OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Immunomodulators Inspired by Nature: A Review on Curcumin and Echinacea
Michele Catanzaro, Emanuela Corsini, Michela Rosini, et al.
Molecules (2018) Vol. 23, Iss. 11, pp. 2778-2778
Open Access | Times Cited: 235

Showing 1-25 of 235 citing articles:

Curcumin and Cancer
Antonio Giordano, Giuseppina Tommonaro
Nutrients (2019) Vol. 11, Iss. 10, pp. 2376-2376
Open Access | Times Cited: 772

Immune-Boosting, Antioxidant and Anti-inflammatory Food Supplements Targeting Pathogenesis of COVID-19
M. Mrityunjaya, V. Pavithra, R. Neelam, et al.
Frontiers in Immunology (2020) Vol. 11
Open Access | Times Cited: 294

Nano-curcumin therapy, a promising method in modulating inflammatory cytokines in COVID-19 patients
Hamed Valizadeh, Samaneh Abdolmohammadi‐Vahid, Svetlana Danshina, et al.
International Immunopharmacology (2020) Vol. 89, pp. 107088-107088
Open Access | Times Cited: 237

Traditional Herbal Medicine Candidates as Complementary Treatments for COVID-19: A Review of Their Mechanisms, Pros and Cons
Rhea Veda Nugraha, Hastono Ridwansyah, Mohammad Ghozali, et al.
Evidence-based Complementary and Alternative Medicine (2020) Vol. 2020, Iss. 1
Open Access | Times Cited: 199

Cell membrane biomimetic nanomedicines for cancer phototherapy
Min Chen, Yun Sun, Huiyu Liu
Deleted Journal (2023) Vol. 1, Iss. 2
Open Access | Times Cited: 53

Natural Ingredients to Improve Immunity
Amin Gasmi, Mariia Shanaida, Oleksandra Oleshchuk, et al.
Pharmaceuticals (2023) Vol. 16, Iss. 4, pp. 528-528
Open Access | Times Cited: 37

Curcumin and its different forms: A review on fish nutrition
Mahmoud Alagawany, Mayada R. Farag, Sameh A. Abdelnour, et al.
Aquaculture (2020) Vol. 532, pp. 736030-736030
Closed Access | Times Cited: 125

Obstacles against the Marketing of Curcumin as a Drug
Kambiz Hassanzadeh, Lucia Buccarello, Jessica Dragotto, et al.
International Journal of Molecular Sciences (2020) Vol. 21, Iss. 18, pp. 6619-6619
Open Access | Times Cited: 106

Food as medicine: A possible preventive measure against coronavirus disease (COVID‐19)
Fan Yang, Yue Zhang, Akash Tariq, et al.
Phytotherapy Research (2020) Vol. 34, Iss. 12, pp. 3124-3136
Open Access | Times Cited: 96

Plant-Derived Nutraceuticals and Immune System Modulation: An Evidence-Based Overview
Antonella Di Sotto, Annabella Vitalone, Silvia Di Giacomo
Vaccines (2020) Vol. 8, Iss. 3, pp. 468-468
Open Access | Times Cited: 85

Green synthesis of silver nanoparticles fromEchinacea purpurea(L.) Moench with antioxidant profile
Esma Nur Geçer, Ramazan Erenler, Cengiz Temiz, et al.
Particulate Science And Technology (2021) Vol. 40, Iss. 1, pp. 50-57
Closed Access | Times Cited: 70

Immunomodulatory effects of curcumin in systemic autoimmune diseases
Sajjad Chamani, Maryam Moossavi, Ali Naghizadeh, et al.
Phytotherapy Research (2022) Vol. 36, Iss. 4, pp. 1616-1632
Closed Access | Times Cited: 35

The entrancing role of dietary polyphenols against the most frequent aging‐associated diseases
Muhammad Ajmal Shah, Hafiza Ishmal Faheem, Ayesha Hamid, et al.
Medicinal Research Reviews (2023) Vol. 44, Iss. 1, pp. 235-274
Open Access | Times Cited: 20

Novel protective aspects of dietary polyphenols against pesticidal toxicity and its prospective application in rice-fish mode: A Review
Rabia Tahir, Samra, Fozia Afzal, et al.
Fish & Shellfish Immunology (2024) Vol. 146, pp. 109418-109418
Closed Access | Times Cited: 7

Role of sex in immune response and epigenetic mechanisms
Sombodhi Bhattacharya, Debasmita Sadhukhan, Radha Saraswathy
Epigenetics & Chromatin (2024) Vol. 17, Iss. 1
Open Access | Times Cited: 6

The new aspects of using some safe feed additives on alleviated imidacloprid toxicity in farmed fish: a review
Mohammed A. E. Naiel, Abdelrazeq M. Shehata, Samar S. Negm, et al.
Reviews in Aquaculture (2020) Vol. 12, Iss. 4, pp. 2250-2267
Closed Access | Times Cited: 63

Modulation of Keap1/Nrf2/ARE Signaling Pathway by Curcuma- and Garlic-Derived Hybrids
Melania Maria Serafini, Michele Catanzaro, Francesca Fagiani, et al.
Frontiers in Pharmacology (2020) Vol. 10
Open Access | Times Cited: 60

Can Echinacea be a potential candidate to target immunity, inflammation, and infection - The trinity of coronavirus disease 2019
Mohamed Fizur Nagoor Meeran, Hayate Javed, Charu Sharma, et al.
Heliyon (2021) Vol. 7, Iss. 2, pp. e05990-e05990
Open Access | Times Cited: 48

International policies and challenges on the legalization of traditional medicine/herbal medicines in the fight against COVID-19
Yin Xiong, Min Gao, Bert van Duijn, et al.
Pharmacological Research (2021) Vol. 166, pp. 105472-105472
Open Access | Times Cited: 48

Immunomodulatory natural polysaccharides: An overview of the mechanisms involved
Kalyani Eswar, Sunny Mukherjee, Ganesan Prabusankar, et al.
European Polymer Journal (2023) Vol. 188, pp. 111935-111935
Open Access | Times Cited: 18

Cell Survival, Death, and Proliferation in Senescent and Cancer Cells: the Role of (Poly)phenols
Vincenzo Sorrenti, Alessandro Buriani, Stefano Fortinguerra, et al.
Advances in Nutrition (2023) Vol. 14, Iss. 5, pp. 1111-1130
Open Access | Times Cited: 15

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