OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Induction and Resuscitation of Viable but Nonculturable Corynebacterium diphtheriae
Takashi Hamabata, Mitsutoshi Senoh, Masaaki Iwaki, et al.
Microorganisms (2021) Vol. 9, Iss. 5, pp. 927-927
Open Access | Times Cited: 14
Takashi Hamabata, Mitsutoshi Senoh, Masaaki Iwaki, et al.
Microorganisms (2021) Vol. 9, Iss. 5, pp. 927-927
Open Access | Times Cited: 14
Showing 14 citing articles:
Current knowledge on cryogenic microorganisms and food safety in refrigerators
Zhenbo Xu, Yaqin Li, Ziqi Liu, et al.
Trends in Food Science & Technology (2024) Vol. 146, pp. 104382-104382
Closed Access | Times Cited: 6
Zhenbo Xu, Yaqin Li, Ziqi Liu, et al.
Trends in Food Science & Technology (2024) Vol. 146, pp. 104382-104382
Closed Access | Times Cited: 6
Citral and trans-cinnamaldehyde, two plant-derived antimicrobial agents can induce Staphylococcus aureus into VBNC state with different characteristics
Shuai Cheng, Ruiying Su, Luyi Song, et al.
Food Microbiology (2023) Vol. 112, pp. 104241-104241
Closed Access | Times Cited: 14
Shuai Cheng, Ruiying Su, Luyi Song, et al.
Food Microbiology (2023) Vol. 112, pp. 104241-104241
Closed Access | Times Cited: 14
Formation and resuscitation of viable but non-culturable (VBNC) yeast in the food industry: A review
Yang Xiao, Jiayang Wang, Pengdong Sun, et al.
International Journal of Food Microbiology (2024) Vol. 426, pp. 110901-110901
Closed Access | Times Cited: 5
Yang Xiao, Jiayang Wang, Pengdong Sun, et al.
International Journal of Food Microbiology (2024) Vol. 426, pp. 110901-110901
Closed Access | Times Cited: 5
Formation and recovery of Listeria monocytogenes in viable but nonculturable state under different temperatures combined with low nutrition and high NaCl concentration
Zhao Qing, Zhiwen Xu, Xin Liu, et al.
Food Research International (2024) Vol. 192, pp. 114774-114774
Closed Access | Times Cited: 4
Zhao Qing, Zhiwen Xu, Xin Liu, et al.
Food Research International (2024) Vol. 192, pp. 114774-114774
Closed Access | Times Cited: 4
RIP-seq reveals RNAs that interact with RNA polymerase and primary sigma factors in bacteria
Viola Vaňková Hausnerová, Mahmoud Shoman, Dilip Kumar, et al.
Nucleic Acids Research (2024) Vol. 52, Iss. 8, pp. 4604-4626
Open Access | Times Cited: 2
Viola Vaňková Hausnerová, Mahmoud Shoman, Dilip Kumar, et al.
Nucleic Acids Research (2024) Vol. 52, Iss. 8, pp. 4604-4626
Open Access | Times Cited: 2
Preliminary Study of the Characterization of the Viable but Noncultivable State of Yersinia enterocolitica Induced by Chloride and UV Irradiation
Xueyu Hu, Xiaoxu Wang, Honglin Ren, et al.
Microorganisms (2024) Vol. 12, Iss. 9, pp. 1778-1778
Open Access | Times Cited: 1
Xueyu Hu, Xiaoxu Wang, Honglin Ren, et al.
Microorganisms (2024) Vol. 12, Iss. 9, pp. 1778-1778
Open Access | Times Cited: 1
Significance of Viable But Non-culturable (VBNC) State in Vibrios and Other Pathogenic Bacteria: Induction, Detection and the Role of Resuscitation Promoting Factors (Rpf)
Rakshana Balagurusamy, Lekha Gopi, Dhanesh Kumar, et al.
Current Microbiology (2024) Vol. 81, Iss. 12
Closed Access | Times Cited: 1
Rakshana Balagurusamy, Lekha Gopi, Dhanesh Kumar, et al.
Current Microbiology (2024) Vol. 81, Iss. 12
Closed Access | Times Cited: 1
Transcriptional profiling of Xanthomonas campestris pv. campestris in viable but nonculturable state
Kaihong Bai, Xiaoli Xu, Xudong Wang, et al.
BMC Genomics (2023) Vol. 24, Iss. 1
Open Access | Times Cited: 3
Kaihong Bai, Xiaoli Xu, Xudong Wang, et al.
BMC Genomics (2023) Vol. 24, Iss. 1
Open Access | Times Cited: 3
Antibiotic tolerance in environmentally stressedBacillus subtilis: physical barriers and induction of a viable but nonculturable state
Luiza P. Morawska, Oscar P. Kuipers
microLife (2022) Vol. 3
Open Access | Times Cited: 6
Luiza P. Morawska, Oscar P. Kuipers
microLife (2022) Vol. 3
Open Access | Times Cited: 6
Transcriptome analysis and prediction of the metabolic state of stress-induced viable but non-culturable Bacillus subtilis cells
Luiza P. Morawska, Oscar P. Kuipers
Scientific Reports (2022) Vol. 12, Iss. 1
Open Access | Times Cited: 6
Luiza P. Morawska, Oscar P. Kuipers
Scientific Reports (2022) Vol. 12, Iss. 1
Open Access | Times Cited: 6
Induction of Salmonella Enteritidis into a Viable but Nonculturable State by Cinnamaldehyde and Its Resuscitation
Ziying Lu, Tong Xing, Zepeng Zhao, et al.
Foodborne Pathogens and Disease (2024) Vol. 21, Iss. 8, pp. 499-507
Closed Access
Ziying Lu, Tong Xing, Zepeng Zhao, et al.
Foodborne Pathogens and Disease (2024) Vol. 21, Iss. 8, pp. 499-507
Closed Access
Bovine serum albumin promotes reactivation of viable but non-culturableMycobacterium tuberculosisvia the activation of protein kinase-dependent cell division processes
Yuta Morishige, Yoshiro Murase, Kinuyo Chikamatsu, et al.
bioRxiv (Cold Spring Harbor Laboratory) (2021)
Open Access | Times Cited: 1
Yuta Morishige, Yoshiro Murase, Kinuyo Chikamatsu, et al.
bioRxiv (Cold Spring Harbor Laboratory) (2021)
Open Access | Times Cited: 1
Transcriptome analysis and prediction of the metabolic state of stress-induced viable but non-culturable Bacillus subtilis cells
Luiza P. Morawska, Oscar P. Kuipers
Research Square (Research Square) (2022)
Open Access
Luiza P. Morawska, Oscar P. Kuipers
Research Square (Research Square) (2022)
Open Access
Progress of viable but non-culturable (VBNC) state foodborne pathogens in milk and dairy products
Yongqiang Zhao, Han Liu, Hongli Chen, et al.
Indian Journal of Animal Health (2022) Vol. Online
Open Access
Yongqiang Zhao, Han Liu, Hongli Chen, et al.
Indian Journal of Animal Health (2022) Vol. Online
Open Access
