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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

DPP-IV Inhibitory Potentials of Flavonol Glycosides Isolated from the Seeds of Lens culinaris: In Vitro and Molecular Docking Analyses
Boram Kim, Hyo Young Kim, Inhee Choi, et al.
Molecules (2018) Vol. 23, Iss. 8, pp. 1998-1998
Open Access | Times Cited: 72

Showing 1-25 of 72 citing articles:

Discovery of Food-Derived Dipeptidyl Peptidase IV Inhibitory Peptides: A Review
Rui Liu, Jianming Cheng, Hao Wu
International Journal of Molecular Sciences (2019) Vol. 20, Iss. 3, pp. 463-463
Open Access | Times Cited: 130
Exploration of Dipeptidyl Peptidase-IV (DPP-IV) Inhibitory Peptides from Silkworm Pupae (Bombyx mori) Proteins Based on In Silico and In Vitro Assessments
Fali Luo, Yu Fu, Liang Ma, et al.
Journal of Agricultural and Food Chemistry (2022) Vol. 70, Iss. 12, pp. 3862-3871
Closed Access | Times Cited: 45
Computer-Aided Screening of Phytoconstituents from Ocimum tenuiflorum against Diabetes Mellitus Targeting DPP4 Inhibition: A Combination of Molecular Docking, Molecular Dynamics, and Pharmacokinetics Approaches
Harshit Sajal, Shashank M. Patil, Ranjith Raj, et al.
Molecules (2022) Vol. 27, Iss. 16, pp. 5133-5133
Open Access | Times Cited: 36
Novel membrane peptidase inhibitory peptides with activity against angiotensin converting enzyme and dipeptidyl peptidase IV identified from hen eggs
Wenzhu Zhao, Dan Zhang, Zhipeng Yu, et al.
Journal of Functional Foods (2019) Vol. 64, pp. 103649-103649
Open Access | Times Cited: 67
Bioprocessing of common pulses changed seed microstructures, and improved dipeptidyl peptidase-IV and α-glucosidase inhibitory activities
Elisa Di Stefano, Apollinaire Tsopmo, Teresa Oliviero, et al.
Scientific Reports (2019) Vol. 9, Iss. 1
Open Access | Times Cited: 61
Purification, identification and in silico studies of antioxidant, antidiabetogenic and antibacterial peptides obtained from sorghum spent grain hydrolysate
Antonela G. Garzón, Flávio Fonseca Veras, Adriano Brandelli, et al.
LWT (2021) Vol. 153, pp. 112414-112414
Open Access | Times Cited: 45
Promising Antidiabetic and Antimicrobial Agents Based on Fused Pyrimidine Derivatives: Molecular Modeling and Biological Evaluation with Histopathological Effect
Fatma Bassyouni, Mohammad Tarek, Abeer Salama, et al.
Molecules (2021) Vol. 26, Iss. 8, pp. 2370-2370
Open Access | Times Cited: 40
A review on phytochemical and pharmacological facets of tropical ethnomedicinal plants as reformed DPP-IV inhibitors to regulate incretin activity
Srishti Chhabria, Shivangi Mathur, Sebastian Vadakan, et al.
Frontiers in Endocrinology (2022) Vol. 13
Open Access | Times Cited: 28
Natural products from plants targeting key enzymes for the future development of antidiabetic agents
Rachel Mata, Laura Flores‐Bocanegra, Berenice Ovalle‐Magallanes, et al.
Natural Product Reports (2023) Vol. 40, Iss. 7, pp. 1198-1249
Closed Access | Times Cited: 19
Dietary bioactive compounds for type 2 diabetes: A comprehensive review of molecular interactions and mechanistic insights
Oumayma Aguerd, Hamza Elhrech, Meryem El Fessikh, et al.
Journal of Functional Foods (2025) Vol. 126, pp. 106705-106705
Open Access
Plants mentioned in the Islamic Scriptures (Holy Qur'ân and Ahadith): Traditional uses and medicinal importance in contemporary times
Hesham R. El‐Seedi, Shaden A. M. Khalifa, Nermeen Yosri, et al.
Journal of Ethnopharmacology (2019) Vol. 243, pp. 112007-112007
Open Access | Times Cited: 50
In the Search of Glycoside-Based Molecules as Antidiabetic Agents
Aleksandra Pałasz, Dariusz Cież, Bartosz Trzewik, et al.
Topics in Current Chemistry (2019) Vol. 377, Iss. 4
Open Access | Times Cited: 47
Anti-hyperglycaemic activity of H. rosa-sinensis leaves is partly mediated by inhibition of carbohydrate digestion and absorption, and enhancement of insulin secretion
