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OpenAlex Citation Counts

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OpenAlex is a bibliographic catalogue of scientific papers, authors and institutions accessible in open access mode, named after the Library of Alexandria. It's citation coverage is excellent and I hope you will find utility in this listing of citing articles!

If you click the article title, you'll navigate to the article, as listed in CrossRef. If you click the Open Access links, you'll navigate to the "best Open Access location". Clicking the citation count will open this listing for that article. Lastly at the bottom of the page, you'll find basic pagination options.

Requested Article:

Impact of Different Types of Diet on Gut Microbiota Profiles and Cancer Prevention and Treatment
Rainer J. Klement, Valerio Pazienza
Medicina (2019) Vol. 55, Iss. 4, pp. 84-84
Open Access | Times Cited: 136

Showing 1-25 of 136 citing articles:

Influence of Mediterranean Diet on Human Gut Microbiota
Giuseppe Merra, Annalisa Noce, Giulia Marrone, et al.
Nutrients (2020) Vol. 13, Iss. 1, pp. 7-7
Open Access | Times Cited: 279
The microbial metabolite trimethylamine N-oxide promotes antitumor immunity in triple-negative breast cancer
Hai Wang, Xingyu Rong, Zhao Gan, et al.
Cell Metabolism (2022) Vol. 34, Iss. 4, pp. 581-594.e8
Open Access | Times Cited: 225
Dietary Approaches to Cancer Therapy
Mylène Tajan, Karen H. Vousden
Cancer Cell (2020) Vol. 37, Iss. 6, pp. 767-785
Open Access | Times Cited: 156
Nutritional Status and the Influence of the Vegan Diet on the Gut Microbiota and Human Health
Hercules Sakkas, Petros Bozidis, Christos Touzios, et al.
Medicina (2020) Vol. 56, Iss. 2, pp. 88-88
Open Access | Times Cited: 150
Breast and Gut Microbiota Action Mechanisms in Breast Cancer Pathogenesis and Treatment
Aurora Laborda-Illanes, Lidia Sánchez‐Alcoholado, María Emilia Domínguez-Recio, et al.
Cancers (2020) Vol. 12, Iss. 9, pp. 2465-2465
Open Access | Times Cited: 147
Microbiome and PCOS: State-of-Art and Future Aspects
Pierluigi Giampaolino, Virginia Foreste, Claudia Di Filippo, et al.
International Journal of Molecular Sciences (2021) Vol. 22, Iss. 4, pp. 2048-2048
Open Access | Times Cited: 128
How Diet and Physical Activity Modulate Gut Microbiota: Evidence, and Perspectives
Daniela Campaniello, Maria Rosaria Corbo, Milena Sinigaglia, et al.
Nutrients (2022) Vol. 14, Iss. 12, pp. 2456-2456
Open Access | Times Cited: 93
Effects of dietary intervention on human diseases: molecular mechanisms and therapeutic potential
Yu-Ling Xiao, Yue Gong, Ying-Jia Qi, et al.
Signal Transduction and Targeted Therapy (2024) Vol. 9, Iss. 1
Open Access | Times Cited: 65
Role of Nutrition in Pediatric Patients with Cancer
Laura Pedretti, Serena Massa, Davide Leardini, et al.
Nutrients (2023) Vol. 15, Iss. 3, pp. 710-710
Open Access | Times Cited: 56
Critical role of the gut microbiota in immune responses and cancer immunotherapy
Ze-Hua Li, Weixi Xiong, Liang Zhu, et al.
Journal of Hematology & Oncology (2024) Vol. 17, Iss. 1
Open Access | Times Cited: 34
Effect of Three Diets (Low-FODMAP, Gluten-free and Balanced) on Irritable Bowel Syndrome Symptoms and Health-Related Quality of Life
Danilo Paduano, Arianna Cingolani, Elisabetta Tanda, et al.
Nutrients (2019) Vol. 11, Iss. 7, pp. 1566-1566
