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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Use of Probiotic Bacteria and Bacteriocins as an Alternative to Antibiotics in Aquaculture
Wellison Amorim Pereira, Carlos Miguel Nóbrega Mendonça, Alejandro Villasante, et al.
Microorganisms (2022) Vol. 10, Iss. 9, pp. 1705-1705
Open Access | Times Cited: 44

Showing 1-25 of 44 citing articles:

Probiotics and biofilm interaction in aquaculture for sustainable food security: A review and bibliometric analysis
Md. Ashikur Rahman, Md. Ashrafudoulla, Shirin Akter, et al.
Critical Reviews in Food Science and Nutrition (2023), pp. 1-17
Closed Access | Times Cited: 22
Evaluation of different probiotics on growth, body composition, antioxidant capacity, and histoarchitecture of Mugil capito
Akram Ismael Shehata, Ali A. Soliman, Hamada A. Ahmed, et al.
Scientific Reports (2024) Vol. 14, Iss. 1
Open Access | Times Cited: 9
Bacteriocins as an Antimicrobial Agent for the Treatment of AMR in Aquaculture
Sweta B. Patel, Aneri Joshi, Sriram Seshadri
(2025), pp. 317-333
Closed Access
Comparative resistome analysis of Aeromonas species in aquaculture reveals antibiotic resistance patterns and phylogeographic distribution
HyeongJin Roh, Dhamotharan Kannimuthu
Environmental Research (2023) Vol. 239, pp. 117273-117273
Open Access | Times Cited: 15
Effect of probiotics and acidifiers on feed intake, egg mass, production performance, and egg yolk chemical composition in late-laying quails
Widya Paramita Lokapirnasari, Mohammad Anam Al Arif, Nanik Hidayatik, et al.
Veterinary World (2024), pp. 462-469
Open Access | Times Cited: 6
Bacteriocins future perspectives: Substitutes to antibiotics
Athira Cheruvari, Rajagopal Kammara
Food Control (2024) Vol. 168, pp. 110834-110834
Closed Access | Times Cited: 6
Hepatic and intestinal insights into the molecular mechanisms of dietary Antarctic krill-induced body color differentiation in Plectropomus leopardus
Jiayi Wu, Mengya Wang, Xin Gao, et al.
Genomics (2025) Vol. 117, Iss. 2, pp. 110989-110989
Open Access
Effects of Probiotics Red Yeast Rhodotorula paludigena CM33 on enhancing color pigmentation, antioxidant activity, immune response, intestinal microbiota, and growth in a commercial ornamental fish: Flowerhorn fish
Jirawadee Kaewda, Papungkorn Sangsawad, Surintorn Boonanuntanasarn, et al.
Aquaculture Reports (2025) Vol. 40, pp. 102609-102609
Closed Access
Emerging challenges in aquaculture: Current perspectives and human health implications
Oghenebrorhie Mavis Oghenochuko, Bolanle Adenike Akinsanola, Ekemini Moses Okon, et al.
Veterinary World (2025), pp. 15-28
Open Access
Các liệu pháp phòng, trị bệnh mới trong nuôi trồng thủy sản
Thị Thu Hằng Nguyễn
Can Tho University Journal of Science (2025) Vol. 61, Iss. 1
Open Access
Impact of Probiotics on Enzyme Activities, Intestinal Microbial Remodeling, and Metabolic Pathways in American Shad (Alosa sapidissima) at High Temperatures
Changjian Qiu, Yonghai Shi, Xuxiong Huang, et al.
Marine Biotechnology (2025) Vol. 27, Iss. 2
Closed Access
Characterization of Cetobacterium somerae CPU-CS01 isolated from the intestine of healthy crucian carp (Carassius auratus) as potential probiotics against Aeromonas hydrophila infection
Zhao Yang, Shipo Li, Duncan James Lessing, et al.
Microbial Pathogenesis (2023) Vol. 180, pp. 106148-106148
Closed Access | Times Cited: 12
Sex-specific bacterial microbiome variation in octopus vulgaris skin
Deiene Rodríguez‐Barreto, Juan Carlos Sanz-González, M.V. Martín, et al.
