OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Solidago graminifolia L. Salisb. (Asteraceae) as a Valuable Source of Bioactive Polyphenols: HPLC Profile, In Vitro Antioxidant and Antimicrobial Potential
Anca Toiu, Laurian Vlase, Dan Cristian Vodnar, et al.
Molecules (2019) Vol. 24, Iss. 14, pp. 2666-2666
Open Access | Times Cited: 40

Showing 1-25 of 40 citing articles:

Anti-Fungal Efficacy and Mechanisms of Flavonoids
Mohammed Saleh Al Aboody, Suresh Mickymaray
Antibiotics (2020) Vol. 9, Iss. 2, pp. 45-45
Open Access | Times Cited: 317

<p>Hesperidin: A Therapeutic Agent For Obesity</p>
Haijun Xiong, Jin Wang, Qian Ran, et al.
Drug Design Development and Therapy (2019) Vol. Volume 13, pp. 3855-3866
Open Access | Times Cited: 147

The Effect of Extraction Methods on Phytochemicals and Biological Activities of Green Coffee Beans Extracts
Octavia Gligor, Simona Clichici, Remus Moldovan, et al.
Plants (2023) Vol. 12, Iss. 4, pp. 712-712
Open Access | Times Cited: 20

Solidago virgaurea L.: A Review of Its Ethnomedicinal Uses, Phytochemistry, and Pharmacological Activities
Cornelia Fursenco, Tatiana Calalb, Livia Uncu, et al.
Biomolecules (2020) Vol. 10, Iss. 12, pp. 1619-1619
Open Access | Times Cited: 40

Sustainable raw materials for efficient valorization and recovery of bioactive compounds
Branimir Pavlić, Milica Aćimović, Aleksandra Sknepnek, et al.
Industrial Crops and Products (2022) Vol. 193, pp. 116167-116167
Closed Access | Times Cited: 21

Potential use of the Asteraceae family as a cure for diabetes: A review of ethnopharmacology to modern day drug and nutraceuticals developments
Yugal Kishore Mohanta, Awdhesh Kumar Mishra, Amilia Nongbet, et al.
Frontiers in Pharmacology (2023) Vol. 14
Open Access | Times Cited: 11

Selected Plants as Sources of Natural and Active Ingredients for Cosmetics of the Future
Sławomir Kowalczyk, Mirosława Grymel, Janusz Bilik, et al.
Applied Sciences (2024) Vol. 14, Iss. 8, pp. 3487-3487
Open Access | Times Cited: 3

Research of saccharides and related biocomplexes: A review with recent techniques and applications
Heli Sirén
Journal of Separation Science (2024) Vol. 47, Iss. 9-10
Closed Access | Times Cited: 3

Epilobium Species: From Optimization of the Extraction Process to Evaluation of Biological Properties
Ana-Maria Vlase, Anca Toiu, Ioan Tomuță, et al.
Antioxidants (2022) Vol. 12, Iss. 1, pp. 91-91
Open Access | Times Cited: 17

Chemical composition of Gastrocotyle hispida (Forssk.) bunge and Heliotropium crispum Desf. and evaluation of their multiple in vitro biological potentials
Amir Shahbaz, Banzeer Ahsan Abbasi, Javed Iqbal, et al.
Saudi Journal of Biological Sciences (2021) Vol. 28, Iss. 11, pp. 6086-6096
Open Access | Times Cited: 22

Insecticidal Activity of Organic Extracts of Solidago graminifolia and Its Main Metabolites (Quercetin and Chlorogenic Acid) against Spodoptera frugiperda: An In Vitro and In Silico Approach
Verónica Herrera-Mayorga, José Alfredo Guerrero-Sánchez, Domingo Méndez-Álvarez, et al.
Molecules (2022) Vol. 27, Iss. 10, pp. 3325-3325
Open Access | Times Cited: 15

A Long-Term Study on Chemical Compounds and Their Location in Sweet Basil Leaves from Organic and Conventional Producers
Ewelina Hallmann, Anna Rusaczonek, Ewa Muszyńska, et al.
Foods (2024) Vol. 13, Iss. 3, pp. 383-383
Open Access | Times Cited: 2

Influence of the Extraction Method on the Biological Potential of Solidago virgaurea L. Essential Oil and Hydrolates
Marko Malićanin, Ivana Karabegović, Natalija Đorđević, et al.
Plants (2024) Vol. 13, Iss. 16, pp. 2187-2187
Open Access | Times Cited: 2

Analysis of Cytotoxicity of Selected Asteraceae Plant Extracts in Real Time, Their Antioxidant Properties and Polyphenolic Profile
Patrycja Sowa, Dana Marcinčáková, Michał Miłek, et al.
Molecules (2020) Vol. 25, Iss. 23, pp. 5517-5517
Open Access | Times Cited: 24

An In Vitro and In Vivo Assessment of Antitumor Activity of Extracts Derived from Three Well-Known Plant Species
Octavia Gligor, Simona Clichici, Remus Moldovan, et al.
Plants (2023) Vol. 12, Iss. 9, pp. 1840-1840
Open Access | Times Cited: 7

Goldenrod Root Compounds Active against Crop Pathogenic Fungi
Dániel Krüzselyi, J. Bakonyi, Péter G. Ott, et al.
Journal of Agricultural and Food Chemistry (2021) Vol. 69, Iss. 43, pp. 12686-12694
Open Access | Times Cited: 15

High-performance thin-layer chromatography – antibacterial assay first reveals bioactive clerodane diterpenes in giant goldenrod (Solidago gigantea Ait.)
Márton Baglyas, Péter G. Ott, Zsófia Garádi, et al.
Journal of Chromatography A (2022) Vol. 1677, pp. 463308-463308
Open Access | Times Cited: 11

Estimation of Chemical Compounds in Selected Italian and French Wines Produced through Organic and Conventional Methods
Alicja Ponder, Maciej Frąckowiak, Marcin Kruk, et al.
Applied Sciences (2024) Vol. 14, Iss. 6, pp. 2466-2466
Open Access | Times Cited: 1

Optimization and analysis of ultrasound-assisted solvent extraction of bioactive compounds from Boerhavia diffusa Linn. using RSM, ANFIS and machine learning algorithm
Shanmugampillai Jeyarajaguru Kabilan, Oviya Sivakumar, Gorla Buchayyagari Sumanth, et al.
Journal of Food Measurement & Characterization (2024) Vol. 18, Iss. 6, pp. 4204-4220
Closed Access | Times Cited: 1

Phytotherapeutic Approaches to the Prevention of Age-Related Changes and the Extension of Active Longevity
Olga Babich, Viktoria Larina, Светлана Иванова, et al.
Molecules (2022) Vol. 27, Iss. 7, pp. 2276-2276
Open Access | Times Cited: 8

Assessment of flavonoids and phenolic compound accumulation in invasive Solidago canadensis L. in Slovakia
Olga Shelepova, Yulia Vinogradova, Olena Vergun, et al.
Potravinarstvo Slovak Journal of Food Sciences (2020) Vol. 14, pp. 587-594
Open Access | Times Cited: 9

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