberán, Marı́a Jesús Lerma-García, Ernesto Francisco Simó‐Alfonso, et al.
Journal of Chromatography A (2023) Vol. 1705, pp. 464138-464138
Open Access | Times Cited: 2
ВЕТЕРИНАРНО-САНІТАРНА ОЦІНКА МЕДУ ТА ІНШИХ ПРОДУКТІВ БДЖІЛЬНИЦТВА ЗА ПОКАЗНИКАМИ ЯКОСТІ І БЕЗПЕЧНОСТІ
В. А. Котелевич, С. В. Гуральська, В. В. Гончаренко
Bulletin of Sumy National Agrarian University The series Livestock (2024), Iss. 1, pp. 48-58
Open Access
Anti-Leishmanial Effects of a Novel Biocompatible Non-Invasive Nanofibers Containing Royal Jelly and Propolis against Iranian Strain of Leishmania major (MRHO/IR/75/ER): an In-Vitro Study
Mohsen Mahmoudi, Bita Mehravi, Mohammad Shabani, et al.
Journal of arthropod-borne diseases (2024)
Open Access
The Effectiveness of Honey Administration on Reducing the Frequency of Diarrhea in Children with Acute Gastroenteritis in the Carnation Room of Rsud Waled Cirebon District: Case Study
Herlina Herlina, Ahmad Syaripudin, Pujiyana Pujiyana, et al.
Jurnal Multidisiplin Madani (2024) Vol. 4, Iss. 4, pp. 528-531
Open Access
Pollen products collected from honey bee hives experiencing minor stress have altered fungal communities and reduced antimicrobial properties
Kenya E. Fernandes, Elizabeth A. M. Frost, Madlen Kratz, et al.
FEMS Microbiology Ecology (2024) Vol. 100, Iss. 7
Open Access
Honey and propolis reduce the antibacterial resistance of staphylococci
LAZĂR CRISTINA IOANA, DUCA GHEORGHIȚĂ, Șandru Carmen Dana, et al.
Medycyna Weterynaryjna (2024) Vol. 80, Iss. 10, pp. 6939-2024
Open Access
The Chemical Residues in Secondary Beekeeping Products of Environmental Origin
Joanna Wojtacka
Molecules (2024) Vol. 29, Iss. 16, pp. 3968-3968
Open Access
Propolis as an Antimycotic
Aslı Elif Tanuğur Samanci, Nuray Bayar Muluk, Taylan Samancı, et al.
(2024), pp. 83-91
Closed Access
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