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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Succession Analysis of Gut Microbiota Structure of Participants from Long-Lived Families in Hechi, Guangxi, China
Minhong Ren, He Li, Zhen Fu, et al.
Microorganisms (2021) Vol. 9, Iss. 12, pp. 2524-2524
Open Access | Times Cited: 28

Showing 1-25 of 28 citing articles:

Longevity of centenarians is reflected by the gut microbiome with youth-associated signatures
Shifu Pang, Xiaohong Chen, Zhilong Lu, et al.
Nature Aging (2023) Vol. 3, Iss. 4, pp. 436-449
Closed Access | Times Cited: 69
Achieving healthy aging through gut microbiota-directed dietary intervention: Focusing on microbial biomarkers and host mechanisms
Yue Xiao, Yingxuan Feng, Jianxin Zhao, et al.
Journal of Advanced Research (2024)
Open Access | Times Cited: 14
Gut microbiota as an antioxidant system in centenarians associated with high antioxidant activities of gut-resident Lactobacillus
Lei Wu, Xinqiang Xie, Ying Li, et al.
npj Biofilms and Microbiomes (2022) Vol. 8, Iss. 1
Open Access | Times Cited: 38
Age-Related Dynamics of Methanogenic Archaea in the Human Gut Microbiome: Implications for Longevity and Health
Rokhsareh Mohammadzadeh, Alexander Mahnert, Tejus Shinde, et al.
bioRxiv (Cold Spring Harbor Laboratory) (2024)
Open Access | Times Cited: 8
Influence of human gut microbiome on the healthy and the neurodegenerative aging
Alejandro Borrego-Ruiz, Juan J. Borrego
Experimental Gerontology (2024) Vol. 194, pp. 112497-112497
Open Access | Times Cited: 7
Gut microbiota and anti-aging: Focusing on spermidine
Leilei Yu, Jiani Pan, Min Guo, et al.
Critical Reviews in Food Science and Nutrition (2023) Vol. 64, Iss. 28, pp. 10419-10437
Closed Access | Times Cited: 16
Characterization of gut microbiota associated with metabolic syndrome and type-2 diabetes mellitus in Mexican pediatric subjects
Ana K. Carrizales-Sánchez, Oscar Tamez‐Rivera, Nora A. Rodríguez-Gutiérrez, et al.
BMC Pediatrics (2023) Vol. 23, Iss. 1
Open Access | Times Cited: 14
Causal Associations Between Gut Microbiota and Cerebrovascular Diseases
Hongyu Zhang, Xinzhan Jiang, Aozhou Li, et al.
World Neurosurgery (2024) Vol. 183, pp. e587-e597
Closed Access | Times Cited: 4
Intestinal microbiome in normal ageing, frailty and cognition decline
Barbara Strasser, Andrea Ticinesi
Current Opinion in Clinical Nutrition & Metabolic Care (2022)
Closed Access | Times Cited: 23
Assessment of the safety and probiotic properties of Roseburia intestinalis: A potential “Next Generation Probiotic”
Chao Zhang, Kejia Ma, Kai Nie, et al.
Frontiers in Microbiology (2022) Vol. 13
Open Access | Times Cited: 22
Longevity-Associated Core Gut Microbiota Mining and Effect of Mediated Probiotic Combinations on Aging Mice: Case Study of a Long-Lived Population in Guangxi, China
Rui-Ding Li, Wen-Xuan Zheng, Qinren Zhang, et al.
Nutrients (2023) Vol. 15, Iss. 7, pp. 1609-1609
Open Access | Times Cited: 9
Alteration in Gut Microbiota Composition of Older Adults Is Associated with Obesity and Its Indices: A Systematic Review
Zahra Hoseini Tavassol, Hanieh‐Sadat Ejtahed, Rasha Atlasi, et al.
The journal of nutrition health & aging (2023) Vol. 27, Iss. 10, pp. 817-823
Open Access | Times Cited: 9
Age-associated changes in innate and adaptive immunity: role of the gut microbiota
Haoyu Gao, Eugenie Nepovimová, Vojtěch Adam, et al.
