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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

The Effects of Flavonoids in Cardiovascular Diseases
Lorena Ciumărnean, Mircea Vasile Milaciu, Octavia Runcan, et al.
Molecules (2020) Vol. 25, Iss. 18, pp. 4320-4320
Open Access | Times Cited: 296

Showing 1-25 of 296 citing articles:

Plant Flavonoids: Chemical Characteristics and Biological Activity
Maria Celeste Dias, Diana C. G. A. Pinto, Artur M. S. Silva
Molecules (2021) Vol. 26, Iss. 17, pp. 5377-5377
Open Access | Times Cited: 829
Dietary Flavonoids: Cardioprotective Potential with Antioxidant Effects and Their Pharmacokinetic, Toxicological and Therapeutic Concerns
Johra Khan, Prashanta Kumar Deb, Somi Priya, et al.
Molecules (2021) Vol. 26, Iss. 13, pp. 4021-4021
Open Access | Times Cited: 197
Anti-inflammatory and anti-allergic potential of dietary flavonoids: A review
Allah Rakha, Nehal Umar, Roshina Rabail, et al.
Biomedicine & Pharmacotherapy (2022) Vol. 156, pp. 113945-113945
Open Access | Times Cited: 129
Iron Complexes of Flavonoids-Antioxidant Capacity and Beyond
Zdeněk Kejík, Robert Kaplánek, Michal Masařík, et al.
International Journal of Molecular Sciences (2021) Vol. 22, Iss. 2, pp. 646-646
Open Access | Times Cited: 109
The Effect of Dietary Polyphenols on Vascular Health and Hypertension: Current Evidence and Mechanisms of Action
Giuseppe Grosso, Justyna Godos, Walter Currenti, et al.
Nutrients (2022) Vol. 14, Iss. 3, pp. 545-545
Open Access | Times Cited: 87
Possible Side Effects of Polyphenols and Their Interactions with Medicines
Aleksandra Duda‐Chodak, Tomasz Tarko
Molecules (2023) Vol. 28, Iss. 6, pp. 2536-2536
Open Access | Times Cited: 87
Plant Polyphenols and Their Potential Benefits on Cardiovascular Health: A Review
Iram Iqbal, Polrat Wilairatana, Fatima Saqib, et al.
Molecules (2023) Vol. 28, Iss. 17, pp. 6403-6403
Open Access | Times Cited: 72
Unique roles in health promotion of dietary flavonoids through gut microbiota regulation: Current understanding and future perspectives
Zhanming Li, Zhongyang Ren, Lin Zhao, et al.
Food Chemistry (2022) Vol. 399, pp. 133959-133959
Closed Access | Times Cited: 68
Flavonoid Production: Current Trends in Plant Metabolic Engineering and De Novo Microbial Production
Hasnat Tariq, Saaim Asif, Anisa Andleeb, et al.
Metabolites (2023) Vol. 13, Iss. 1, pp. 124-124
Open Access | Times Cited: 44
The Potential of Flavonoids and Flavonoid Metabolites in the Treatment of Neurodegenerative Pathology in Disorders of Cognitive Decline
James Melrose
Antioxidants (2023) Vol. 12, Iss. 3, pp. 663-663
Open Access | Times Cited: 40
Antioxidant Metabolism Pathways in Vitamins, Polyphenols, and Selenium: Parallels and Divergences
Celia María Curieses Andrés, José Manuel Pérez de la Lastra, Celia Andrés, et al.
International Journal of Molecular Sciences (2024) Vol. 25, Iss. 5, pp. 2600-2600
Open Access | Times Cited: 32
Effectiveness of anthocyanin-containing foods and nutraceuticals in mitigating oxidative stress, inflammation, and cardiovascular health-related biomarkers: a systematic review of animal and human interventions
Nima Mohammadi, Michelle Leigh Farrell, Laura O'Sullivan, et al.
Food & Function (2024) Vol. 15, Iss. 7, pp. 3274-3299
