OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

The Viable but Non-Culturable (VBNC) State, a Poorly Explored Aspect of Beneficial Bacteria
Laura Abisaí Pazos-Rojas, Alma Cuellar-Sánchez, Ana Laura Romero-Cerón, et al.
Microorganisms (2023) Vol. 12, Iss. 1, pp. 39-39
Open Access | Times Cited: 21

Showing 21 citing articles:

High Sensitivity Terahertz Biosensor Based on Graphene/Methylammonium Lead Halide Metasurface with Machine Learning-Enhanced Pathogen Detection
Jacob Wekalao, Niranjana Siddharthan, Soman Shibu, et al.
Plasmonics (2024)
Closed Access | Times Cited: 12

Legionella pneumophila response to shifts in biofilm structure mediated by hydrodynamics
Ana Rosa Silva, C. W. Keevil, Ana Pereira
Biofilm (2025), pp. 100258-100258
Open Access

Enhancing the culturability of bacteria present on archived audio-visual materials
Tereza Branysova, Nikola Zdrazilova, K. Kliková, et al.
Journal of Cultural Heritage (2025) Vol. 72, pp. 131-140
Closed Access

Osmotic and Cold Stress-Induced Viable but Non-Culturable State in Lacticaseibacillus paracasei Zhang: A Transcriptome Analysis
Qiuhua Bao, Bao Yuan, Xuebo Ma, et al.
International Dairy Journal (2025) Vol. 166, pp. 106228-106228
Closed Access

Viable but non-cultivable state in oral microbiota: a critical review of an underexplored microbial survival strategy
Marzie Mahdizade Ari, Konstantin J. Scholz, Fabian Cieplik, et al.
Frontiers in Cellular and Infection Microbiology (2025) Vol. 15
Open Access

Understanding the transition to viable but non-culturable state in Escherichia coli W3110: a comprehensive analysis of potential spectrochemical biomarkers
Özge Kaygusuz, Rafig Gurbanov, Cihan Darcan
World Journal of Microbiology and Biotechnology (2024) Vol. 40, Iss. 7
Open Access | Times Cited: 4

Potential Risks and Challenges of Bacterial Persistence in Food Safety
Jirapat Dawan, Junhwan Kim, Xinyu Liao, et al.
Food Reviews International (2025), pp. 1-20
Closed Access

The Titanic question in TB control: Should we worry about the bummock?
Sarah M. Fortune
Proceedings of the National Academy of Sciences (2024) Vol. 121, Iss. 14
Open Access | Times Cited: 2

Repeated Occurrence of Mobile Colistin Resistance Gene-Carrying Plasmids in Pathogenic Escherichia coli from German Pig Farms
Lisa Göpel, Ellen Prenger‐Berninghoff, Silver A. Wolf, et al.
Microorganisms (2024) Vol. 12, Iss. 4, pp. 729-729
Open Access | Times Cited: 2

Heat resistance of five spoilage microorganisms in a carbonated broth
Fabien Saubade, Noëmie Cossec, Luc Giguelay Gesret, et al.
Food Microbiology (2024) Vol. 122, pp. 104545-104545
Open Access | Times Cited: 2

Exploring bio-oil aqueous phase (BOAP) from seaweed biomass as biofilm disruptive agents against foodborne pathogens
Abhilakshinee Kumarappan, Sai Krupa Venkatesh Babu Sujatha, Srividhya Krishnan, et al.
Food Bioscience (2024) Vol. 61, pp. 104579-104579
Closed Access | Times Cited: 1

Salmonella dry surface biofilm: morphology, single-cell landscape, and sanitization
Zejia Lin, Zhao Liang, Shuang He, et al.
Applied and Environmental Microbiology (2024) Vol. 90, Iss. 11
Closed Access

Temperature cycling between 4 °C and 37 °C could reduce Salmonella viability in low-moisture foods
Zejia Lin, Shuang He, Zhao Liang, et al.
International Journal of Food Microbiology (2024) Vol. 428, pp. 110995-110995
Closed Access

Bacteriocin-Producing Enterococci Modulate Cheese Microbial Diversity
Claudia Teso-Pérez, Areli López-Gazcón, Juan Manuel Peralta‐Sánchez, et al.
Microbial Ecology (2024) Vol. 87, Iss. 1
Open Access

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