Prawej Ansari, Shofiul Azam, J. M. A. Hannan, et al.
Journal of Ethnopharmacology (2020) Vol. 253, pp. 112647-112647
Open Access | Times Cited: 41
Effects of Different Dietary Flavonoids on Dipeptidyl Peptidase-IV Activity and Expression: Insights into Structure–Activity Relationship
Fengyi Gao, Yishan Fu, Junjie Yi, et al.
Journal of Agricultural and Food Chemistry (2020) Vol. 68, Iss. 43, pp. 12141-12151
Closed Access | Times Cited: 39
A comprehensive review on the antidiabetic activity of flavonoids targeting PTP1B and DPP-4: a structure-activity relationship analysis
Carina Proença, Daniela Ribeiro, Marisa Freitas, et al.
Critical Reviews in Food Science and Nutrition (2021) Vol. 62, Iss. 15, pp. 4095-4151
Closed Access | Times Cited: 35
In silico analysis of novel dipeptidyl peptidase-IV inhibitory peptides released from Macadamia integrifolia antimicrobial protein 2 (MiAMP2) and the possible pathways involved in diabetes protection
Lei Zhao, Mingxin Zhang, Fei Pan, et al.
Current Research in Food Science (2021) Vol. 4, pp. 603-611
Open Access | Times Cited: 32
Synergistic antidiabetic activity of Taraxacum officinale (L.) Weber ex F.H.Wigg and Momordica charantia L. polyherbal combination
N. K. Perumal, Meenakshii Nallappan, Shamarina Shohaimi, et al.
Biomedicine & Pharmacotherapy (2021) Vol. 145, pp. 112401-112401
Open Access | Times Cited: 32
Transport, Stability, and In Vivo Hypoglycemic Effect of a Broccoli-Derived DPP-IV Inhibitory Peptide VPLVM
Jingyan Pei, Zhu Liu, Daodong Pan, et al.
Journal of Agricultural and Food Chemistry (2022) Vol. 70, Iss. 16, pp. 4934-4941
Closed Access | Times Cited: 24
Effects of Spirulina platensis on insulin secretion, dipeptidyl peptidase IV activity and both carbohydrate digestion and absorption indicate potential as an adjunctive therapy for diabetes
J. M. A. Hannan, Prawej Ansari, Shofiul Azam, et al.
British Journal Of Nutrition (2020) Vol. 124, Iss. 10, pp. 1021-1034
Open Access | Times Cited: 38
Evaluation of Viburnum opulus L. Fruit Phenolics Cytoprotective Potential on Insulinoma MIN6 Cells Relevant for Diabetes Mellitus and Obesity
Małgorzata Zakłos‐Szyda, Agnieszka Kowalska-Baron, Nina Pietrzyk, et al.
Antioxidants (2020) Vol. 9, Iss. 5, pp. 433-433
Open Access | Times Cited: 36
Black Bean Anthocyanin-Rich Extract from Supercritical and Pressurized Extraction Increased In Vitro Antidiabetic Potential, While Having Similar Storage Stability
Ming Hsieh-Lo, Gustavo Adolfo Castillo-Herrera, Luis Mojica
Foods (2020) Vol. 9, Iss. 5, pp. 655-655
Open Access | Times Cited: 33
A Comprehensive Review and Perspective on Natural Sources as Dipeptidyl Peptidase-4 Inhibitors for Management of Diabetes
Sibhghatulla Shaikh, Eun Ju Lee, Khurshid Ahmad, et al.
Pharmaceuticals (2021) Vol. 14, Iss. 6, pp. 591-591
Open Access | Times Cited: 28
Potential Mechanisms Involved in the Protective Effect of Dicaffeoylquinic Acids from Artemisia annua L. Leaves against Diabetes and Its Complications
Hesham I. El‐Askary, Heba Salem, Amira Abdel Motaal
Molecules (2022) Vol. 27, Iss. 3, pp. 857-857
Open Access | Times Cited: 18
Therapeutic application of natural compounds for skeletal muscle-associated metabolic disorders: A review on diabetes perspective
Khurshid Ahmad, Sibhghatulla Shaikh, Jeong Ho Lim, et al.
Biomedicine & Pharmacotherapy (2023) Vol. 168, pp. 115642-115642
Open Access | Times Cited: 10
Discovery of Novel DPP-IV Inhibitors as Potential Candidates for the Treatment of Type 2 Diabetes Mellitus Predicted by 3D QSAR Pharmacophore Models, Molecular Docking and De Novo Evolution
Azizullo Musoev, Sodik Numonov, Zhu‐Hong You, et al.
Molecules (2019) Vol. 24, Iss. 16, pp. 2870-2870
Open Access | Times Cited: 33
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