OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Gastroprotective Effects of Polyphenols against Various Gastro-Intestinal Disorders: A Mini-Review with Special Focus on Clinical Evidence
Hui‐Fang Chiu, Kamesh Venkatakrishnan, Оксана Головинская, et al.
Molecules (2021) Vol. 26, Iss. 7, pp. 2090-2090
Open Access | Times Cited: 64

Showing 1-25 of 64 citing articles:

Biochemistry of Antioxidants: Mechanisms and Pharmaceutical Applications
Sonia Losada‐Barreiro, Zerrin Sezgin Bayındır, Fátima Paiva‐Martins, et al.
Biomedicines (2022) Vol. 10, Iss. 12, pp. 3051-3051
Open Access | Times Cited: 71

Treatment of gastric ulcer, traditional Chinese medicine may be a better choice
Haiying Gong, Ning Zhao, Conglei Zhu, et al.
Journal of Ethnopharmacology (2024) Vol. 324, pp. 117793-117793
Closed Access | Times Cited: 14

Molecular crosstalk between polyphenols and gut microbiota in cancer prevention
Falak Zeb, Huma Naqeeb, Tareq M. Osaili, et al.
Nutrition Research (2024) Vol. 124, pp. 21-42
Closed Access | Times Cited: 12

Green synthesis of zinc oxide nanoparticles using ethanolic extract of Gliricidia sepium (Jacq.) Kunth. ex. Walp., stem: Characterizations and their gastroprotective effect on ethanol-induced gastritis in rats
Aya A. Wafaey, Seham S. El‐Hawary, Mohamed F. Abdelhameed, et al.
Bioorganic Chemistry (2024) Vol. 145, pp. 107225-107225
Closed Access | Times Cited: 8

Microbiota–Gastric Cancer Interactions and the Potential Influence of Nutritional Therapies
Pauline Raoul, Valeria Maccauro, Marco Cintoni, et al.
International Journal of Molecular Sciences (2024) Vol. 25, Iss. 3, pp. 1679-1679
Open Access | Times Cited: 7

Herbal Medicines for the Treatment of Active Ulcerative Colitis: A Systematic Review and Meta-Analysis
Preetha Iyengar, Gala Godoy Brewer, Isha Maniyar, et al.
Nutrients (2024) Vol. 16, Iss. 7, pp. 934-934
Open Access | Times Cited: 7

Exploring the Antiemetic Potential of Caffeic Acid: A Combined In Vivo and Computational Approach
Md. Shimul Bhuia, Jannatul Ferdous, Raihan Chowdhury, et al.
Neurogastroenterology & Motility (2025)
Open Access

Plant-Based Polyphenols: Anti-Helicobacter pylori Effect and Improvement of Gut Microbiota
María Guerra‐Valle, Patricio Orellana‐Palma, Guillermo Petzold
Antioxidants (2022) Vol. 11, Iss. 1, pp. 109-109
Open Access | Times Cited: 35

Exploring gut microbial metabolites as key players in inhibition of cancer progression: Mechanisms and therapeutic implications
T. I. Yin, Xiang Zhang, Yan Xiong, et al.
Microbiological Research (2024) Vol. 288, pp. 127871-127871
Closed Access | Times Cited: 5

Dietary Polyphenols, Food Processing and Gut Microbiome: Recent Findings on Bioavailability, Bioactivity, and Gut Microbiome Interplay
Monika Sejbuk, Iwona Mirończuk-Chodakowska, Sercan Karav, et al.
Antioxidants (2024) Vol. 13, Iss. 10, pp. 1220-1220
Open Access | Times Cited: 5

Role of Bioactive Ingredients from Medicine Food Homology Species in the Regulation of Chronic Gastritis
Yan Danxi, Zhuang Likai, Deng Bohui, et al.
Natural Product Communications (2025) Vol. 20, Iss. 1
Open Access

Exploration of ethnomedicinal plants of Western Himalayas used in the management of gastrointestinal disorders
Ritika Dadhwal, Sakshi Sharma, Ritesh Banerjee
Phytochemistry Reviews (2025)
Closed Access

The therapeutic potential of quercetin for cigarette smoking–induced chronic obstructive pulmonary disease: a narrative review
Kaixi Ding, Wei Jiang, Wenling Zhan, et al.
Therapeutic Advances in Respiratory Disease (2023) Vol. 17
Open Access | Times Cited: 13

Gastroprotective potential of red onion (Allium cepa L.) peel in ethanol-induced gastric injury in rats: Involvement of Nrf2/HO-1 and HMGB-1/NF-κB trajectories
Nermeen B. Ali, Sherihan Salaheldin Abdelhamid Ibrahim, Muhammad A. Alsherbiny, et al.
Journal of Ethnopharmacology (2023) Vol. 319, pp. 117115-117115
Closed Access | Times Cited: 13

Phenolic acids from Chicory roots ameliorate dextran sulfate sodium–induced colitis in mice by targeting TRP signaling pathways and the gut microbiota
Yuwen Tian, Tunyu Jian, J.‐C. LI, et al.
Phytomedicine (2024) Vol. 128, pp. 155378-155378
Closed Access | Times Cited: 4

Dietary Polyphenols and Gut Microbiota Cross-Talk: Molecular and Therapeutic Perspectives for Cardiometabolic Disease: A Narrative Review
Raquel Cano, Valmore Bermúdez, Néstor Galbán, et al.
International Journal of Molecular Sciences (2024) Vol. 25, Iss. 16, pp. 9118-9118
Open Access | Times Cited: 4

Edible ultrasmall polyphenolic nanozymes for oral treatment of alcohol-induced acute gastritis
Xin Zheng, Qiulan Tong, Lei Ma, et al.
Chemical Engineering Journal (2024), pp. 157090-157090
Closed Access | Times Cited: 4

Phytochemicals targeting lncRNAs: A novel direction for neuroprotection in neurological disorders
Hang Zhao, Lin Wang, Lijuan Zhang, et al.
Biomedicine & Pharmacotherapy (2023) Vol. 162, pp. 114692-114692
Closed Access | Times Cited: 11

The regulation of intestinal microbiota and the intervention of Chinese herbal medicine in the treatment of ulcerative colitis
Wang Haiou, Jinyou Li, Wenkang Huang, et al.
Pharmacological Research - Modern Chinese Medicine (2024) Vol. 10, pp. 100356-100356
Open Access | Times Cited: 3

Hippuric acid alleviates dextran sulfate sodium-induced colitis via suppressing inflammatory activity and modulating gut microbiota
Yan Yang, Shiqin Huang, Yangjie Liao, et al.
Biochemical and Biophysical Research Communications (2024) Vol. 710, pp. 149879-149879
Closed Access | Times Cited: 3

Phytochemical Index and the Risk of Gastritis/Gastric Ulcer among Korean Adults: A Prospective Cohort Study
Yeeun Park, Kyong Park
Nutrients (2024) Vol. 16, Iss. 15, pp. 2514-2514
Open Access | Times Cited: 3

Coffee and tea intake with long-term risk of irritable bowel syndrome: a large-scale prospective cohort study
Shanshan Wu, Zhirong Yang, Changzheng Yuan, et al.
International Journal of Epidemiology (2023) Vol. 52, Iss. 5, pp. 1459-1472
Open Access | Times Cited: 9

Potential of fermented foods and their metabolites in improving gut microbiota function and lowering gastrointestinal inflammation
Srichandan Padhi, Puja Sarkar, Dinabandhu Sahoo, et al.
Journal of the Science of Food and Agriculture (2024)
Closed Access | Times Cited: 2

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