OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Novel Perspectives on Food-Based Natural Antimicrobials: A Review of Recent Findings Published since 2020
Taner Şar, Pelin Kiraz, Vjola Braho, et al.
Microorganisms (2023) Vol. 11, Iss. 9, pp. 2234-2234
Open Access | Times Cited: 7
Taner Şar, Pelin Kiraz, Vjola Braho, et al.
Microorganisms (2023) Vol. 11, Iss. 9, pp. 2234-2234
Open Access | Times Cited: 7
Showing 7 citing articles:
Sustainable farming practices: nurturing the future of functional foods
Anka Trajkovska Petkoska, Biljana Trajkovska, Hyrije Koraqi, et al.
Elsevier eBooks (2025), pp. 423-448
Closed Access
Anka Trajkovska Petkoska, Biljana Trajkovska, Hyrije Koraqi, et al.
Elsevier eBooks (2025), pp. 423-448
Closed Access
Pineapple by-products utilization: Progress towards the circular economy
Sahil Chaudhary, Barinderjit Singh
Food and Humanity (2024) Vol. 2, pp. 100243-100243
Closed Access | Times Cited: 5
Sahil Chaudhary, Barinderjit Singh
Food and Humanity (2024) Vol. 2, pp. 100243-100243
Closed Access | Times Cited: 5
Review on the extension of shelf life for fruits and vegetables using natural preservatives
Uma Venkatesan, Rajiniraja Muniyan
Food Science and Biotechnology (2024) Vol. 33, Iss. 11, pp. 2477-2496
Closed Access | Times Cited: 3
Uma Venkatesan, Rajiniraja Muniyan
Food Science and Biotechnology (2024) Vol. 33, Iss. 11, pp. 2477-2496
Closed Access | Times Cited: 3
The mechanistic role of natural antimicrobials in preventing Staphylococcus aureus invasion of MAC-T cells using an in vitro mastitis model
Igori Balta, David McCleery, Saida Roxana Feier David, et al.
Irish Veterinary Journal (2024) Vol. 77, Iss. 1
Open Access | Times Cited: 2
Igori Balta, David McCleery, Saida Roxana Feier David, et al.
Irish Veterinary Journal (2024) Vol. 77, Iss. 1
Open Access | Times Cited: 2
Pomegranate extract-mediated synthesis of silver nanoparticles: A potential dual-anticancer and antimicrobial agent
Mervat G. Hassan, Hanaa S. Farouk, Dina M. Baraka, et al.
Inorganic Chemistry Communications (2024) Vol. 168, pp. 112853-112853
Closed Access | Times Cited: 2
Mervat G. Hassan, Hanaa S. Farouk, Dina M. Baraka, et al.
Inorganic Chemistry Communications (2024) Vol. 168, pp. 112853-112853
Closed Access | Times Cited: 2
Cultivation of edible filamentous fungi on pomegranate by-products as feedstocks to produce mycoprotein
Vjola Braho, Taner Şar, Mohammad J. Taherzadeh
Systems Microbiology and Biomanufacturing (2023) Vol. 4, Iss. 2, pp. 675-686
Open Access | Times Cited: 5
Vjola Braho, Taner Şar, Mohammad J. Taherzadeh
Systems Microbiology and Biomanufacturing (2023) Vol. 4, Iss. 2, pp. 675-686
Open Access | Times Cited: 5
Multifunctional application of food grade extracts from fruit processing industry wastes: a sustainable approach to food and health preservation
Maria Veronica Faulisi, Rosa Palmeri, Cristina Restuccia
Food Bioscience (2024) Vol. 62, pp. 105204-105204
Open Access | Times Cited: 1
Maria Veronica Faulisi, Rosa Palmeri, Cristina Restuccia
Food Bioscience (2024) Vol. 62, pp. 105204-105204
Open Access | Times Cited: 1
