OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Analytical Methods for Determination of Phytic Acid and Other Inositol Phosphates: A Review
Gregor Marolt, Mitja Kolar
Molecules (2020) Vol. 26, Iss. 1, pp. 174-174
Open Access | Times Cited: 58
Gregor Marolt, Mitja Kolar
Molecules (2020) Vol. 26, Iss. 1, pp. 174-174
Open Access | Times Cited: 58
Showing 1-25 of 58 citing articles:
On-off-on fluorescent nanosensing: Materials, detection strategies and recent food applications
Haoyang He, Da‐Wen Sun, Zhihui Wu, et al.
Trends in Food Science & Technology (2021) Vol. 119, pp. 243-256
Closed Access | Times Cited: 147
Haoyang He, Da‐Wen Sun, Zhihui Wu, et al.
Trends in Food Science & Technology (2021) Vol. 119, pp. 243-256
Closed Access | Times Cited: 147
Physiologically Active Molecules and Functional Properties of Soybeans in Human Health—A Current Perspective
Il-Sup Kim, Cheorl‐Ho Kim, Woong‐Suk Yang
International Journal of Molecular Sciences (2021) Vol. 22, Iss. 8, pp. 4054-4054
Open Access | Times Cited: 94
Il-Sup Kim, Cheorl‐Ho Kim, Woong‐Suk Yang
International Journal of Molecular Sciences (2021) Vol. 22, Iss. 8, pp. 4054-4054
Open Access | Times Cited: 94
Boosting the proton conductivity, chemical stability, and fuel cell performance of nafion membrane at high operating temperatures and low humidity levels by incorporating phytic acid
Mohamed R. Berber, Inas H. Hafez
International Journal of Hydrogen Energy (2024) Vol. 57, pp. 1126-1138
Closed Access | Times Cited: 10
Mohamed R. Berber, Inas H. Hafez
International Journal of Hydrogen Energy (2024) Vol. 57, pp. 1126-1138
Closed Access | Times Cited: 10
Synergistic enhancement of iron, folate, and antioxidant properties in pearl millet via RSM-optimized probiotic fermentation with Lactiplantibacillus plantarum
Urvashi Srivastava, Pinki Saini, Anchal Singh
Measurement Food (2024) Vol. 13, pp. 100137-100137
Open Access | Times Cited: 6
Urvashi Srivastava, Pinki Saini, Anchal Singh
Measurement Food (2024) Vol. 13, pp. 100137-100137
Open Access | Times Cited: 6
A Comprehensive Review of Antinutrients in Plant‐Based Foods and Their Key Ingredients
Neşe Tunçel, Havva Polat, Ali Emre Andaç, et al.
Nutrition Bulletin (2025)
Closed Access
Neşe Tunçel, Havva Polat, Ali Emre Andaç, et al.
Nutrition Bulletin (2025)
Closed Access
Enrichment of the nutritional value of pea flour milling fractions through fermentation
Tina Šaula, Blaž Cigić, Polona Jamnik, et al.
Food Chemistry (2025), pp. 143303-143303
Open Access
Tina Šaula, Blaž Cigić, Polona Jamnik, et al.
Food Chemistry (2025), pp. 143303-143303
Open Access
Sulfur quantum dots: A novel fluorescent probe for sensitive and selective detection of Fe3+ and phytic acid
Zeming Huang, Yin Gao, Zhengyu Huang, et al.
Microchemical Journal (2021) Vol. 170, pp. 106656-106656
Closed Access | Times Cited: 48
Zeming Huang, Yin Gao, Zhengyu Huang, et al.
Microchemical Journal (2021) Vol. 170, pp. 106656-106656
Closed Access | Times Cited: 48
The phytase RipBL1 enables the assignment of a specific inositol phosphate isomer as a structural component of human kidney stones
Guizhen Liu, Esther Riemer, Robin Schneider, et al.
RSC Chemical Biology (2023) Vol. 4, Iss. 4, pp. 300-309
Open Access | Times Cited: 14
Guizhen Liu, Esther Riemer, Robin Schneider, et al.
