OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!
If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.
Requested Article:
Identification and Quantification of Flavonoids in Okra (Abelmoschus esculentus L. Moench) and Antiproliferative Activity In Vitro of Four Main Components Identified
Jing Yang, Xiaoqi Chen, Shuai-Qi Rao, et al.
Metabolites (2022) Vol. 12, Iss. 6, pp. 483-483
Open Access | Times Cited: 12
Jing Yang, Xiaoqi Chen, Shuai-Qi Rao, et al.
Metabolites (2022) Vol. 12, Iss. 6, pp. 483-483
Open Access | Times Cited: 12
Showing 12 citing articles:
An Overview of the Current Scientific Evidence on the Biological Properties of Abelmoschus esculentus (L.) Moench (Okra)
Carsten Tsun‐Ka Kwok, Yam-Fung Ng, Henry Chan, et al.
Foods (2025) Vol. 14, Iss. 2, pp. 177-177
Open Access
Carsten Tsun‐Ka Kwok, Yam-Fung Ng, Henry Chan, et al.
Foods (2025) Vol. 14, Iss. 2, pp. 177-177
Open Access
Unveiling the Therapeutic Potential: Okra-Derived Flavonoids in Breast Cancer Treatment
Anum Munir, Alan Janbey
Journal of Pharmaceutical Innovation (2025) Vol. 20, Iss. 1
Closed Access
Anum Munir, Alan Janbey
Journal of Pharmaceutical Innovation (2025) Vol. 20, Iss. 1
Closed Access
UPLC-ESI-MS/MS-Based Analysis of Various Edible Rosa Fruits Concerning Secondary Metabolites and Evaluation of Their Antioxidant Activities
Ming Ni, Junlei Chen, Mao Fu, et al.
Foods (2024) Vol. 13, Iss. 5, pp. 796-796
Open Access | Times Cited: 3
Ming Ni, Junlei Chen, Mao Fu, et al.
Foods (2024) Vol. 13, Iss. 5, pp. 796-796
Open Access | Times Cited: 3
Green Synthesis of ZnO Nanoparticles using Abelmoschus esculenthus L. Fruit Extract: Antioxidant, Photoprotective, Anti-inflammatory, and Antibacterial Studies
Christina Astutiningsih, Tias Eka Rahmawati, Nanik Astutik Rahman, et al.
Journal of Multidisciplinary Applied Natural Science (2024) Vol. 4, Iss. 1, pp. 176-193
Open Access | Times Cited: 2
Christina Astutiningsih, Tias Eka Rahmawati, Nanik Astutik Rahman, et al.
Journal of Multidisciplinary Applied Natural Science (2024) Vol. 4, Iss. 1, pp. 176-193
Open Access | Times Cited: 2
Comprehensive overview of different medicinal parts from Morus alba L.: chemical compositions and pharmacological activities
Yumei Wang, Qing Ai, GU Mei-ling, et al.
Frontiers in Pharmacology (2024) Vol. 15
Open Access | Times Cited: 2
Yumei Wang, Qing Ai, GU Mei-ling, et al.
Frontiers in Pharmacology (2024) Vol. 15
Open Access | Times Cited: 2
The cardiometabolic benefits of okra-based treatment in prediabetes and diabetes: a systematic review and meta-analysis of randomized controlled trials
Hossein Bahari, Mostafa Shahraki Jazinaki, Iman Rahnama, et al.
Frontiers in Nutrition (2024) Vol. 11
Open Access | Times Cited: 2
Hossein Bahari, Mostafa Shahraki Jazinaki, Iman Rahnama, et al.
Frontiers in Nutrition (2024) Vol. 11
Open Access | Times Cited: 2
Exploring okra-derived compounds as prospective aromatase inhibitors: a computational study for enhanced breast cancer therapy
Dhrithi Jayasimha Mallur, B. Lavanya, Sheshadri S. Temkar, et al.
Journal of Biomolecular Structure and Dynamics (2024), pp. 1-9
Open Access | Times Cited: 1
Dhrithi Jayasimha Mallur, B. Lavanya, Sheshadri S. Temkar, et al.
Journal of Biomolecular Structure and Dynamics (2024), pp. 1-9
Open Access | Times Cited: 1
Effect of Abelmoschus esculentus L. (Okra) on Dyslipidemia: Systematic Review and Meta-Analysis of Clinical Studies
Kabelo Mokgalaboni, Wendy N. Phoswa, Tyson T. Mokgalabone, et al.
International Journal of Molecular Sciences (2024) Vol. 25, Iss. 20, pp. 10922-10922
Open Access | Times Cited: 1
Kabelo Mokgalaboni, Wendy N. Phoswa, Tyson T. Mokgalabone, et al.
International Journal of Molecular Sciences (2024) Vol. 25, Iss. 20, pp. 10922-10922
Open Access | Times Cited: 1
Preliminary Results of the Impact of Beneficial Soil Microorganisms on Okra Plants and Their Polyphenol Components
Alaa Abdulkadhim A. Almuslimawi, Lívia László, Alhassani Leith Sahad, et al.
Agriculture (2024) Vol. 14, Iss. 5, pp. 776-776
Open Access
Alaa Abdulkadhim A. Almuslimawi, Lívia László, Alhassani Leith Sahad, et al.
Agriculture (2024) Vol. 14, Iss. 5, pp. 776-776
Open Access
Antioxidative properties of purple okra (abelmoschus esculentus l. moench) pudding
Nadya Rizki Fadilah, Evy Damayanthi, Zuraidah Nasution
Jurnal Gizi dan Dietetik Indonesia (Indonesian Journal of Nutrition and Dietetics) (2024) Vol. 1, Iss. 1, pp. 19-19
Open Access
Nadya Rizki Fadilah, Evy Damayanthi, Zuraidah Nasution
Jurnal Gizi dan Dietetik Indonesia (Indonesian Journal of Nutrition and Dietetics) (2024) Vol. 1, Iss. 1, pp. 19-19
Open Access
Silver Nanoparticles with Modified Synthesis Use Sodium Borohydride Reducing Agent and Okra (Abelmoschus Esculentus L.) Raw Polysaccharide Extract as an Anti-Colon Cancer
Ally Kafesa, Win Darmanto, Sri Puji Wastuti Wahyuningsih
Trends in Sciences (2024) Vol. 21
Open Access
Ally Kafesa, Win Darmanto, Sri Puji Wastuti Wahyuningsih
Trends in Sciences (2024) Vol. 21
Open Access
Systemic Analyses of Anti-Cell-Senescence Active Compounds in Camellia Sect. Chrysantha Chang and Their Mechanisms
Jiacheng Wu, Quanzi Bai, Jianghua Chen, et al.
Plants (2024) Vol. 13, Iss. 15, pp. 2139-2139
Open Access
Jiacheng Wu, Quanzi Bai, Jianghua Chen, et al.
Plants (2024) Vol. 13, Iss. 15, pp. 2139-2139
Open Access