Frontiers in Immunology (2024) Vol. 15
Open Access | Times Cited: 2
Protection effect of gut microbiota composition and acetate absorption against hypertension-induced damages on the longevity population in Guangxi, China
Qinren Zhang, Ning Meng, Yu Liu, et al.
Frontiers in Nutrition (2023) Vol. 9
Open Access | Times Cited: 7
Gender Influences Gut Microbiota among Patients with Irritable Bowel Syndrome
Paulina Pecyna, Marcin Gabryel, Dorota Mańkowska‐Wierzbicka, et al.
International Journal of Molecular Sciences (2023) Vol. 24, Iss. 13, pp. 10424-10424
Open Access | Times Cited: 6
Dysbiosis promotes recurrence of adenomatous polyps in the distal colorectum
Lili Yin, Ping-Qian Qi, Yunfei Hu, et al.
World Journal of Gastrointestinal Oncology (2024) Vol. 16, Iss. 8, pp. 3600-3623
Open Access | Times Cited: 1
Ginsenoside Rb1 improves intestinal aging via regulating the expression of sirtuins in the intestinal epithelium and modulating the gut microbiota of mice
Zili Lei, Lei Chen, Qing Hu, et al.
Frontiers in Pharmacology (2022) Vol. 13
Open Access | Times Cited: 9
Identification of Indicative Gut Microbial Guilds in a Natural Aging Mouse Model
Yen‐Chun Koh, Lee‐Han Kuo, Yen‐Chen Tung, et al.
ACS Omega (2023) Vol. 8, Iss. 39, pp. 36569-36580
Open Access | Times Cited: 5
Development of non-alcoholic steatohepatitis is associated with gut microbiota but not with oxysterol enzymes CH25H, EBI2, or CYP7B1 in mice
Jacqueline Wyss, Tina Raselli, Annika Wyss, et al.
BMC Microbiology (2024) Vol. 24, Iss. 1
Open Access | Times Cited: 1
Exploring the effects of the dietary fiber compound mediated by a longevity dietary pattern on antioxidation, characteristic bacterial genera, and metabolites based on fecal metabolomics
Fengcui Shi, Qingli Liu, Dayong Yue, et al.
Nutrition & Metabolism (2024) Vol. 21, Iss. 1
Open Access | Times Cited: 1
Arenga pinnata Resistant Starch Modulate Gut Microbiota and Ameliorate Intestinal Inflammation in Aged Mice
Minhong Ren, Li MengYun, Lin-Qian Lu, et al.
Nutrients (2022) Vol. 14, Iss. 19, pp. 3931-3931
Open Access | Times Cited: 9
The gastrointestinal and microbiome impact of a resistant starch blend from potato, banana, and apple fibers: A randomized clinical trial using smart caps
Douglas Hanes, Brent Nowinski, Joseph J. Lamb, et al.
Frontiers in Nutrition (2022) Vol. 9
Open Access | Times Cited: 8
Plant-Derived Lactobacillus paracasei IJH-SONE68 Improves the Gut Microbiota Associated with Hepatic Disorders: A Randomized, Double-Blind, and Placebo-Controlled Clinical Trial
Narandalai Danshiitsoodol, Masafumi Noda, Keishi Kanno, et al.
Nutrients (2022) Vol. 14, Iss. 21, pp. 4492-4492
Open Access | Times Cited: 8
Bacterial DNAemia in Older Participants and Nonagenarian Offspring and Association With Redox Biomarkers: Results From MARK-AGE Study
Robertina Giacconi, Patrizia D’Aquila, Marco Malavolta, et al.
The Journals of Gerontology Series A (2022) Vol. 78, Iss. 1, pp. 42-50
Open Access | Times Cited: 7
Microbiota and probiotics: chances and challenges – a symposium report
Carrie Ruxton, Chiyuki Kajita, Paola La Rocca, et al.
Gut Microbiome (2023) Vol. 4
Open Access | Times Cited: 3
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