Frontiers in Microbiology (2024) Vol. 14
Open Access | Times Cited: 4
Assessing the ecotoxicity of florfenicol exposure at environmental levels: A case study of histology, apoptosis and microbiota in hepatopancreas of Eriocheir sinensis
Xinping Guo, Ziang Qian, Su Jiang, et al.
Ecotoxicology and Environmental Safety (2024) Vol. 272, pp. 116092-116092
Open Access | Times Cited: 4
Probiotics for Aquaculture: Hope, Truth, and Reality
Svetoslav Dimitrov Todorov, Joao Marcos Scafuro Lima, Jorge Enrique Vazquez Bucheli, et al.
Probiotics and Antimicrobial Proteins (2024) Vol. 16, Iss. 6, pp. 2007-2020
Closed Access | Times Cited: 4
Microbial derived biomaterials: fabrication, processing, and food application
Gökhan Kürşad İnci̇li̇, Roghayieh Razavi, Ali Adnan Hayaloğlu, et al.
Elsevier eBooks (2024), pp. 55-84
Closed Access | Times Cited: 4
Application of Probiotics for Environmentally Friendly and Sustainable Aquaculture: A Review
Csaba Hancz
Sustainability (2022) Vol. 14, Iss. 22, pp. 15479-15479
Open Access | Times Cited: 17
Impact of bacteriocins on multidrug‐resistant bacteria and their application in aquaculture disease prevention and control
Xiaoli Chen, Hong Liu, Shuangping Liu, et al.
Reviews in Aquaculture (2024) Vol. 16, Iss. 3, pp. 1286-1307
Closed Access | Times Cited: 2
Agro-ecosystem of honeybees as source for native probiotic yeasts
Alice Agarbati, Laura Moretti, Laura Canonico, et al.
World Journal of Microbiology and Biotechnology (2024) Vol. 40, Iss. 5
Open Access | Times Cited: 2
Probiotic bacteria as a healthy alternative for fish and biological control agents in aquaculture
Pankaj Das, Puspakhi Borah, Ramashankar Bordoloi, et al.
Journal of Applied and Natural Science (2024) Vol. 16, Iss. 2, pp. 674-689
Open Access | Times Cited: 2
Isolation of Potential Probiotic Bacillus spp. from the Intestine of Nile Tilapia to Construct Recombinant Probiotic Expressing CC Chemokine and Its Effectiveness on Innate Immune Responses in Nile Tilapia
Chatsirin Nakharuthai, Surintorn Boonanuntanasarn, Jirawadee Kaewda, et al.
Animals (2023) Vol. 13, Iss. 6, pp. 986-986
Open Access | Times Cited: 7
Multi-Omics Analysis to Understand the Effects of Dietary Proanthocyanidins on Antioxidant Capacity, Muscle Nutrients, Lipid Metabolism, and Intestinal Microbiota in Cyprinus carpio
Rui Jia, Yiran Hou, Wenrong Feng, et al.
Antioxidants (2023) Vol. 12, Iss. 12, pp. 2095-2095
Open Access | Times Cited: 6
Novel leaderless bacteriocin geobacillin 6 from thermophilic bacterium Parageobacillus thermoglucosidasius
Ana Koniuchovaitė, Akvilė Petkevičiūtė, Emilija Bernotaitė, et al.
Frontiers in Microbiology (2023) Vol. 14
Open Access | Times Cited: 5
Immunological, Antioxidant, Growth Responses, and Disease Resistance of Rainbow Trout, Oncorhynchus mykiss, with Feeding Diets Supplemented with Lactobacillus salivarius and Lutein
Morteza Yousefi, Hossein Adineh, Hamed Ghafarifarsani, et al.
Annals of Animal Science (2024) Vol. 24, Iss. 4, pp. 1211-1222
Open Access | Times Cited: 1
Screening of Amylolytic Bacteria from Mina Padi Aquaculture in Panembangan Village, Cilongok District, Banyumas, Central Java
Esther Lourence Brendha Ayal, Kasprijo Kasprijo, Ren Fitriadi, et al.
Journal of Aquaculture and Fish Health (2024) Vol. 13, Iss. 1, pp. 90-101
Open Access | Times Cited: 1
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