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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Optimization of Phenolic Compounds Extraction and Antioxidant Activity from Inonotus hispidus Using Ultrasound-Assisted Extraction Technology
Liliana Machado-Carvalho, Tânia Martins, Alfredo Aires, et al.
Metabolites (2023) Vol. 13, Iss. 4, pp. 524-524
Open Access | Times Cited: 21

Showing 21 citing articles:

An insight into the nutritional and medicinal value of edible mushrooms: A natural treasury for human health
Arman Hamza, Ankit Mylarapu, K. V. Radha Krishna, et al.
Journal of Biotechnology (2024) Vol. 381, pp. 86-99
Closed Access | Times Cited: 30
Design of Experiments for Optimizing Ultrasound-Assisted Extraction of Bioactive Compounds from Plant-Based Sources
Luis Miguel Anaya‐Esparza, Edward Florencio Aurora Vigo, Zuamí Villagrán, et al.
Molecules (2023) Vol. 28, Iss. 23, pp. 7752-7752
Open Access | Times Cited: 19
Process Optimization of Stir‐Fried Inonotus hispidus Based on the Box–Behnken Design‐Response Surface Method and the Component Variations During the Stir‐Frying Process
Xueqi Yang, Jipeng Song, Huali Lu, et al.
Biomedical Chromatography (2025) Vol. 39, Iss. 4
Open Access
Chemical Composition Antioxidant and Anti-Inflammatory Activities of Myrtus communis L. Leaf Extract: Forecasting ADMET Profiling and Anti-Inflammatory Targets Using Molecular Docking Tools
Samia Belahcene, Widad Kebsa, Tomilola Victor Akingbade, et al.
Molecules (2024) Vol. 29, Iss. 4, pp. 849-849
Open Access | Times Cited: 4
Bioactive Compounds Produced by Macromycetes for Application in the Pharmaceutical Sector: Patents and Products
Walter José Martínez-Burgos, Everaldo Montes Montes, Roberta Pozzan, et al.
Fermentation (2024) Vol. 10, Iss. 6, pp. 275-275
Open Access | Times Cited: 3
Agave angustifolia Haw. Leaves as a Potential Source of Bioactive Compounds: Extraction Optimization and Extract Characterization
Misael Bermúdez-Bazán, Mirna Estarrón‐Espinosa, Gustavo Adolfo Castillo-Herrera, et al.
Molecules (2024) Vol. 29, Iss. 5, pp. 1137-1137
Open Access | Times Cited: 2
Optimization of Combined Ultrasound and Microwave-Assisted Extraction for Enhanced Bioactive Compounds Recovery from Four Medicinal Plants: Oregano, Rosemary, Hypericum, and Chamomile
Konstantina Theodora Laina, Christina Drosou, Chrysanthos Stergiopoulos, et al.
Molecules (2024) Vol. 29, Iss. 23, pp. 5773-5773
Open Access | Times Cited: 1
Antioxidant, Antibacterial, and Cosmeceutical Potential of Four Common Edible Mushrooms
Liliana Machado-Carvalho, Tânia Martins, Alfredo Aires, et al.
Applied Sciences (2023) Vol. 13, Iss. 13, pp. 7357-7357
Open Access | Times Cited: 3
Antioxidant, Antimicrobial and Cosmeceutical Potential of Wild Mushroom Extracts
Tânia Martins, Liliana Machado-Carvalho, Alfredo Aires, et al.
Applied Microbiology (2023) Vol. 3, Iss. 2, pp. 562-579
Open Access | Times Cited: 2
Potential bioactivity of Algerian olive pomace hydro-ethanolic extract: phytochemical investigation, antioxidant activity, and acute toxicity
Fatiha Benmeliani, Baya Guermouche, Hadjer Chenini-Bendiab, et al.
Toxicology and Environmental Health Sciences (2023) Vol. 16, Iss. 1, pp. 49-61
Closed Access | Times Cited: 2
Phytochemical Profile, Antioxidant, Anti‐Alzheimer, And α‐Glucosidase Inhibitory Effect Of Algerian Peganum harmala Seeds Extract
Hanane Benramdane, Nabila Benariba, Carlos F. M. Silva, et al.
Chemistry & Biodiversity (2024)
Open Access
Ultrasound-assisted extraction of peanut shell by-product: Chemical properties, antioxidant, and anti-inflammatory effects
Jung‐Wook Kang, In‐Chul Lee
Archives of Biological Sciences (2024) Vol. 76, Iss. 3, pp. 335-343
Open Access
Resveratrol: Challenges and prospects in extraction and hybridization with nanoparticles, polymers, and bio‐ceramics
Roua Ben Dassi, Salah Ibidhi, Hedya Jemai, et al.
Phytotherapy Research (2024)
Closed Access
Inonotus hispidus has development potential in health and future foods
Ruyue Xue, Wanqing Han, Xueyan Gao
Journal of Future Foods (2024) Vol. 5, Iss. 4, pp. 331-341
Closed Access
Characterization and Bioactive Metabolite Profiling of Streptomyces sp. Y009: A Mangrove-Derived Actinomycetia with Anticancer and Antioxidant Potential
Bo Yu, Wei Zeng, Yuting Zhou, et al.
Microorganisms (2024) Vol. 12, Iss. 11, pp. 2300-2300
Open Access
Ultrasound-assisted extraction of phenolic compounds from ear mushrooms (<i>Auricularia auricula-judae</i>): Assessing composition and antioxidant activity during fruiting body development
Aditya Hikmat Nugraha, Asadin Briliantama, M. Umar Harun, et al.
AIMS Agriculture and Food (2024) Vol. 9, Iss. 4, pp. 1134-1150
Open Access
Optimization of Phenolic Content Extraction and Effects of Drying Treatments on Physicochemical Characteristics and Antioxidant Properties of Edible Mushroom Pleurotus ostreatus (Jacq.) P. Kumm (Oyster Mushroom)
Marcelo Villalobos-Pezos, Ociel Muñoz, Kong Ah‐Hen, et al.
Antioxidants (2024) Vol. 13, Iss. 12, pp. 1581-1581
Open Access
Effects of Drying Treatments on the Physicochemical Characteristics and Antioxidant Properties of the Edible Wild Mushroom Cyttaria espinosae Lloyd (Digüeñe Mushroom)
Marcelo Villalobos-Pezos, Ociel Muñoz, Kong Ah‐Hen, et al.
Journal of Fungi (2024) Vol. 11, Iss. 1, pp. 13-13
Open Access
Genomic comparison between two Inonotus hispidus strains isolated from growing in different tree species
Qingchun Wang, Haiying Bao, Zhijun Li
Frontiers in Genetics (2023) Vol. 14
Open Access | Times Cited: 1
Study on Phenolic and Organic Acid Compositions and Antioxidant and Enzyme Inhibition Activities of Agaricomycetes Mushroom Species from Turkey
Gülsen Tel‐Çayan, Ebru Deveci, Fatih Çayan
International journal of medicinal mushrooms (2023) Vol. 25, Iss. 11, pp. 11-25
Closed Access | Times Cited: 1
Comparative study of bioactive compound content and antioxidant activity in different extraction methods of Syzygium Polyanthum leaves
Renny Aditya, Budi Santoso, Widjiati Widjiati
Bali Medical Journal (2023) Vol. 12, Iss. 3, pp. 3425-3430
Open Access | Times Cited: 1
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