RSC Chemical Biology (2023) Vol. 4, Iss. 4, pp. 300-309
Open Access | Times Cited: 14
Novel Chemical and Biological Insights of Inositol Derivatives in Mediterranean Plants
Laura Siracusa, Edoardo Napoli, Giuseppe Ruberto
Molecules (2022) Vol. 27, Iss. 5, pp. 1525-1525
Open Access | Times Cited: 24
Laura Siracusa, Edoardo Napoli, Giuseppe Ruberto
Molecules (2022) Vol. 27, Iss. 5, pp. 1525-1525
Open Access | Times Cited: 24
Analysis of Phytochemical Constituents and Antioxidant Potential of Bitter Kola Leaf Extract towards Bioactive Food, Nutrition and Health Resources
Great Iruoghene Edo
Organic and Medicinal Chemistry International Journal (2022) Vol. 11, Iss. 5
Open Access | Times Cited: 24
Great Iruoghene Edo
Organic and Medicinal Chemistry International Journal (2022) Vol. 11, Iss. 5
Open Access | Times Cited: 24
Fluorescent ratiometric supramolecular tandem assays for phosphatase and phytase enzymes
Kirk M. Atkinson, Bradley D. Smith
Organic & Biomolecular Chemistry (2024) Vol. 22, Iss. 8, pp. 1714-1720
Open Access | Times Cited: 3
Kirk M. Atkinson, Bradley D. Smith
Organic & Biomolecular Chemistry (2024) Vol. 22, Iss. 8, pp. 1714-1720
Open Access | Times Cited: 3
Application of high energy electromagnetic radiations in elimination of anti-nutritional factors from oilseeds
Dattatreya M. Kadam, Manoj Kumar, Akansha Kasara
LWT (2021) Vol. 151, pp. 112085-112085
Closed Access | Times Cited: 30
Dattatreya M. Kadam, Manoj Kumar, Akansha Kasara
LWT (2021) Vol. 151, pp. 112085-112085
Closed Access | Times Cited: 30
Tuning of the properties of polyvinyl alcohol/ polyacrylamide film by phytic acid and gamma radiation crosslinking for food packaging applications
Tarek Mansour Mohamed, Asmaa Sayed, Ghada A. Mahmoud
Polymer-Plastics Technology and Materials (2023) Vol. 62, Iss. 7, pp. 866-876
Closed Access | Times Cited: 10
Tarek Mansour Mohamed, Asmaa Sayed, Ghada A. Mahmoud
Polymer-Plastics Technology and Materials (2023) Vol. 62, Iss. 7, pp. 866-876
Closed Access | Times Cited: 10
Functions, Mechanisms, and therapeutic applications of the inositol pyrophosphates 5PP-InsP5 and InsP8 in mammalian cells
Ji Qi, Linhui Shi, Limei Zhu, et al.
Journal of Cardiovascular Translational Research (2023)
Closed Access | Times Cited: 9
Ji Qi, Linhui Shi, Limei Zhu, et al.
Journal of Cardiovascular Translational Research (2023)
Closed Access | Times Cited: 9
Estimation of Phytic Acid Content
Olga Nikoloudaki, Raffaella Di Cagno
Methods and protocols in food science (2024), pp. 155-164
Closed Access | Times Cited: 2
Olga Nikoloudaki, Raffaella Di Cagno
Methods and protocols in food science (2024), pp. 155-164
Closed Access | Times Cited: 2
Genome editing toward biofortified soybean with minimal trade-off between low phytic acid and yield
Wenxin Lin, Mengyan Bai, Chunyan Peng, et al.
aBIOTECH (2024) Vol. 5, Iss. 2, pp. 196-201
Open Access | Times Cited: 2
Wenxin Lin, Mengyan Bai, Chunyan Peng, et al.
aBIOTECH (2024) Vol. 5, Iss. 2, pp. 196-201
Open Access | Times Cited: 2
Innovative Polyelectrolyte Treatment to Flame-Retard Wood
Marie Soula, Fabienne Samyn, Sophie Duquesne, et al.