Open Access | Times Cited: 17
Flavonoids: Antioxidant Powerhouses and Their Role in Nanomedicine
M. Zahra, Heidi Abrahamse, Blassan P. George
Antioxidants (2024) Vol. 13, Iss. 8, pp. 922-922
Open Access | Times Cited: 14
Anti-Inflammation Activity of Flavones and Their Structure–Activity Relationship
Xiang Wang, Yujia Cao, Siyu Chen, et al.
Journal of Agricultural and Food Chemistry (2021) Vol. 69, Iss. 26, pp. 7285-7302
Closed Access | Times Cited: 95
Flavonoids Regulate Inflammation and Oxidative Stress in Cancer
Guangxing Li, Kaiyue Ding, Yanling Qiao, et al.
Molecules (2020) Vol. 25, Iss. 23, pp. 5628-5628
Open Access | Times Cited: 75
Flavonoids against non-physiologic inflammation attributed to cancer initiation, development, and progression—3PM pathways
Peter Kubatka, Alena Mazuráková, Marek Samec, et al.
The EPMA Journal (2021) Vol. 12, Iss. 4, pp. 559-587
Open Access | Times Cited: 64
Prevention and Treatment of Cardiovascular Diseases with Plant Phytochemicals: A Review
Rakesh Kumar Bachheti, Limenew Abate Worku, Yilma Hunde Gonfa, et al.
Evidence-based Complementary and Alternative Medicine (2022) Vol. 2022, pp. 1-21
Open Access | Times Cited: 62
Dietary Flavonoids: Cardioprotective Potential with Antioxidant Effects and Their Pharmacokinetic, Toxicological and Therapeutic Concerns
Johra Khan, Prashanta Kumar Deb, Somi Priya, et al.
(2021)
Open Access | Times Cited: 60
Flavonoids in Treatment of Chronic Kidney Disease
Yiling Cao, Jihong Lin, Hans‐Peter Hammes, et al.
Molecules (2022) Vol. 27, Iss. 7, pp. 2365-2365
Open Access | Times Cited: 50
From Cocoa to Chocolate: Effect of Processing on Flavanols and Methylxanthines and Their Mechanisms of Action
Luis Goya, John Edem Kongor, Sonia de Pascual‐Teresa
International Journal of Molecular Sciences (2022) Vol. 23, Iss. 22, pp. 14365-14365
Open Access | Times Cited: 43
Therapeutic Potential of Polyphenols and Other Micronutrients of Marine Origin
Leonel Pereira, João Cotas
Marine Drugs (2023) Vol. 21, Iss. 6, pp. 323-323
Open Access | Times Cited: 36
Antioxidants as Protection against Reactive Oxidative Stress in Inflammatory Bowel Disease
Sara Jarmakiewicz-Czaja, Katarzyna Ferenc, Rafał Filip
Metabolites (2023) Vol. 13, Iss. 4, pp. 573-573
Open Access | Times Cited: 31
Oxidative Stress, Reductive Stress and Antioxidants in Vascular Pathogenesis and Aging
Mitko Mladenov, Lubomir T. Lubomirov, Olaf Grisk, et al.
Antioxidants (2023) Vol. 12, Iss. 5, pp. 1126-1126
Open Access | Times Cited: 31
Exploiting synergistic effects: Cheap ultra-sensitive electrochemical rutin detection using WO3/rGO nanocomposite in combination with multiwalled carbon nanotubes
Antônio Gomes dos Santos Neto, Ana Caroline Ferreira Santos, José Antônio de Oliveira, et al.
Microchemical Journal (2023) Vol. 193, pp. 109090-109090
Closed Access | Times Cited: 31
Bio-Actives from Natural Products with Potential Cardioprotective Properties: Isolation, Identification, and Pharmacological Actions of Apigenin, Quercetin, and Silibinin
Ekaterina‐Michaela Tomou, Paraskevi Papakyriakopoulou, Helen Skaltsa, et al.
Molecules (2023) Vol. 28, Iss. 5, pp. 2387-2387
Open Access | Times Cited: 21
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