Open Access | Times Cited: 98
Diet, Microbiome, and Cancer Immunotherapy—A Comprehensive Review
Michał Szczyrek, Paulina Bitkowska, Patryk Chunowski, et al.
Nutrients (2021) Vol. 13, Iss. 7, pp. 2217-2217
Open Access | Times Cited: 74
Visceral Adiposity and Cancer: Role in Pathogenesis and Prognosis
Lucilla Crudele, Elena Piccinin, Antonio Moschetta
Nutrients (2021) Vol. 13, Iss. 6, pp. 2101-2101
Open Access | Times Cited: 67
Fecal Microbiota Transplantation and Other Gut Microbiota Manipulation Strategies
Gianluca Quaranta, Alessandra Guarnaccia, Giovanni Fancello, et al.
Microorganisms (2022) Vol. 10, Iss. 12, pp. 2424-2424
Open Access | Times Cited: 39
Exploring the gut microbiota: lifestyle choices, disease associations, and personal genomics
Sharlize Pedroza Matute, Sasitaran Iyavoo
Frontiers in Nutrition (2023) Vol. 10
Open Access | Times Cited: 38
The microbiome-driven impact of western diet in the development of noncommunicable chronic disorders
Andrea Severino, Ege Tohumcu, Luca Tamai, et al.
Best Practice & Research Clinical Gastroenterology (2024) Vol. 72, pp. 101923-101923
Open Access | Times Cited: 13
Plasma therapy: a novel intervention to improve age-induced decline in deudenal cell proliferation in female rat model
Ender Deniz Asmaz, Taha Ceylani, Aysun İnan Genç, et al.
Biogerontology (2025) Vol. 26, Iss. 2
Open Access | Times Cited: 1
Advancements in immunotherapy for gastric cancer: Unveiling the potential of immune checkpoint inhibitors and emerging strategies
Jiawei Song, Jun Zhu, Yu Jiang, et al.
Biochimica et Biophysica Acta (BBA) - Reviews on Cancer (2025) Vol. 1880, Iss. 2, pp. 189277-189277
Closed Access | Times Cited: 1
Potential Protective Mechanisms of Ketone Bodies in Migraine Prevention
Elena C. Gross, Rainer J. Klement, Jean Schoenen, et al.
Nutrients (2019) Vol. 11, Iss. 4, pp. 811-811
Open Access | Times Cited: 68
Gut Microbiota Manipulation as a Tool for Colorectal Cancer Management: Recent Advances in Its Use for Therapeutic Purposes
Federica Perillo, Chiara Amoroso, Francesco Strati, et al.
International Journal of Molecular Sciences (2020) Vol. 21, Iss. 15, pp. 5389-5389
Open Access | Times Cited: 64
Keto microbiota: A powerful contributor to host disease recovery
Amanda Cabrera-Mulero, Alberto Tinahones, Borja Bandera, et al.
Reviews in Endocrine and Metabolic Disorders (2019) Vol. 20, Iss. 4, pp. 415-425
Open Access | Times Cited: 60
Pancreatic Cancer, Gut Microbiota, and Therapeutic Efficacy
Xiang Zhang, Qiaofei Liu, Quan Liao, et al.
Journal of Cancer (2020) Vol. 11, Iss. 10, pp. 2749-2758
Open Access | Times Cited: 52
Low Carb and Ketogenic Diets Increase Quality of Life, Physical Performance, Body Composition, and Metabolic Health of Women with Breast Cancer
Ulrike Kämmerer, Rainer J. Klement, Fabian T. Joos, et al.
Nutrients (2021) Vol. 13, Iss. 3, pp. 1029-1029
Open Access | Times Cited: 44
Dietary Fatty Acid Intake and the Colonic Gut Microbiota in Humans
Anthony Xu, Luke K. Kennedy, Kristi L. Hoffman, et al.
Nutrients (2022) Vol. 14, Iss. 13, pp. 2722-2722
Open Access | Times Cited: 32
Gut microbiome-mediated mechanisms in aging-related diseases: are probiotics ready for prime time?
Jing Ren, Huimin Li, Guixing Zeng, et al.
Frontiers in Pharmacology (2023) Vol. 14
Open Access | Times Cited: 19
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