OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Propolis Extract and Its Bioactive Compounds—From Traditional to Modern Extraction Technologies
Jelena Šuran, Ivica Cepanec, Tomislav Mašek, et al.
Molecules (2021) Vol. 26, Iss. 10, pp. 2930-2930
Open Access | Times Cited: 119

Showing 1-25 of 119 citing articles:

Antiviral, Antibacterial, Antifungal, and Antiparasitic Properties of Propolis: A Review
Felix Zulhendri, Kavita Chandrasekaran, Magdalena Kowacz, et al.
Foods (2021) Vol. 10, Iss. 6, pp. 1360-1360
Open Access | Times Cited: 136

Chemical Variability and Pharmacological Potential of Propolis as a Source for the Development of New Pharmaceutical Products
Piotr Wieczorek, Nataliia Hudz, Oksana Yezerska, et al.
Molecules (2022) Vol. 27, Iss. 5, pp. 1600-1600
Open Access | Times Cited: 68

Targeted therapies for breast and lung cancers by using Propolis loaded albumin protein nanoparticles
Mohamed G.M. Ghazy, Nemany A.N. Hanafy
International Journal of Biological Macromolecules (2024) Vol. 260, pp. 129338-129338
Open Access | Times Cited: 21

Bee-Derived Products: Chemical Composition and Applications in Skin Tissue Engineering
Corina Dana Dumitru, Ionela Andreea Neacşu, Alexandru Mihai Grumezescu, et al.
Pharmaceutics (2022) Vol. 14, Iss. 4, pp. 750-750
Open Access | Times Cited: 38

Plant-derived and dietary phenolic cinnamic acid derivatives: Anti-inflammatory properties
Marisa Freitas, Daniela Ribeiro, João S. Janela, et al.
Food Chemistry (2024) Vol. 459, pp. 140080-140080
Open Access | Times Cited: 7

Microencapsulación de extractos apolares de propóleos mediante secado por aspersión
David Guillermo Piedrahíta Márquez, Lady Viviana Camargo Ovalle, Marcelo Maraschin, et al.
Revista Facultad Nacional de Agronomía Medellín (2025) Vol. 78, Iss. 1, pp. 10989-11004
Open Access

Eco-friendly Fabrication of Silver Nanoparticles from Propolis Extract and Their Antimicrobial and Antioxidant Efficacy
Waqar Ahmad, Ayesha Iqbal, Sadiq Azam, et al.
Indus journal of bioscience research. (2025) Vol. 3, Iss. 1, pp. 209-216
Closed Access

Antioxidant, anti-inflammatory and antimicrobial activity of natural products in periodontal disease: a comprehensive review
Nansi López-Valverde, Antonio López‐Valverde, Javier Montero, et al.
Frontiers in Bioengineering and Biotechnology (2023) Vol. 11
Open Access | Times Cited: 18

Correlation between total phenolic and flavonoid contents and biological activities of 12 ethanolic extracts of Iranian propolis
Shahnaz Fathi Hafshejani, Safa Lotfi, Elham Rezvannejad, et al.
Food Science & Nutrition (2023) Vol. 11, Iss. 7, pp. 4308-4325
Open Access | Times Cited: 16

Chemical Composition of Mexicali Propolis and Its Effect on Gastric Repair in an Indomethacin-Induced Gastric Injury Murine Model
Pilar Domínguez-Verano, Nadia Jacobo‐Herrera, Andrés Castell-Rodrı́guez, et al.
Antioxidants (2025) Vol. 14, Iss. 1, pp. 65-65
Open Access

Antioxidant Activity of Honey Bee Products
Ivana Tlak Gajger, Josipa Vlainić
Antioxidants (2025) Vol. 14, Iss. 1, pp. 64-64
Open Access

Bioactive Compounds from Propolis on Bone Homeostasis: A Narrative Review
Vanessa Bertolucci, André Felipe Ninomiya, Giovanna Barbarini Longato, et al.
Antioxidants (2025) Vol. 14, Iss. 1, pp. 81-81
Open Access

