Open Access Helper

OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Effects of Fungal Solid-State Fermentation on the Profile of Phenolic Compounds and on the Nutritional Properties of Grape Pomace
Gordana Šelo, M. Planinić, Marina Tišma, et al.
Microorganisms (2024) Vol. 12, Iss. 7, pp. 1310-1310
Open Access | Times Cited: 2

Showing 2 citing articles:

Bioengineering in Solid-State Fermentation for next sustainable food bioprocessing
Muyideen Olaitan Bamidele, Micheal Bola Bamikale, Eliseo Cárdenas-Hernández, et al.
Next Sustainability (2025) Vol. 6, pp. 100105-100105
Open Access | Times Cited: 5
Microbial succession and organic acid metabolism during spontaneous calamondin fermentation: The vital role of Pichia
Hongjian Zhang, Shuaiguang Liu, Zewei Ma, et al.
Food Research International (2025) Vol. 209, pp. 116200-116200
Closed Access
Valorization of grape pomace by microbial fermentation: composition, biological activities and potential applications for the food industry
Kavindya Samarakoon, H.P. Vasantha Rupasinghe
Journal of Food Composition and Analysis (2025), pp. 107656-107656
Open Access
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