Polymers (2021) Vol. 13, Iss. 17, pp. 2884-2884
Open Access | Times Cited: 16
Marie Soula, Fabienne Samyn, Sophie Duquesne, et al.
Polymers (2021) Vol. 13, Iss. 17, pp. 2884-2884
Open Access | Times Cited: 16
Sprouts as probiotic carriers: A new trend to improve consumer nutrition
Stephany Nefertari Chávez García, Raúl Rodríguez‐Herrera, S. Flores, et al.
Food Chemistry Molecular Sciences (2023) Vol. 7, pp. 100185-100185
Open Access | Times Cited: 5
Stephany Nefertari Chávez García, Raúl Rodríguez‐Herrera, S. Flores, et al.
Food Chemistry Molecular Sciences (2023) Vol. 7, pp. 100185-100185
Open Access | Times Cited: 5
Online monitoring of phytate content in plant residuals during wet-treatment
Niklas Widderich, Paul Bubenheim, Andreas Liese
Scientific Reports (2024) Vol. 14, Iss. 1
Open Access | Times Cited: 1
Niklas Widderich, Paul Bubenheim, Andreas Liese
Scientific Reports (2024) Vol. 14, Iss. 1
Open Access | Times Cited: 1
Facile fluorescent sensor for rapid and selective detection of phytic acid in food based on phosphatase-like activity of Zr(IV)-Glu complex
Xing Cheng, Yue Tang, Xiaohuan Huang, et al.
Microchemical Journal (2024) Vol. 200, pp. 110379-110379
Closed Access | Times Cited: 1
Xing Cheng, Yue Tang, Xiaohuan Huang, et al.
Microchemical Journal (2024) Vol. 200, pp. 110379-110379
Closed Access | Times Cited: 1
Antinutrients in Pulses
Bhupinder Kaur, Kaustav Majumder
Methods and protocols in food science (2024), pp. 165-178
Closed Access | Times Cited: 1
Bhupinder Kaur, Kaustav Majumder
Methods and protocols in food science (2024), pp. 165-178
Closed Access | Times Cited: 1
Effect of Feeding a High Calcium: Phosphorus Ratio, Phosphorous Deficient Diet on Hypophosphatemic Rickets Onset in Broilers
Lei Xu, Ning Li, Yuhua Z. Farnell, et al.
Agriculture (2021) Vol. 11, Iss. 10, pp. 955-955
Open Access | Times Cited: 11
Lei Xu, Ning Li, Yuhua Z. Farnell, et al.
Agriculture (2021) Vol. 11, Iss. 10, pp. 955-955
Open Access | Times Cited: 11
Engineering Antifouling Nanofiltration Membranes Using Amino-Quinone Networks–Phytic Acid Pseudo Zwitterionic Clusters for Water Treatment
Lichao Xia, Fei Song, Fangang Meng, et al.
ACS ES&T Water (2023) Vol. 3, Iss. 7, pp. 1923-1934
Closed Access | Times Cited: 4
Lichao Xia, Fei Song, Fangang Meng, et al.
ACS ES&T Water (2023) Vol. 3, Iss. 7, pp. 1923-1934
Closed Access | Times Cited: 4
Assessment of oxalates and phytic acid contents in Asian green leafy vegetables: Dietary recommendations
Hui Lee, Xinyan Bi, Christiani Jeyakumar Henry
Food and Humanity (2023) Vol. 1, pp. 1223-1228
Closed Access | Times Cited: 4
Hui Lee, Xinyan Bi, Christiani Jeyakumar Henry
Food and Humanity (2023) Vol. 1, pp. 1223-1228
Closed Access | Times Cited: 4
Agro-Morphological Characterization and Nutritional Profiling of Traditional Himalayan Crop Landraces for Their Promotion Toward Mainstream Agriculture
Nikhil Malhotra, Paras Sharma, Hemant Sood, et al.
Frontiers in Plant Science (2022) Vol. 13
Open Access | Times Cited: 7
Nikhil Malhotra, Paras Sharma, Hemant Sood, et al.
Frontiers in Plant Science (2022) Vol. 13
Open Access | Times Cited: 7