Atividade anticâncer da própolis e seus compostos bioativos em câncer oral: uma revisão integrativa da literatura com análise bibliométrica
Márlon de Castro Vasconcelos, Mayron Guedes Silva, Raphael Guedes Silva, et al.
Caderno Pedagógico (2025) Vol. 22, Iss. 1, pp. e13535-e13535
Closed Access

Brazilian Stingless Bee Geopropolis Exhibits Antioxidant Properties and Anticancer Potential Against Hepatocellular Carcinoma Cells
Mariana Muniz da Paz, Kamila M. Sette, Raissa Eduardo dos Santos, et al.
Antioxidants (2025) Vol. 14, Iss. 2, pp. 141-141
Open Access

Eggplant-derived Solamargin-Propolis nanoformulation as an efficacious chemotherapeutic agent for lung carcinoma A549 through mitochondrial dynamics dysregulation
Aeshah A. Awaji, Kulud M. Alshehri
Journal of Drug Delivery Science and Technology (2025), pp. 106687-106687
Closed Access

Preliminary Insights into the Cyto/Genoprotective Properties of Propolis and Its Constituent Galangin In Vitro
Mateo Jakac, Irena Brčić Karačonji, Andreja Jurić, et al.
Toxics (2025) Vol. 13, Iss. 3, pp. 194-194
Open Access

Exploring the Functional Properties of Propolis, Geopropolis, and Cerumen, with a Special Emphasis on Their Antimicrobial Effects
Bajaree Chuttong, Kaiyang Lim, Pichet Praphawilai, et al.
Foods (2023) Vol. 12, Iss. 21, pp. 3909-3909
Open Access | Times Cited: 13

Propolis Protects GC-1spg Spermatogonial Cells against Tert-Butyl Hydroperoxide-Induced Oxidative Damage
Filipa Duarte, Mariana Feijó, Ângelo Luís, et al.
International Journal of Molecular Sciences (2024) Vol. 25, Iss. 1, pp. 614-614
Open Access | Times Cited: 4

Chitosan-based films with nanocellulose and propolis as active packaging materials
Karolina Stefanowska, Matthias Bucher, Corina L. Reichert, et al.
Industrial Crops and Products (2024) Vol. 219, pp. 119112-119112
Open Access | Times Cited: 4

Active packaging coating based on Lepidium sativum seed mucilage and propolis extract: Preparation, characterization, application and modeling the preservation of buffalo meat
Fatemehe Majdi, Behrooz Alizadeh Behbahani, Hassan Barzegar, et al.
PLoS ONE (2024) Vol. 19, Iss. 10, pp. e0311802-e0311802
Open Access | Times Cited: 4

Nonaqueous Polyethylene Glycol as a Safer Alternative to Ethanolic Propolis Extracts with Comparable Antioxidant and Antimicrobial Activity
Jelena Šuran, Ivica Cepanec, Tomislav Mašek, et al.
Antioxidants (2021) Vol. 10, Iss. 6, pp. 978-978
Open Access | Times Cited: 31

Recent progress on the recovery of bioactive compounds obtained from propolis as a natural resource: Processes, and applications
Letícia S. Contieri, Leonardo M. de Souza Mesquita, Vitor L. Sanches, et al.
Separation and Purification Technology (2022) Vol. 298, pp. 121640-121640
Closed Access | Times Cited: 21

The Role of Propolis as a Natural Product with Potential Gastric Cancer Treatment Properties: A Systematic Review
Nelly Rivera-Yañez, Porfirio Alonso Ruiz-Hurtado, Claudia Rebeca Rivera-Yañez, et al.
Foods (2023) Vol. 12, Iss. 2, pp. 415-415
Open Access | Times Cited: 10

The effect of extraction conditions on the chemical profile of obtained raw poplar propolis extract
Michał Miłek, Radosław Bonikowski, Małgorzata Dżugan
Chemical Papers (2024) Vol. 78, Iss. 11, pp. 6709-6720
Open Access | Times Cited: 3

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